23:36
Aztec Chocolate Rice Pudding
Amy writes: School (note: we're both high school teachers) has been, well, let's just say hectic and leave it to our readers' imaginations. When things are (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
22:40
Quince, pear and dried wild blueberry pie for 18 reasons event
Fall comes around sneakily here in SF. While the rest of the country is sweltering, our summers tend to be on the cool side, and this summer was no exception. (...)
Eat The Love
www.eatthelove.com
21:59
Shepherdess pie with vegetables and butternut squash
I love autumn. I love foods associated with autumn. I love to cook. Hmmm, sounds like a match made in heaven! That's what you'll think when you eat (...)
On the path to zen
thezenvegan.blogspot.com
21:54
Pecan Cookies
Countdown to Thanksgiving: T-17 days. Now that November is here, I’m thinking about Thanksgiving. A lot. I’m hosting this year (which I am very excited about) (...)
Crazy for Crust
www.crazyforcrust.com
21:45
Sweet potato wedges with red cabbage and apple
I had been looking forward to this dinner ever since we'd decided to include it on the Menu list. Hubby - who was cooking it - was losing faith in it the (...)
Jenny Eatwell's Rhubarb & Ginger
jennyeatwellsrhubarbginger.blogspot.com
21:32
Complete My Thali - Rice Roundup
Am so happy to present Complete My Thali Rice roundup, i was extremely happy to see almost 30entries including mine for this roundup and i have to say (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
21:01
Avocado and Lime Sauce
I have to report that due to the time change, general location, and the suns new freakish position in accordance with my window I am now the proud owner of a (...)
Indigo's Sugar Spectrum
indigosugarspectrum.blogspot.com
19:52
Lentil and wild mushroom shepherd's pie
Well, after all the rich goodies of last week it's time to get back to some basics.. and that means comfort food!! Spaghetti with meat sauce, chili mac, (...)
A Communal Table
www.acommunaltable.com
18:22
Wylie dufresne meat glue mania
“The Turducken lives on thanks to meat glue.” I had the incredible opportunity to hear Wylie Dufresne talk about meat glue at a lecture at Harvard University (...)
Tiny Urban Kitchen » Recipe
www.tinyurbankitchen.com
18:13
Tips for Perfect Turkey Gravy
Gravy requires just four ingredients: pan drippings, poultry stock, flour and seasoning. For every common gravy problem, there's an easy solution.Lumps? You (...)
Comfy Cuisine
www.comfycook.com
18:06
Roasted garlic mashed potatoes
As with most families, mine has its Thanksgiving traditions. After the marathon of cooking is done, the table is set and the candles are lit, we join hands for (...)
Healthy Seasonal Recipes
www.healthyseasonalrecipes.com
18:02
New potatoes chicken and tomatoes
Ingredients for 1:New Potatoes 100 grChicken Breast cut into strips 100 grMixed Leaves 100 grCherry Tomatoes 100 grParsleyDressing: Extra virgin olive (...)
Salad Pride
saladpride.blogspot.com
17:30
Yellowfin tuna recipe by parker anderson
Hi. Parker Anderson here. I am coming to you from Oakland, California. I am reporting on the conversation that I heard mom and Gammy having. It was about (...)
Bite Me New England
bitemenewengland.blogspot.com
17:01
Spinach mushroom and bacon fondue
While most of the country is already turned on their heaters and brought out their winter jackets, we’ve been suffering from the unbearable heat with 10,254% (...)
Steamy Kitchen Recipes | RSS Feed
steamykitchen.com
16:54
Bsu Tailgating Adventure
Just a little recap of my weekend… My sister is a HUGE FOOTBALL FAN!! She and her family absolutely love football and are the biggest Boise State University (...)
For the Love of Cooking
www.fortheloveofcooking.net
16:43
How to cook brussels sprouts perfectly
What to do with Brussels Sprouts? Well, there are so many options! Of course, most people fall either in the "I love Brussels sprouts" camp or "I hate Brussels (...)
Mango & Tomato
www.mangotomato.com
16:26
Braised Chicken with Mui Choy
This was actually a remake of a leftover mui choy (preserved veggie). My hubby ordered a "mui choy gau yook" from a friend and we finished all the "gau yook" (...)
Little Corner of Mine
belachan2.blogspot.com
16:14
Cinnamon spice syrup coffee recipe
soy-free, gluten-free Once fall is in the air, I see Cinnamon Spice, Pumpkin Spice and Gingerbread coffees dancing in my head. Then after about a week of (...)
Healthy Slow Cooking
healthyslowcooking.com
15:57
Cold hands warm soup
It is finally fall, and the weather has become crisp and cool. This means a few things in my house. First, the yard is now decorated with the rust colored (...)
Cooking4carnivores
www.cooking4carnivores.com
15:57
Mom's Favorite Pound Cake
Okay, I'm admitting it. I dream about food. A few nights ago I was having a restless night of sleep (which I will NOT blame on my husband staying up until all (...)
Heat Oven to 350
www.heatovento350.com
15:56
Cranberry Walnut Salad with Feta
I might have said the Apples and Greens salad I posted on a little while ago was my favorite fall salad. In that case, this one is a close second. I'm not (...)
Heat Oven to 350
www.heatovento350.com
15:51
Rainbow Italian Cake
The sight of this cake rips my heart with joy. It's something I've been meaning to make for a while now. I based it on the Italian Rainbow cookie (sometimes (...)
Always Order Dessert
www.alwaysorderdessert.com
15:10
Pumpkin Pecan Loaf Cake
It's hard to let go of harvest time. Now that Halloween is over, the farmers are closing down their markets and the weather is taking a dip in our part of the (...)
Equal Opportunity Kitchen
eatfordinner.blogspot.com
15:00
What's for dinner: spinach and feta salmon burger
I know that Whole Food's nickname is "Whole Paycheck," but honestly, there are a lot of deals to be found. Case in point: (another round of) salmon burgers! (...)
A Less Processed Life
www.alessprocessedlife.com
14:41
Mustard Saffron Sauce
Since quite a long time a pack of Venere or Venus rice has been waiting on the pantry shelf to be cooked. This black rice originates from China, where it was (...)
Almond Corner
almondcorner.blogspot.com
