23:44
Red Grapefruit Squares
These look like lemon squares, don't they. Well they're not! I'm not sure why I get so much joy from hypothetically proving you wrong, but I do. These here are (...)
Baking and Mistaking
www.bakingandmistaking.com
23:14
Ginger Molasses Granola
It’s been a while since I’ve had any granola. I had it every morning for breakfast for about 3 weeks, and then I decided I needed to switch it up a bit. I had (...)
Cooking ala mel
cookingalamel.com
22:39
Absurdly easy herb tomato sauce
Prep time a few minutes, makes about 300ml, or enough to cover pasta for 3-4 children or to spread on pizza and freeze some or store in the fridge!The only (...)
The Recipe Resource
thereciperesource.blogspot.com
22:36
Easy Oatmeal Muffins
Serves - 12 muffinsFree from - Wheat, dairy, egg, soya, nut, peanutContains - Gluten* (use oats listed in Coeliac UK* directory for reduced risk of (...)
The Recipe Resource
thereciperesource.blogspot.com
22:27
Savoury buckwheat biscuits
Serves - 8-10 biscuitsFree from - Wheat, gluten*, milk, egg, soya*, nut, peanut *depending on which milk alternative is used100g (3½ oz) buckwheat flour⅛ tsp (...)
The Recipe Resource
thereciperesource.blogspot.com
22:23
Gingerbread Family
Serves - 12Free from- Milk/dairy, wheat, gluten, egg, soya, nut, peanut350g (12oz) Dove's Farm gluten free blended plain flour2 rounded teaspoons ground (...)
The Recipe Resource
thereciperesource.blogspot.com
22:12
Chocolate cup cakes with butter icing
Free From – wheat, dairy, egg, soy, cornPrep Time - 10 minutesCook Time - 18 minutesCup cakes:4oz dairy free spread4oz caster sugar3 1/2oz plain gluten free (...)
The Recipe Resource
thereciperesource.blogspot.com
22:08
Chocolate Biscuits
This is an alternative to my shortbread biscuit recipe, to which you could add a little cocoa powder instead of the flour. (Substitute 1/2 oz)Free From – (...)
The Recipe Resource
thereciperesource.blogspot.com
22:00
Lessons on exams and custard tart preparation
Yes, we have exams so early on in the teaching period.PracticalWe were tested on our knife skills, Concassee(brunoise tomatoes and onions, sauteed and covered (...)
Passionatemae | Food has a way of bringing people together
www.passionatemae.com
21:56
Mashed potato surprise balls
This was invented by a friend of mine for her son who suffered extreme allergies as a young child.IngredientsPotatoes, mashed with "Pure" margarine, Oatly milk (...)
The Recipe Resource
thereciperesource.blogspot.com
21:53
Whole wheat goldfish crackers
My kid doesn’t like cheese. While this is in some ways a relief — I was dreading what seems to be the inevitable toddler mac-and-cheese habit, mostly because I (...)
Smitten kitchen
smittenkitchen.com
21:46
Chickpea Patties and Burgers
(these are ‘burgers’ in my friend Nia's house)Ingredients2x 400g tins of chickpeas drained and rinsed4 garlic cloves crushed1tsp ground cumin1 small red onion (...)
The Recipe Resource
thereciperesource.blogspot.com
21:43
Browned Butter Cake with Cinnamon Chocolate Frosting
I still remember the first time I smelled brown butter. It was 2 years ago, when I made these brown butter toffee blondies. I just couldn’t believe butter (...)
Honey & jam | recipes + photos
www.honeyandjam.com
21:33
Chicken Taquitos Recipe
Homemade chicken taquitos can be a lot of work, but it is well worth it. You can forget buying them from the store because these are so much better. These (...)
BlogChef.net.
blogchef.net
21:25
Brussels sprouts
These cute little sprouts have never been a favorite of mine, BUT…after last night, my mind is changed. Randy and I went to a Farmer’s Market on Saturday and (...)
Chocolate Castles
chocolatecastles.com
20:59
Broccoli and Potato Curry
Simple curries doesnt need many ingredients to cook up,one among those simple,quick,easy at the same time healthy side dish to enjoy with rotis or rice is this (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
20:00
Savory cheese and chives bread
I have mentioned before that one of the best things about being a member of cooking groups is that it motivates me to try things that I otherwise would not. (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
19:33
March 2011 key lime cupcake from camille’s cupcakes
Our cupcake of the month for March comes to us from Camille’s Cupcakes in Snohomish, WA. Camille whipped up a special batch of these cupcakes just for us! (...)
JavaCupcake
javacupcake.com
19:16
Makhani Gravy and Matar Makhani
As we march into this month of March I am getting the jitters. Most of you, who has worked for any Organization in India know about the financial year ending (...)
The mad scientists kitchen
themadscientistskitchen.com
18:07
It's time for the gourmoo cookoff episode 3
Great news! The Gourmoo Cookoff I competed in and filmed last December in L.A.premiered episode #3 yesterday! Watch the exciting "Entrees" episode below and (...)
For the Love of Food
www.4theloveoffoodblog.com
17:39
Thousand Island Dressing
I used to love the Thousand Island dressing at restaurants, but the bottled stuff never tasted the same. It was always too sweet, or it had odd flavors. I (...)
Cookistry
www.cookistry.com
17:25
How to make dry caramel using molecular gastronomy
How to make dry caramel using molecular gastronomy, a recipe from pastry chef David Lebovitz
David Lebovitz
www.davidlebovitz.com
17:01
Chicken and Waffles
If you do not know by now, there is one dish that I simply loved while growing up, and to this day, and that is fried chicken, mashed potatoes, and […]
Simple Comfort Food
www.simplecomfortfood.com
17:00
Dory fillet with creamy mushroom Dijon mustard sauce
My pre-Valentine's Day meal I made for my family a day before Valentine's Day. I know..I know! It's all over ! :P Well, this is a food blog, right? :o) (...)
My Little Space
kristygourmet.blogspot.com
16:36
Vegetable stir-fry with orange soy glaze
I can think of few things easier to make than a hearty vegetable stir-fry. When the vegetable drawer needs a good cleansing, it is my go-to dish. Chop, cook, (...)
Fake Food Free
www.fakefoodfree.com
