Przepisy z niedz., 1 maj 2011

55 Nowe przepisy kulinarne

sob., 30 kwi
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pon., 2 maj

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23:47

Beef Sauce

32 0Zapisz
It is necessary:500 g beef,onion,300 ml ketchup,200 ml sour cream,2 tablespoons sugarbouillon cube,blend of spices with vegetables,oregano,parsley,black (...)
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23:47

How to Roast a Chicken

21 0Zapisz
It seems I’ve been a bit obsessed with chicken roasting lately, no? I get obsessed easily. Especially when something is insanely delicious. Here is how I do (...)
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22:33

Gnocchi turkey meatball soup

47 0Zapisz
My husband and I simply love to eat out at Olive Garden, we will go to enjoy the all you can eat soup, salad & bread sticks. My favorite soup has always been (...)
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22:23

Pork, Beef and Bison Chili

33 0Zapisz
I just typed up this entire post, only to hit a wrong key and have it completely disappear.Awesome.It was full of some great little tidbits of info and wit, (...)
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22:20

Shrimp with Parmesan Cream

31 0Zapisz
Once again, this is a post with no pictures. I made this over a week ago when my email was down (it's back up though, so tonight's dinner will be a (...)
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22:19

Mediterranean couscous

26 0Zapisz
At last, the Northeast weather finally caught up with the season and the frost blanketing Asbury Park has thawed. The boardwalk is filled with runners stripped (...)
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21:38

Turkey and sweet potato chili with brown rice

22 0Zapisz
Gently fry chopped onion andgarlic, add pepper, chopped kholrabi and fry a little longer Add chilimix (I often makemy own but today was persuaded to use a mix (...)
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21:29

Strawberry Cupcakes with Chocolate Frosting

33 0Zapisz
I don’t often get a chance to make cakes and cupcakes, because cakes are big and I don’t need to be eating a whole cake.So when my friend Stacey mentioned to (...)
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21:03

Broccoli carrots and lettuce salad

18 0Zapisz
Ingredients for 1:1 Raw Broccoli1 raw carrot gratedLettuce 100gr1 Raw red onionDressing:Salt and pepperExtra virgin olive oillemon (...)
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20:57

Feta cheese with cherry tomatoes and pointed cabbage

33 0Zapisz
Ingredients for 1:1/2 of a raw Pointed cabbageCherry tomatoes 100grChives1/2 a small CucumberFeta cheese 100grDressing:Extra virgin olive oilbalsamic (...)
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20:46

Broccoli sun dried tomatoes and lettuce salad

27 0Zapisz
Ingredients for 1:1 Broccoli (cut the flowers off and roast them in a pan with 2 tablespoon of olive oil till tender)Pinenuts, roasted with the broccoli (add (...)
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20:29

Ole Fresh Salsa

37 0Zapisz
This recipe is great for making ahead of time and lasts well in the refrigerator. It’s delicious as an appetizer with tortilla chips or on top of eggs for (...)
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20:19

Beetroot, white cabbage, and carrots salad

32 0Zapisz
Ingredients for 1:1 Raw beetrootDried blueberries2 Pan roasted Carrots Juilienne 1/4 of a white cabbage Pan roasted2 leeksPinenutsDressing: Extra virgin olive (...)
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20:10

Carrot Cupcakes with a Twist

37 0Zapisz
I know, it's Monday. The day of the week we're supposed to start fresh. Get back on track, vow to eat better than last week. Maybe even get back into an (...)
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19:50

Spaghetti with Sausage and Peppers

32 0Zapisz
Sunday lunch - this was pretty fast, had awesome flavor and there are leftovers! My bell peppers were huge and so was the Vidalia onion so there was lots of (...)
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19:34

Beef enchiladas with chipotle pasilla chili gravy

23 0Zapisz
For Lent, I gave up beef. Now, I wouldn’t say that I necessarily have a beef-eating problem, but there was a period right before Ash Wednesday when I found (...)
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18:37

Roasted Beets

36 0Zapisz
The most valuable knowledge a child can have is that when plugging your nose you loose all sense of taste. This is especially helpful not only when taking (...)
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18:12

Mocha chocolate coffee torte

36 0Zapisz
It is the CCD (Caked Crusader’s Da) and CCU’s (Caked Crusader’s Uncle) birthday; I have mentioned in the past they are twins...and they still are! Recently, (...)
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18:11

Herbed italian-style sandwich bread

24 0Zapisz
To tell the truth, this is not true Italian bread. It's Italian-style bread, and by that I mean I have loaded itup with herbs and spices like oregano, basil (...)
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18:07

Quick sausage paella with leftover bbq sausages

23 0Zapisz
I'm not one to waste food & often find a use for leftovers. Luckily the family are used to my concoctions and seem to enjoy (most of) them.My latest 'quick n (...)
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18:06

Chocolate fudge cupcakes for royal wedding celebration

32 0Zapisz
Now unless you’ve been living under a rock you might have heard that there was a wedding this week.....I thoroughly enjoyed the whole thing, and obviously such (...)
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17:46

Pistachio Tart with Strawberries and Rhubarb

34 0Zapisz
I wasn't sure if anyone grew rhubarb in central Texas. For the last couple of years when I was looking for it, I never saw any at our farmers' markets. Some (...)
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17:43

Crochet a Cat

34 0Zapisz
Totally, totally off topic. One of my blogging friends posted a link the other day, to Hjärtekatten. ("Heart-cat") It's a voluntary effort to collect crocheted (...)
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17:43

Homemade pizza sauce

54 0Zapisz
The past few times we’ve made pizza, we’ve used whatever jar of sauce we had on hand, which was never really a sauce good for pizza. We are out of jarred (...)
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17:29

National Chocolate Parfait Day

26 0Zapisz
Happy May Day! May is an extremely busy food month both nationally and for the state of Minnesota. Farmers' Markets are opening everywhere and I don’t know (...)