Przepisy z czw., 19 maj 2011

101 Nowe przepisy kulinarne

śr., 18 maj
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pt., 20 maj

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23:58

Zucchini Fritters

22 0Zapisz
I struggle on a daily basis to get my family to eat vegetables. Corn on the cob (which is borderline a vegetable) is about the only thing that flies. Sometimes (...)
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23:00

Comfort Food to Go

31 0Zapisz
I have a friend who I miss dearly. We’ve known each other for years, but you know how things go – kids, work, life – there’s no time to catch... Continue (...)
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22:51

Cottage Pie - everyone's favourite savory dish

31 0Zapisz
I know it is one of my favourites! In fact, Cottage Pie and Shepherd's Pie have taken on legendary status in this household, as they have been proven to be of (...)
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22:43

German cucumber and tomato salad

35 0Zapisz
Whenever i go for new cuisine, i'll always go for salads or soups...This time i started with two german style cucumber and tomato salad for our today's lunch, (...)
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22:38

Peanut Butter Cupcakes

36 0Zapisz
I’m not the biggest fan of cupcakes. Yes, hard to believe but its true. Most cupcakes are too sweet for my taste and covered with a ridiculous amount of (...)
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22:36

Couscous with black beans and pomegranate

28 0Zapisz
Ingredients for 1:Seeds of 1/2 PomegranateBlack Beans 100grCouscous 50grChives1 Red Chicory headDressing:Extra virgin olive oilSalt and pepperBalsamic (...)
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22:20

Radish, carrots and lettuce salad

31 0Zapisz
Ingredients:5-6 Radishes3 Shaved Carrots2 small spring onionsToasted sesame seedsMintRomain lettuce 50gr Dressing:Extra virgin olive oilJuice 1/2 OrangeSalt (...)
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22:00

Bacon, egg and asparagus salad

29 0Zapisz
Do you like salads? Generally, I regard them as a side dish, and would rarely choose them as a main course. However, this week's French Fridays with Dorie dish (...)
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21:48

Diving in Head First and Catfish Wraps with Crispy Cole Slaw

36 0Zapisz
I feel extremely blessed to have some really strong and excellent women friends in my life. Truly, they are the glue that keeps the picture in the frame for (...)
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21:36

Big Burger Buns

33 0Zapisz
You might have noticed the large burger buns I used for the gyros burgers. Of course I made them.Honestly, they grew a little larger than I expected during (...)
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21:20

Quinoa Stuffed Bell Peppers

39 0Zapisz
I found this recipe in a Healthy Cooking magazine and decided I wanted to give it a Vegan whirl. It was absolutely delicious and very easy to prepare. Give it (...)
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21:18

Vegan sausage tortilla soup

31 0Zapisz
This soup was on An Opera Singer in the Kitchen blog - it looked delicious so I printed it and last night Taylor and I cooked this. Delicious, a make again, (...)
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21:18

Baked Rhubarb Cheesecake

35 0Zapisz
Nothing new under the sun :) I took last year's favourite rhubarb cheesecake recipe, tweaked it a little, and ended up with yet another definite favourite. An (...)
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21:17

Polenta with tomato, pepper, and sausage sauce

36 0Zapisz
Cooking with premade Polenta is fairly new to us. It makes preparing a dish very quick and works well here. Serve this with a salad and some breat for a (...)
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21:01

Tropical Kiwi Strawberry Spring Rolls

23 0Zapisz
The jig is up. It’s time for some new snacks around here. Don’tcha think? You really don’t believe I can survive on peanut butter slathered bacon and margs, do (...)
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20:59

Meatless Taco Casserole

29 0Zapisz
Well here I am again. It has been quite a while since I last posted. But it took getting sick and staying home ‘resting’ to get back into my blog. I have (...)
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20:57

Chicken and Sausage Jambalaya

52 0Zapisz
I made this a few nights ago, wondering how my family would respond. Sometimes things I think will be a big hit - aren't - and you just never know. This was a (...)
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20:56

Kerala Beef Curry

60 0Zapisz
It is probably the most popular meat dish in India's southern state of Kerala, can be servedwith dosa, idli, paratha, naan or rice. It's spicy, can be (...)
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20:44

Apple, pomegranate and lettuce salad

29 0Zapisz
Ingredients for 1:1 AppleSeeds of half Pomegranate1 Gems lettuceMintSunflower seeds1 Chicory heads Dressing:Extra virgin olive oilLemon (...)
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20:25

Tagliatelle with Bolognese sauce

69 1Zapisz
Baby cut to the chase on this one, as we wanted to make Bolognese sauce with tagliatelle pasta for our guests but didn't have the luxury of over four hours to (...)
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20:11

Arugula Walnut Pesto

36 0Zapisz
Confession: I’m a pesto fanatic, but I had never actually made my own until recently. I was intrigued by Barbara Kingsolver’s method of making pesto in bulk… (...)
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20:09

Spicy nadan tomato fish

54 0Zapisz
Instead of normal fish curry, I tried this recipe by Roselle which is a hit with my family. It has sweet, slightly hot and tangy taste the way I like it. (...)
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19:28

Hot and spicy chocolate chip cookies

32 0Zapisz
If you want to change up your usual chocolate chips cookies. Go for this recipe with its subtle heat and cinnamon edge. This guy was carrying around some (...)
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19:02

Power packing sunflower seed oatmeal cookies

44 0Zapisz
Q There was a day when companies would provide “free” materials to schools. Suppose it was a way to promote their brands but much of the information was good (...)
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18:57

Sesame Grilled Asparagus

27 0Zapisz
Skip at the grill in KC.We were in KC over the weekend to teach a class at the Culinary Center. Cousin Skip just happened to be there at the same time. Skip is (...)