23:30
Flautas
Really, is there anything better than fried food?? Well, it’s not the healthiest we can all agree to that, plus frying things at home can be such a drag. (...)
JustJENN recipes » Recipes
justjennrecipes.com
23:24
Caramel and Nutella brownies
We love our caramel brownie recipe, but it takes far too long. This caramel and nutella brownies recipe goes much faster and it’s not as crazy rich as the (...)
Oh Sweet Basil
www.ohsweetbasil.com
23:12
Asparagus Pizza
I am not good with pizza...or rather pizza dough. I was going to make my own dough, and I'm somewhat glad I didn't. I bought the pre-made dough from the pizza (...)
Flours and Fudge
notesfornoone.blogspot.com
23:07
Homemade Taco Seasoning
I don’t know what it is, the preservatives, the sodium, I’m just not a fan of pre-packaged things. Taco seasoning is a necessity considering how much I cook (...)
JustJENN recipes » Recipes
justjennrecipes.com
22:49
Mango Margaritas
If you have ever stopped by the bar Zocallo’s at the Grand Central Station, especially on a Friday evening, you shall be so impressed by the bartenders (...)
Spice Chronicles » Recipe Chronicles
cookinginwestchester.com
22:29
Peach and blue cheese bruschetta with honey and thyme
Organic California peaches are now available in our market, and I am very excited. When I see … Continue reading →
TasteFood » recipe
tastefoodblog.com
22:00
Black vinegar cake with sour cream icing
When I saw the name "black vinegar cake" in Adam Liaw's Two Asian Kitchens, I was intrigued. On the one hand, I was grossed out at the thought of 60ml of (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
21:59
Cauliflower and Potato Curry
I've been sick for almost a week now and haven't really cooked. I made this dish once before and decided I'd give it another go since I had all the ingredients (...)
Glo's Kitchen
gloskitchen.blogspot.com
21:58
Guacamole
I have loved guacamole as long as I can remember. We always had Mexican food on Sunday when I was growing up, and guacamole was usually on the menu. So when I (...)
Dinners, Dishes, and Desserts
dinnersdishesanddesserts.com
21:44
Sesame and Flax Flatbreads
Most of the time when I make flatbreads they're made entirely from white flour. Sure, I add flavors and herbs, but I don't usually don't get too creative with (...)
Cookistry
www.cookistry.com
21:17
Gluten-free braised lamb ravioli with shitake and parsley broth
I hope that everyone celebrating Thanksgiving this past week had a wonderful time doing so. I can safely say this Thanksgiving ranks high in the "best to date" (...)
Tartelette
www.tarteletteblog.com
20:53
Giant Cinnamon Twists
I really should call these GIANT Cinnamon Twists. Because they are…GIANT on flavor and size. Ok…wait…I’m changing the name Done. For some reason everything I (...)
Simply So Good
www.simplysogood.com
20:12
Roasted Tofu with Quinoa
Today seems like a fitting day to share my roasted tofu recipe, considering that I attended a tofu cooking class last night. If you had told me… The post (...)
Cookie and Kate
cookieandkate.com
19:44
Raspberry cake with almond icing
I’d had an eye – ok, maybe both eyes – on this recipe for months! When my friend posted this cake I was immediately hypnotized by the photo. Those spots of (...)
Technicolor Kitchen - English version
technicolorkitcheninenglish.blogspot.com
19:32
Skirt Steak Tacos
I’ve discovered that I’m not the only one who’s fiercely loyal to their local supermarkets. While some are loyal to a particular market because it’s convenient (...)
Steamy Kitchen Recipes | RSS Feed
steamykitchen.com
19:30
Crostini with radishes and anchovy butter
Here's a little something that I served at my birthdayback in April. I spotted the recipe in Anne Rosso's Flickr photostream, and knew immediately that it'd go (...)
NAMI-NAMI: a food blog
nami-nami.blogspot.com
18:30
Fudgy Cocoa Brownies
I seem to go through stages where I crave certain foods. They play on my mind, niggling away, demanding to be eaten and tormenting me with all the choices. A (...)
Apple & Spice
appleandspice.blogspot.com
18:02
Cheese and Garlic Meatballs
400 g mince(my choice is pork mince) 150 g sour cream ~2 dl breadcrumbs 1 onion,grated 1 clove of garlic,grated 1 egg salt,pepper fresh chopped parsley (...)
Jaana's kitchen
jaanaskitchen.blogspot.com
17:56
Mudhi bhaja fried puffed rice
Cooking Time Required: 10-15 mins Cost of preparation: 20-25 RupeesIngredients: Mudhi ( puffed rice, 1 large bowl ), onion ( 1 small), potato ( 1 small ), (...)
Oriyarasoi
www.oriyarasoi.com
17:29
Mom's signature peach cobbler
At least once during wheat harvest, my mom would make her signature cobbler to take to the field; she usually used fresh peaches and it was “Oh So Good”. After (...)
Cooking with Barry & Meta
cookingwithbarryandmeta.blogspot.com
17:28
Buttermilk ranch mac and cheese
Is there such a thing and too much mac and cheese? Can one tire of eating such a dish, no matter the additions and cheese variations? I am certain that I (...)
The Spiffy Cookie
www.thespiffycookie.com
17:24
Mexican wedding fruit pizza for bridal shower
This past weekend, I threw a bridal shower for my sister with all of the other bridesmaids. It was tea party themed with lots of little appetizers and treats. (...)
Cooking ala mel
cookingalamel.com
17:17
Fresh rhubarb from field for weekend herb blogging
Did you know that rhubarb is actually a vegetable? I think that is quite obivious if one compares them to celery stalks.Rhubarb leaves contain poisonous (...)
Almond Corner
almondcorner.blogspot.com
17:13
Spiced Rhubarb Crisp
Ruby : overflowing her planter somewhat!I had been pondering over what to do with the rhubarb when hubby decided to crop Ruby, our Timperley.One bagful has (...)
Jenny Eatwell's Rhubarb & Ginger
jennyeatwellsrhubarbginger.blogspot.com
17:00
Frank and alicia's seriously good wedding food
If ever a couple should win the award for most deliciously unique wedding food, it would go to our friends Frank & Alicia whose reception we attended this past (...)
Freutcake » Food
www.freutcake.com
