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21:33

Drumstick dry curry / munakaya kura

48 0Zapisz
Ingredients:- Drumsticks – 4 cut into 2 inch long sticks Grind to paste ( without adding water):- Turmeric powder – a pinch Chilli powder – 1 tsp or according (...)
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17:39

Wedding Music

40 0Zapisz
On Friday these two crazy kids are getting married. I am so excited for my sister Leah, her fiance Sal, and their little guy Giovanni.I love wedding music, and (...)
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20:07

Pumpkin and almond soup

37 0Zapisz
Soups are one really so heartwarming on a cold winter night. I was not always a soup loving person as I find it very filling ....killing one'sappetite. But yes (...)
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00:47

Baked root vegetable slaw

34 0Zapisz
Summary: Some days the thought of getting the food processor out makes me cry but other days I see it as a speedy kitchen tool. After an unfortunate incident (...)
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00:53

Roast chicken and vegetable salad with garlic tahini dressing

33 0Zapisz
Summary: This is such a tasty combination! I was really surprised how well these flavours work together. It’s nice and easy and flexible too. Use your choice (...)
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22:44

Ropa Vieja de María

33 0Zapisz
María is our dear friend Patty’s cousin and considered one of their very large family’s best cooks. Not only is she a good cook, but you can tell she enjoys it (...)
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00:50

Fudgey chocolate mint slice

31 0Zapisz
Summary: So easy and no cooking needed! You could swap the Mint Slice biscuits for Tim Tams and make the topping from dark, milk or even white chocolate. Truly (...)
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00:27

Sweet and Sour Pork

30 0Zapisz
It was a busy end to last week, and my days are only getting busier. I missed Zucchini Day, which has its pros and cons. The pros are that I had 7 recipes to (...)
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16:14

Banana bread

76 1Zapisz
Who doesn't have a go-to recipe for banana bread? I didn't. There are several I'd use from time to time, one from my good old standby Betty Crocker cookbook, (...)
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17:20

Peach Green Smoothie

105 0Zapisz
I am a big smoothie fan. I often have smoothie every morning when feeding the twins breakfast. I have my usual go to smoothies, and this is one of them; Peach (...)
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04:50

Smoked Salmon Chowder

93 0Zapisz
Every so often my husband and I will go to the beach in Lincoln City and have dinner at Chinook Winds Casino. They have what has to be the best smoked salmon (...)
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15:00

Key Lime Pie

93 0Zapisz
**Photos have been updated as of April 2014 This weekend while our son was at his Grandparents we got to go out for dinner with friends! Somewhat of a luxury (...)
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07:51

Strawberry cloud jello salad recipe

88 0Zapisz
This easy Strawberry Jello Salad Recipe is perfect for summer barbeques and parties! It is a light and refreshing summer dessert with a delicious strawberry (...)
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04:23

Pineapple Sangria

51 1Zapisz
I don’t really have a quick or witty story to tell to relate to this sangria, I just wanna say “Make this sangria… it wuz good.” Just kidding. Seriously (...)
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16:18

Baked Chicken over Spaghetti

73 0Zapisz
Through the years, I’ve seen lots of recipes for Baked Chicken over Spaghetti with most of them having “cream of” soup added to the mix. No “cream of” soup (...)
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15:35

Squids and kaffir lime leaves sambal

65 0Zapisz
Kaffir lime leaves are popularly used in Southeast Asian cooking and the same applies to us in Malaysia, all the more intosambal/gravy dishes. These are also (...)
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13:26

Injera ethiopian sourdough crepes

62 0Zapisz
This is a foolproof recipe for Injera that I found on one of the forums at Fresh Loaf website. I forgot to write down the name of the person who gave the (...)
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07:35

Triple chocolate marble cupcakes

55 0Zapisz
I had a request for cupcakes this week that included white, milk and dark chocolate. There are so many different ways to make this cupcake and it was hard to (...)
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09:28

Guide to sous vide cooking

54 0Zapisz
  Water boils – and thus turns to steam – at 100 degrees Celsius. Fact. Muscle tissue is approx. 75% water. Fact. If you cook meat at more (...)
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22:18

Saltimbocca Italian veal chop with sage and Parma ham

53 0Zapisz
We had this classic Italian dish a fortnight or so ago on our patio. The sun was still high up, late in the evening. There was a warm summer breeze. The (...)
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05:33

Eggceptional the spotted pig’s deviled eggs

48 0Zapisz
Eggceptional: The Spotted Pig’s Deviled Eggs by blissfulbasil of Blissful Basil | Plant-Based Vegan Recipes by Ashley Melillo Dating back to our NYC (...)
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14:17

Homemade Marshmallows

48 0Zapisz
There are a few things I haven’t been able to find in Poland. Until recently, that list included marshmallows. Once I’d made up my mind to make my own for use (...)
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22:48

How to grow and harvest runner beans in your garden

47 0Zapisz
They are our runner beans, they are.~pride~ Well, I should really say that they are hubby's runner beans - as he slaved over a hot shovel in order to get them (...)
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15:55

Brown Sugar

45 0Zapisz
Raise your hand if you’ve ever had one of those days. You know, the ones where things just don’t go the way they were planned? Like, you get to the gym and (...)
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18:00

Fresh mint chocolate chunk ice cream

44 0Zapisz
I realize it’s been a bit of a cavity fest around here the past few weeks, what with the Blueberry Cheesecake Brownie Bars, the Crazy Delicious White Chocolate (...)