Przepisy z niedz., 4 gru 2011

52 Nowe przepisy kulinarne

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23:42

Aromatic Chicken Pilaf

55 0Zapisz
I have realized that I should just stop making biryani altogether. Other than the few times I have succeeded, its all been a bad experience. I mean we still (...)
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23:26

Charcutepalooza 12: my swan song or we are the world

47 0Zapisz
Where do I even begin? My hands are sweaty and my heart is beating fast. This is the last post. A year of meat has come to its end. I am feeling anxious and (...)
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23:04

Apple, carrot, and dried apricot muffins

43 0Zapisz
I'm not sure how it happened, but I was at the grocery store yesterday with a list. No, being there with a list is not the odd part. The odd part is I thought (...)
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22:40

Duck Confit

115 1Zapisz
For something that is so delicious, making confit de canard is remarkably easy. The rich fatty duck legs are first cured in salt and then cooked very slowly in (...)
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22:28

Pork and onions in dark beer pressure cooker

416 1Zapisz
I'm getting braver with my pressure cooker. Admittedly, I didn't use it for months. It was summer, after all, and in summer we cook outdoors not indoors. (...)
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21:55

Vegetable Biryani

94 0Zapisz
I am posting this recipe out here with a dual purpose.. First of all , it goes to my perfect recipe list and secondly I love to share it with YOU. Had a second (...)
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21:37

Banana and chocolate cupcakes

50 0Zapisz
If you ever need to rustle up some cakes for a school cake sale, these should do the trick. Totally unsophisticated, completely garish and obscenely sweet. (...)
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21:17

Banana bread recipe everyone should try

45 0Zapisz
I have this thing about bananas… I love bananas – as long as they are IN SOMETHING. Like a smoothie, or peanut butter and banana sandwich, or my very favorite, (...)
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21:15

Luxury Mince Pie

51 0Zapisz
Wotchers! Just to complete the hat-trick, now that you’ve made your Candied Peel and used it to rustle up some Guilt-Free Mincemeat, it’s time to bake some (...)
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21:07

Homemade Little Debbie Cherry Cordials

72 0Zapisz
Today is National Cookie Day and I couldn’t let a day like that pass me by, now could I? Who comes up with these fun little “national” days? Not that I am (...)
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20:55

Light and Lively Cauliflower with Curry Leaves

34 0Zapisz
I love cauliflower! It is one of my favorite vegetables to fix on a weeknight. We probably eat cauliflower at least once a week. Its simple mild flavors make (...)
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20:44

Butternut squash soup with chorizo chickpeas and kale

66 0Zapisz
Whoever said that too many cooks in the kitchen spoil the soup wasn't entirely correct. It's true: I typically cook better when I'm the only one in the kitchen (...)
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20:00

Earl grey madeleines and honey-almond fig tart

25 0Zapisz
The first Tuesdays with Dorie double-header for December is Earl Grey Madeleines, chosen by Nicole of Bakeologie, and Honey-Almond Fig Tart, chosen by Kayte of (...)
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19:59

Cocoa Cupcakes

38 0Zapisz
This is a recipe I've had bookmarked for quite a while and just needed an excuse to make. I have been slacking on making something for the girls to bring to (...)
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19:39

Vanilla panna cotta with cinnamon apples

52 0Zapisz
While this is not, perhaps, screaming "christmas", it's such a great winter dessert. And certainly perfect if you're getting a bit sick of the usual holiday (...)
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18:57

Pearl Barley and Vegetable Soup

54 0Zapisz
This is one of my favourite standby winter soups. I nearly always have all the ingredients knocking about and it isreasonablyquick to prepare. It freezes well (...)
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18:48

Soft and chewy ginger cookies for whole grain baking

29 0Zapisz
The ultimate soft and chewy ginger cookies and as a bonus, they’re 100% whole grain (though they don’t taste like it!) I make these chewy…
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18:25

Coconut and Almond Cake

30 0Zapisz
I am well aware of the old adage, “you can’t judge a book by its cover”, but I completely disregard it when considering the purchase of a vintage cookbook. The (...)
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18:11

Mushroom and chorizo minestrone soup

44 0Zapisz
Minestrone is a thick Italian Soup that is made with vegetables and often has pasta and/or rice.This soup contains mushrooms, chorizo, potatoes and orzo pasta. (...)
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17:57

Pineapple Energy Balls

37 0Zapisz
I have another fantastic energy food to share with you today, Pineapple Energy Balls. They are slightly sweeter than my other energy bar recipes. However, (...)
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17:30

Kung Po Prawns

38 0Zapisz
How funny is this? This shrimp dish is not funny. Definitely not angry. Just fantastic. Mmmmm. Kung Po Prawns Ingredients: 1 tsp cornstarch or cornstarch 2 Tbs (...)
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17:25

Meat lover’s breakfast with turducken inspired sides

29 0Zapisz
If you like bacon, ham and sausage, you’ll love this breakfast side inspired by turducken. Turducken is a deboned chicken shoved inside a deboned duck stuffed (...)
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17:20

Butter and Jam Cookies

29 0Zapisz
How is your Christmas shopping going? It’s still early in the game and most people belong in one of two categories. Group 1) Done. Done six weeks ago. Silently (...)
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17:18

How to choose a fragrance for holidays

16 0Zapisz
During the hectic holiday season it seems there are more opportunities to get all dressed up for a festive party or night out. For me, I don’t feel completely (...)
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16:44

Celery root and parsnip soup for winter warmth

23 0Zapisz
Celery root and parsnip team up in this soup with light yet luxurious results. The sweet … Continue reading →