Przepisy z śr., 1 lut 2012

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23:00

Black Tie Mousse Cake

48 0Zapisz
This is the Dessert Now version of my Valentine’s Date Night idea for you all, because we want our dessert first right? When my husband & I go to Olive Garden (...)
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22:40

Meat and potato pie with mushrooms carrots kale and broccoli

76 0Zapisz
The pie fest continues! Well, the pastry needed using up, so meat and potato pie with extra vegetables smuggled into it - mushroom, carrots and Kale - with (...)
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22:28

Individual zucchini and shallot frittata

24 0Zapisz
Print Individual Zucchini-Shallot Frittata Serving Size: Makes 1 serving You can easily triple this recipe and serve it to company. Use a cast iron pan and (...)
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22:27

Gobi Cauliflower Bhaji

121 0Zapisz
Cauliflower is low in fat, high in dietary fiber, folate, water and vitamin C, possessing a very high nutritional density. I love gobi, aloo matar curry very (...)
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22:24

Asparagus spears with burrata and prosciutto

27 0Zapisz
Print Asparagus Spears with Burrata & Prosciutto Serving Size: Makes 1-2 servings I found domestic prosciutto at the deli counter for $15/lb, which ended up (...)
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22:20

Turkey cutlets with mustard crust

30 0Zapisz
The bad week continues…. Actually, it all went rather nicely until Saturday. Then the puppies took off again. Except this time I was attached. I put their (...)
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22:14

Roasted beef baguettes with cider onion jam and fennel remoulade

48 0Zapisz
Print Roasted Beef Baguettes with Cider Onion Jam and Fennel Remoulade Serving Size: Makes 4 sandwiches The parts of this sandwich sound fancy and complicated, (...)
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22:12

Spicy Black Bean Dip

30 0Zapisz
Print Spicy Black Bean Dip Serving Size: Makes 6 appetizer portions Ingredients 1 large garlic clove 1/2 small shallot 1 15oz can black beans, rinsed and (...)
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21:59

Steamed Artichokes with Caper-Scallion Mayonnaise

41 0Zapisz
Print Steamed Artichokes with Caper-Scallion Mayonnaise Serving Size: Makes 2 servings Ingredients 2 artichokes 1 large egg yolk 1 teaspoon Dijon mustard 1 cup (...)
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21:53

Dad’s oatmeal with blueberries and dried cherries

34 0Zapisz
Print Dad’s Oatmeal with Blueberries and Dried Cherries Serving Size: Makes 1-2 servings (depending on how manly you are The secret to this oatmeal is the (...)
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21:16

Fettucini with Prosciutto, Spinach and Pesto

34 0Zapisz
This was very swiftly delivered to the table. Not a ground breaking recipe but delicious and colourful.Fettucini with Prosciutto, Spinach and Pesto400g fresh (...)
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21:07

Toffee triple chocolate cupcakes with salted caramel icing

52 0Zapisz
E-flat walks into a bar. The bartender says “Sorry, we don’t serve minors”. I live for that kind of humor. (Thanks, Nat!) I live for over the top cupcakes, (...)
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20:57

Homemade Asiago Cheese Bagels

71 0Zapisz
Homemade Asiago Cheese Bagels [adapted from both foodnetwork and king arthur flour] makes 12-15 bagels 10-12 ounces freshly grated asiago cheese 2 cups warm (...)
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20:33

Cheesy Scones from Pinch My Salt

32 0Zapisz
I love scones. So far, however, I've only made sweet scones: the ones with dried cherries and orange zest are my favorite. But guess what? They can also be (...)
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20:25

Eggplant, ham and pimento ravioli potstickers

48 0Zapisz
This is my latest and very unusual creation that came from my desire to experiment. Yah, right! Actually, I had no idea what to cook for dinner so I raided the (...)
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20:21

Tex-mex salad with salmon for lunch

28 0Zapisz
Today's lunch is a mix of leftovers made into salad form. On the bottom is a mix of spinach leaves and torn romaine lettuce leaves, plus a small bunch of fresh (...)
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20:02

Barbecue beef brisket

29 0Zapisz
Turning lemons into lemonade. We had guests for dinner the other night and one of the items I served was a smoked brisket. Though the smoking was really... (...)
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19:59

Scrambled Eggs with Smoked Gouda, Caramelized Onions and Arugula

39 0Zapisz
Print Scrambled Eggs with Smoked Gouda, Caramelized Onions and Arugula Serving Size: Makes 2 servings Ingredients 4 eggs, scrambled 1 small sweet onion, thinly (...)
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19:52

Smoked Salmon Scramble

46 0Zapisz
Print Smoked Salmon Scramble Serving Size: Makes 3 servings I don’t love the texture of smoked salmon once it is added to a pan and cooked—it somehow loses the (...)
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19:40

How to make french macarons: step-by-step instructions and tips

47 0Zapisz
It seems like there’s a wave of macaron questions that are sweeping my way. Unlike les brownies or le gâteau weekend (poundcake), successful macarons are more (...)
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19:30

Asian Inspired Hoisin Scallion Chicken Wings

36 0Zapisz
Now, just because I really do not completely follow superbowl does not mean, that I cannot cook up a recipe for wings in time for the big game. I can cook it (...)
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19:17

Green Eggs and Ham Sandwiches

25 0Zapisz
Print Green Eggs and Ham Sandwiches Serving Size: Makes 12 servings i.e. English Muffins with Chive Scrambled Eggs, Prosciutto, and Arugula Pesto Ingredients (...)
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19:17

Coconut fudge brownies

46 0Zapisz
Chocolate and coconut - a Valentine's Day miracle!This recipe was adapted from allrecipes.com. There are a few steps, and quite a bit of cooling time (that (...)
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18:58

Rigatoni with treviso sausage and cream

33 0Zapisz
Print Rigatoni with Treviso, Sausage and Cream Serving Size: Makes 4 servings I couldn’t find breakfast sausage at the meat counter, just sweet Italian. Ali (...)
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18:58

California clam dip

68 0Zapisz
The Ultimate Party Dip – Perfect for the Super BowlEverybody knows California Dip, a/k/a Lipton Onion Soup Dip. Food Timeline says it’s probably "America's (...)