13:25
Banoffee Cheesecake
'Nuff said.Banoffee Cheesecake a la Nigella!You'll need:2 1/2 cups cookie crumbs (digestive biscuits, graham crackers... that kinda thing...)75g soft butter4 (...)
Study Food
studyfood.blogspot.com
13:29
Carrot cake with cream cheese icing
Before coming out of India, there were only two cakes in my world, a vanilla or a chocolate cake, never even imagined that you could add vegetables to cakes. (...)
Aromatic Cooking
aromatic-cooking.blogspot.com
19:57
Irish Soda Bread
This is an easy delicious rustic bread that doesn't need rising or double kneading. Hot fresh bread in a jiffy.Here's a bit of history on Irish Soda Bread:In (...)
The Merlin Menu
themerlinmenu.blogspot.com
23:56
Pumpkin Granola
I know this seems more like a recipe I should post in the fall, but that's a long time from now and I really want to share this!! I just made it for the first (...)
Karissa's Gluten-Free Recipes
karissawagner.blogspot.com
12:39
Carrot Cake
My mom makes the best carrot cake evah. I don't think I have enjoyed any other carrot cake as much as I've enjoyed hers. The ones that you get in Ottolenghi is (...)
Look Who's Cooking Too
mykitchenantics.blogspot.com
14:15
Tomato Rice Recipe
I had sneaked on it many times and scrolled up and down, with the faint hope that I won't linger on the pictures for longer time. But it never happens. I droll (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
13:12
Spicy gizzard and bell pepper stir-fry
Offal-ly good: Spicy Gizzard & Bell Pepper Stir-fry A picture is worth a thousand words - or so we've been told. Indeed, a picture is chock full of (...)
Tangled Noodle
tanglednoodle.blogspot.com
02:42
Chocolate molten cake
Molten Cake is one of the MUST HAVE recipes. It's simple, delicious and has an appealing presentation.I make molten cake all the time even when nodody is come (...)
Delicious Shots
deliciousshots.blogspot.com
14:13
Tomato rice - simple and quick lunch box recipe
Sunday morning was exceptionally hectic. I had to get done the breakfast and the lunch box within 15 minutes. Breakfast was half way through and the lunch box (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
11:33
Palak Khichdi
Palak Khichdi (Spinach khichdi) is an easy-to-cook, tasty and nutritious khichdi made from pulses and spinach. It is a good example of a one dish meal. On days (...)
Amu's recipes
amusrecipes.blogspot.com
20:56
Sprouted Light Rye Sandwich Buns
As soon as the Sprouted Wheat Burger Buns were pulled from the oven, plans for other flavors and seed toppings danced in my head (sometime this can be (...)
Savoring Today LLC » Recipes
savoringtoday.com
18:50
Dosa maavu bonda, punnugulu, indian hush puppies
If you have left over idli/dosa batter sitting in your refrigerator, then here is a quick and easy snack for you. These are wonderful deep fried snack with (...)
Dishesfrommykitchen
www.dishesfrommykitchen.com
15:02
Mint Brownie Pie
Yum, today’s St. Patrick’s Day experiment is perfect for a middle of the week treat! Yesterday was in the 80′s (which is super warm for the beginning of March (...)
A Kitchen Addiction
www.a-kitchen-addiction.com
02:28
Orange cake a la Dorie Greenspan
Orange Cake - made March 10, 2012, recipe adapted from Paris Sweets by Dorie Greenspan (book #200)(The 200-book mark - woo hoo! The end is in sight. I keep (...)
The Pastry Chef's Baking
pastrychefbaking.blogspot.com
06:01
Split pea soup with carrots onions and potatoes
Before I dive into the St. Patrick’s Day themed Holiday Recipe Club post today, I suppose I should tell you how my mom’s surgery went after the dramatic story (...)
The Spiffy Cookie
www.thespiffycookie.com
13:23
Easy pork stir-fry
This super easy pork stir-fry is a wonderful meal for the busy weeknight! Recently, my youngest son has taken up playing Lacrosse for his high school. Practice (...)
Renee's Kitchen Adventures
www.reneeskitchenadventures.com
01:19
Chinese red bean pastry roll
For some odd reason, I have been craving red bean (azuki) paste. In my lifetime, I've had countless Asian desserts with this sweet bean mixture and just wanted (...)
Eva Bakes - There's always room for dessert!
evabakes.blogspot.com
03:49
Spinach feta bacon and mandarin orange salad
I am twirling, I am skipping, I am dancing and singing and why? Because I love, love, love, my new camera! I bought a Canon Rebel T21 Kit with two lenses (the (...)
Laughing Spatula
laughingspatula.com
11:07
Chickarone soup with pesto and chicken breast
Well, what else would you call a minestrone-type soup, but one that contains chicken? It's just got to be Chickarone!This soup recipe evolved from the BBC Good (...)
Jenny Eatwell's Rhubarb & Ginger
jennyeatwellsrhubarbginger.blogspot.com
13:59
Corn Chowder
Pin ItFor a while now people have been telling me that I should get on Pinterest. They've gone on and on about how fun it is, and how much they know I'd love (...)
Little B Cooks: Chronicles from a Vermont foodie
littlebcooks.blogspot.com
11:50
Identity bites part ii empanadobos
This is the (rather tardy) second part in a series about food and ethnic identity, from a Filipina-American's perspective. Read Part I here. (Photo by Chazzvid (...)
Tangled Noodle
tanglednoodle.blogspot.com
23:22
Maple Pecan Sticky Bars
A new daytime baking programme started this week. Baking Mad with Eric Lanlard is on at 12:05pm on Channel 4 each week day for 4 weeks.The new series will (...)
Tinned Tomatoes
www.tinnedtomatoes.com
07:08
Black squid ink pasta noodle recipe
Mie berwarna-warni lg booming bgt skrg, salah satu variannya adalah mie berwarna hitam yang bahan pewarnanya berasal dari tinta hitam cumi. Jgn takut dulu sblm (...)
Dentist chef
dentistvschef.wordpress.com
19:09
Dal vada – crispy white lentil and onion fritters
There are many things that I have gotten used to over the course of more than half my life in the Northeast, but really cold weather is not one of them. In (...)
Spice Chronicles » Recipe Chronicles
cookinginwestchester.com
05:15
Kimchi and pork fried dumplings
by Caitlin Saniga For dumplings: 1 (14 ounce) package firm tofu, rinsed and drained and cut into chunks 1 1/2 cup fermented kimchi 1 clove garlic, minced 2 (...)
So hungry I could blog
dkscooks.wordpress.com
