23:41
Chicken Croquettes
Because I'm such a good daughter, I usually ask my mom if she needs anything when I go to the grocery store. Today, she wanted me to start making some chicken (...)
Flours and Fudge
notesfornoone.blogspot.com
23:27
Thayir sadam curd rice yogurt rice
Any traditional South Indian meal is incomplete without thayir sadam / curd rice / bagalabath. After the spicy meal that you have, this dish will have a cool (...)
Blog Explore
blogexplore.com
23:08
Chicken and Artichoke Tagine
Spring used to happen slowly. One exchanged the winter coat for the spring coat for the summer jacket for no jacket. The daffodils bloomed, then the hyacinths, (...)
Thyme for Cooking
thymeforcookingblog.com
22:56
Coffee Ice Cream
I sprained my foot last week. I wish I had a great story to go along with my swollen foot, but the truth is that I was… The post Coffee Ice Cream appeared (...)
Cookie and Kate
cookieandkate.com
21:58
Frozen chocolate wind molecular gastronomy dessert
Recently, I made honey pearls using kit from Molecule-R Flavors. That was a lot of fun. And I liked the way they turned out. So I flipped through the other (...)
Cookistry
www.cookistry.com
21:18
Lemon Bread
Lemon BreadIngredients 1½ cups flour 3 oz. butter 1 cup sugar 2 eggs ½ cup milk 1 teaspoon baking powder ½ teaspoon salt ¼ cup walnuts (chopped)1 Bermuda lemon (...)
Recipe Marketing
recipemarketing.blogspot.com
21:00
Banana Bread
My mom used a recipe like this for many years, and I have taken that plus others and adapted them into this recipe. I like it because it is moist and uses part (...)
Homestyle Cooking Around The World
homestyleworldcook.blogspot.com
20:56
Herb Gorgonzola Artichokes with Parmesan Hollandaise
Herb Gorgonzola Artichokes makes 4 artichokes 4 whole medium artichokes 3 tablespoons freshly chopped cilantro 3 tablespoons freshly chopped basil 2 (...)
How Sweet It Is » Recipes
www.howsweeteats.com
20:54
Chocolate and Pear Muffins
Sound different? Unusual? They are delicious!We were a little tired of the delicious Banana Muffins and I had rather too many squashy conference pears in my (...)
The Recipe Resource
thereciperesource.blogspot.com
20:41
Roasted tomato soup with tomato parmesan croutons
One of the things I always try to have on hand is a batch of soup. Does not matter the kind, but there is always one in the freezer, or one in the refrigerator (...)
Tartelette
www.tarteletteblog.com
20:36
S'mores Cookies
Day two of Productivity Week and I've already submitted my second qualifying paper with revisions! I should start this post with something about these amazing (...)
Snixy Kitchen
www.snixykitchen.com
20:30
Fizzy Lime Margaritas
Sitting here in my chilly apartment, staring out at the overcast skies, sunny Mexico seems like a long ways away. I have 10 more long days to wait before I (...)
The Endless MealSearch Recipes
www.theendlessmeal.com
19:59
Croissants Part One
The last time I made croissants, the butter, in its envelope of dough. got too warm despite having my air conditioning turned to the Arctic setting. As I (...)
My Custard Pie
mycustardpie.com
19:49
Nick Tahou Inspired Garbage Plate Pizza
The treadmill will be your friend if you get through a few slices of Garbage Plate Pizza. Honestly, can you believe these clips. Holy Ouch! That really hurt. (...)
I Sing In The Kitchen
isinginthekitchen.com
19:12
Mint chutney for sandwich and dhoklas
This pudina chutney goes very well as a sandwich spread. It can also be used with dhoklas and for chaats. Mint Chutney (Pudina Chutney) Recipe Ingredients 1 (...)
Blog Explore
blogexplore.com
19:05
Creamy Tarragon Quorn Fillet Bake
Do you ever look at those Quorn Fillets in the freezer section, then not buy them because you don’t know what to do with them? Me too. Then I decided to have a (...)
Planet Veggie
www.planetveggie.co.uk
19:05
Nothing Says Thank You Like Ice Cream
My blog now is almost half a year old. Even as I say it I cannot believe how much it has grown since then. From grotty pictures and posts which lasted one (...)
Go Bake Yourself
gobakeyourself.com
19:03
Neapolitan Cheesecake Brownies
Hello Spring! Can we just talk about how happy I am that you are here? I know we had the mildest winter ever, but thank you for coming early. The cold, gray, (...)
Inside BruCrew Life
insidebrucrewlife.com
19:01
Lemon curd made in the microwave
I like to think that I know a lot about different ethnic and regional cuisines, and I've cooked multiple dishes from most of them - at least the ones that are (...)
Cookistry
www.cookistry.com
18:50
Quick fondant cake decorating for birthdays
Today's post is just a quick brag to show off my first attempts with fondant.Monday was not only hubby's birthday, but also his mom's 70th birthday, and what's (...)
Crazy Englishwoman Cooks!
www.crazyenglishwomancooks.com
18:28
Louisiana blackfish with sweet corn and caviar by john besh
John Besh shares on sourcing locally in southern Louisiana, and a recipe for his Louisiana Blackfish with Sweet Corn and Caviar.
Painperdu
www.painperdublog.com
18:14
Egg free dairy free nut free sunbutter cups
Before Jazlyn's allergies, I loved Reeses Peanut Butter Cups. I still love the combination of Sunbutter and chocolate. Usually when I get a peanut butter cup (...)
Jazzy Allergy Recipes
jazzyallergyrecipes.blogspot.com
18:12
French Onion Soup Stuffed Mushrooms
I love stuffed mushrooms. I love mushrooms in general, but they're even better when they'repiled high with a delicious filling. I usually just have mushrooms (...)
The Savvy Kitchen
www.the-savvy-kitchen.com
18:06
Savory crisps or sablés with butter
Sablés are delicate, sweet or savory, butter-laden crisps. (The name is the French word for sand, referring to the crumbly texture of the cookie/cracker.) I (...)
Mother Would Know
www.motherwouldknow.com
