Przepisy z czw., 19 kwi 2012

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23:59

Duck liver with grilled asparagus and kimchi

21 0Zapisz
I was a bit wiped when I got home tonight and it was late, but lovely husband had saved me some of his delicious duck livers, so I fumbled around for some (...)
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23:25

Cinnamon Buttermilk Muffins

32 0Zapisz
When I was a kid, my mom used to make muffins very similar to these Cinnamon Buttermilk Muffins. My brother, sister, and I loved those muffins. We used to call (...)
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23:17

Spring rolls

41 0Zapisz
We had some very hot days earlier this week, including temperatures in the high 80s on Marathon Monday. I have nothing but respect for everyone who (...)
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23:07

Classic Banana Bundt Cake

45 0Zapisz
Do you know who Dorie Greenspan is? She is one cool baker lady. She has way of writing instructions that makes you feel like you can conquer anything in the (...)
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22:59

Amish friendship bread mexican buñuelos

26 0Zapisz
These thin and crispy Amish Friendship Bread Mexican Buñuelos make a sweet afternoon snack. This fun recipe was shared with us by Kitchen Friend Joleen (...)
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22:45

Royal Wedding Cupcakes

55 0Zapisz
If you didn't know already, the Royal Wedding of Prince William and Kate Middleton is taking place on Friday. I'm not a Royalist but I'm happy to celebrate the (...)
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22:44

Double chocolate cupcakes with salted caramel filling

31 0Zapisz
For this months I love Cake on Mummy Mishaps blog the theme is vegetables. Jenny herself made a delicious looking Carrot, Courgette & Orange cakebut I decided (...)
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22:44

Gingerbread Cupcakes

38 0Zapisz
I spotted a recipe for Gingerbread cupcakes in a magazine and thought I would give them a go for the School Christmas Fair but whilst searching the Internet (...)
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22:34

Sweet Potato Hummus

40 0Zapisz
I love, love, love, Pinterest. I get so many great ideas and recipes there. When I saw this on the site I knew I had to try it. Smoky sweet potato hummus was (...)
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22:02

Fig, gorgonzola and honey tartines

36 0Zapisz
I just sat down with a tartine and a glass of wine and thought out loud "I wish I could just take the weekend off and smell the roses". To which my husband (...)
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22:01

Strawberry Breakfast Cake

27 0Zapisz
I'm calling this Strawberry Breakfast Cake because well...I ate it for breakfast all week long. So basically if you choose to eat something that you shouldn't, (...)
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22:00

Coconut Friands Recipe

26 0Zapisz
This week's French Fridays with Dorie recipe is Coconut Friands. Normally friands are made with icing sugar, egg whites and almond meal, but these friands are (...)
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22:00

Virgin Blackberry Pina Colada

34 0Zapisz
When I was in college & went out to eat a lot, Chili’s was a regular place of choice. One of my guy friends suggested I try their blackberry pina colada, so I (...)
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21:59

Garlic broccoli rabe pasta

28 0Zapisz
In my humble opinion, there’s cooking and there’s cooking. (I know, I’ll just give you a minute for the staggering profundity of that sentence to kick in.) (...)
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21:49

Joan's Frozen Lemon Mousse

27 1Zapisz
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21:13

Beetroot and sweet potato tart

46 0Zapisz
I’m not really a tart maker. I’ll eat a tart any day of the week…I just... Read More → The post Beetroot & Sweet Potato Tart appeared first on The Roasted Root.
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21:03

Caramelized Onion Greek Yogurt Dip

49 0Zapisz
Caramelized Onion Greek Yogurt Dip makes about 2 cups of dip 1 medium red onion, chopped 1 medium sweet onion, chopped 1 tablespoon olive oil 1/2 tablespoon (...)
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20:50

Peanut butter pasta with bread sauce

41 0Zapisz
Some time ago I saw a recipe for Spaghetti with peanut butter on The Blue Bear Wood. Today I noticed a tweet about the recipe and I knew that my struggle to (...)
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20:41

Mexican Lasagna

26 0Zapisz
I also try to use Sunday night to make a meal or two to carry into the week to make life easier for my wife and me. I... Read More » The post Mexican Lasagna (...)
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20:29

Potato fry in microwave oven method

159 1Zapisz
This is a simple potato fry with the freshly ground masala powder which tastes excellent with simple rasam rice.My mom makes this fry with raw banana on (...)
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19:37

Buffalo Chicken Quesadillas

55 0Zapisz
My love of all things buffalo chicken is probably apparent by now, right? I mean, there are the sloppy joes, the enchiladas, the nachos, the lasagna, and I’m (...)
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19:00

Apple and vanilla frangipane tart

36 0Zapisz
I have no words to tell you how much I love this dessert! This is just beyond awesome! A few ingredients when mixed together and baked can create such a (...)
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18:52

Tofu Cashew Mayonnaise

37 0Zapisz
So much depends upon mayo. If you think that’s an exaggeration, try eating a dry sandwich or a tempeh salad with nothing but lemon juice to moisten it. For (...)
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18:46

Pasta with Sausage and Peppers

20 0Zapisz
In college, I sang in an a cappella group. It was pretty cool, and now I work in a cappella. The thing about a cappella groups is, that, after concerts come (...)
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18:11

Clear mushroom soup shiitake woodear

30 0Zapisz
When I conjured the image of this clear mushroom soup (coincidentally, a dish conceptualized while cooking Mushrooms with Udon), there came Chef Ming Tsai in (...)