23:22
Beet Ice Cream with Orange Zest and Poppy Seeds
Eating beets has never been an attractive choice for me until now.I'll be honest: I made this ice cream for the color. That's all natural fuschia, my friends. (...)
CosmoCookie
cosmocookie.blogspot.com
23:16
Asian Mango Chicken
There are some days where there is just no time to make dinner. There. I said it. Sometimes I just don't feel like standing in the kitchen for an hour cooking (...)
Cooking By Moonlight
www.cookingbymoonlight.com
22:54
Zucchini Fettuccine with Pesto Rosso
I did a post about simple food last week. This is a delicious example of simple. I ran out of creative ideas for summer squash….. I had a bit of pesto rosso (...)
Thyme for Cooking
thymeforcookingblog.com
22:41
Blue Ombre Cake Tutorial
One of my closest friends celebrated her husbands birthday this past weekend and asked me to make his birthday cake and cupcakes. Jody didn’t want anything (...)
JavaCupcake
javacupcake.com
22:00
Filled pate a choux swans
Kat of The Bobwhites was our August 2012 Daring Baker hostess who inspired us to have fun in creating pate a choux shapes, filled with crème patisserie or (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
22:00
Strawberry Lemonade Bars
Summer is practically over, but I had to get in at least one more dessert that has summer written all over it. These bars are divine! I was so pleased with how (...)
Dessert Now, Dinner Later!
www.dessertnowdinnerlater.com
21:59
Pumpkin Oreo Donuts
I did it! I broke out the pumpkin. Yes, I know it is still August and it has been in the 90′s again this week. Does that mean I am rushing Fall to get here? (...)
Inside BruCrew Life
insidebrucrewlife.com
21:45
Mac and cheese: the perfect comfort food
When I got a review copy of the cookbook Hot & Cheesy by Clifford A Wright, I paged through all the options, gave some serious thought to pizza, calzones, (...)
Cookistry
www.cookistry.com
21:31
Ricotta Crostini with Roasted Grapes
I recently made homemade ricotta, and one thing I was dying to make was grilled peaches topped with ricotta and honey. However, I forgot to leave out a peach (...)
Little B Cooks: Chronicles from a Vermont foodie
littlebcooks.blogspot.com
21:03
French Dark Chocolate Mendiants
These little French chocolate treats are not only beautiful but super easy to make. It's also a great alternative to biscuits or cookies. Decadent dark (...)
Me And My Sweets
meandmysweets.blogspot.com
20:46
Cold cucumber and melon soup with chili
Cold soup of cucumber-melonwith ahint of chilliThis summer’s version of a cold soup is cucumber-melon-chilli.The 30°+C temperature duringday and night in (...)
Lime or Lemon?
lime-or-lemon.blogspot.com
19:30
Salted chocolate mini tarts
This made me smile. Once again back to the sea salt and chocolate thing. These mini tarts are super easy to make with purchased pie crusts. Bake and fill with (...)
I Sing In The Kitchen
isinginthekitchen.com
18:57
National Cherry Popsicle Day
Yeah! It’s National Cherry Popsicle Day and Day 4 of the Minnesota State Fair. I could post a simple recipe for Cherry Popsicle that you could make from home (...)
Garden County Cooking
gardencountycooking.blogspot.com
18:56
Peach Empanadas à la Mode
One evening we were invited to our neighbor’s house for dinner and I was in shock when I saw a peach tree in their backyard. I was actually kind of annoyed (...)
Muy Bueno Cookbook » All Recipes
www.muybuenocookbook.com
17:04
Garlic coleslaw
A Vinegar-Based Version of a Summer Classic When most of us think coleslaw, we picture Creamy Coleslaw — the kind made with mayonnaise. It’s exceptionally good (...)
Kitchen Riffs
www.kitchenriffs.com
16:48
Bourbon Smoked Paprika Pork Chops
We are back from Maine where had perfect weather (warm and sunny all day for the beach, cool and breezy at night for sleeping), lots of lobster and steamers, (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
16:46
How to freeze fresh rosemary and thyme
This post is about how I freeze rosemary and thyme from my garden to use in the winter.Even though it's still quite warm in Utah, I can feel the nights getting (...)
Kalyn's Kitchen®
www.kalynskitchen.com
16:00
Homemade Mushroom Soup
Have you ever looked at a can of cream of mushroom soup and wondered just how hard it could be to make? It isn’t as difficult as it might seem. It takes just a (...)
Real: The Kitchen and Beyond » » Recipes
www.realthekitchenandbeyond.com
16:00
Popcorn Cookies
---- If this post is not displaying properly, view it in your browser here: Popcorn Cookies --- A few weeks ago I discovered the wonder that is chocolate (...)
Framed Cooks
www.framedcooks.com
15:58
Healthy Banana Recipes
Do you know what day tomorrow is?It’s National Banana Lover’s Day! Seeing as I haven’t done a theme post in […]
Chocolate Covered Katie
chocolatecoveredkatie.com
15:57
Vegan Cheese Experiments
It occurred to me yesterday that it is far easier for us to experiment than in our foremothers day. We have so many cookbooks, tv shows and the web. I recently (...)
Green Gourmet Giraffe
gggiraffe.blogspot.com
14:45
Bake a hidden star in a cupcake for independence day
Bake a Hidden Star in a Cupcake ... Don't judge from the outside, beauty lies within!I came across this recipe a few months ago. The original recipe makes a (...)
Simply Sweet 'n Savory
simplysweetnsavory.blogspot.com
14:43
Rich almond upside-down cake with khoya for eid
Rich Almond Upside-Down ( Khoya ) Cake ... Soft and buttery cake, loaded with almond flavor. Khoya not only adds flavor but gives the cake a very rich texture (...)
Simply Sweet 'n Savory
simplysweetnsavory.blogspot.com
14:24
Holy Peño Peppers
One Saturday this past Spring my husband and son went to Home Depot for lumber and came home with herbs and jalapeño peppers. My son apparently took a little (...)
Beets and blue cheese
beetsandbluecheese.com
