Przepisy z sob., 29 gru 2012

62 Nowe przepisy kulinarne

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23:46

Eggnog cupcakes

38 0Zapisz
Hands up if you pigged out on sugar and sweets over the holidays! I know I did. That's what the holidays are for - complete gluttony...a free pass to disregard (...)
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23:42

Creamed corn muffins with buttermilk

39 0Zapisz
I love cornbread but don't make it very often for some reason. I am really picky about my cornbread because I really do not care for dry muffins or bread. So (...)
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23:29

Nut crackers no nutcrackers

35 0Zapisz
Hi, It’s Kelly’s husband Andrew here with a funny story for you. Putting away Christmas decorations reminded me of this. When we first went gluten-free we (...)
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23:17

Gluten-free dairy-free candy cane amish friendship bread

38 0Zapisz
A perfect gluten-free and dairy-free winter treat.
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22:52

Cannoli Tart

42 0Zapisz
Oh hi. As a self-proclaimed cannoli hater, this totally changed my tune. One of the best desserts I had in 2012. Seriously. Recipe is on the Tasty Kitchen (...)
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22:32

Leftovers schmeftovers spotlight spinach

30 0Zapisz
My last post involved a hugh jass bowl of spinach artichoke deliciousness that literally yielded 6 CUPS of dip. Chances are unless you threw a party, you had (...)
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22:10

Roasted Garbanzo Beans

54 0Zapisz
I love snacks that not only taste great but are good for you too! These roasted garbanzo beans are easy to make and so addicting to eat! If made as written the (...)
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21:00

Incredible triple chocolate cheesecake

42 0Zapisz
It's not often that I have time to make a recipe TWICE before posting it here on the blog, but folks, this cheesecake is so good that that's exactly what (...)
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20:54

Fried Oysters with Goat Cheese

29 0Zapisz
This post is sponsored by i love blue sea. They make it possible to buy delicious seafood (like the Blue Point Oysters in this post) direct from the source. (...)
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19:55

Layered Vegetable Paté

30 0Zapisz
When it comes to party appetizers, I go for glitz. Layers, garnish, a nice platter, fancy serving knife implement - I’m all about presentation. (Remember the (...)
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19:49

French pear martini recipe

47 0Zapisz
With New Years Eve just a few short days away I am thrilled to be sharing my favorite party cocktail on Style Me Pretty today! It’s fresh, sparkling and made (...)
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19:45

Fish dinners in under 30 minutes

37 0Zapisz
Fresh Canadian flounder in a tomato-white wine sauce.Fresh Pacific cod with Mexican green salsa and tomatoes over brown rice.With Costco Wholesale's fresh, (...)
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19:39

Slow cooker bbq ribs recipe

85 0Zapisz
Sometimes you need a “Oh, isn’t that so cute” moment in your day. Here’s one. Slow cooking doesn’t get easier than this recipe for BBQ ribs. Just mix up three (...)
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19:24

Mor Rasam

36 0Zapisz
Mor Rasam is a variation of Mor Kuzhambu with slightly milder spices. It is also a tangy and flavorful side-dish when had with rice.Ingredients (serves (...)
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19:15

Apple Crumble

44 0Zapisz
Apples remind me of a crisp autumn day. Just like a pretty auburn day where the sun glistens through the rich, reddish-brown canopy, reaching you like (...)
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19:11

Tuscan sausage and black bean casserole

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Rain, rain, rain, rain, rain .....So time for something i) warm and comforting, and ii) out of the cupboards.Had some Tuscan sausages in the fridge, so this (...)
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18:38

Classic Crumb Cake

25 0Zapisz
My nephew Jordan is the very talented chef at Rocky Mountain Ranch- an historic family ranch nestled in the Sawtooth Mountains of Idaho. He has the freedom to (...)
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18:15

Ginsey collapsible funnel - space saving kitchen gadgets

29 0Zapisz
You might guess that I have a lot of ... stuff ... in my kitchen. One thing I don't have a lot of is space, so I'm always happy when a product comes along that (...)
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18:08

Top recipes of 2012: popular shockingly delicious dishes

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A baker's dozen of the most popular, most-viewed recipes on Shockingly Delicious in 2012.
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17:56

Burmese balachaung – my grandmother's version

27 0Zapisz
Burmese Balachaung is a condiment made with fried onions, shrimp, garlic, ginger & red chillies. Extremely delicious & keeps well for months! I still remember, (...)
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17:53

French green bean salad with Boursin cheese

66 0Zapisz
I know that I shouldn’t even dare show my face around here after having disappeared for so long… almost two months! But since my holidays post-christmas have (...)
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17:40

Stir-Fry Spaghetti Squash with Shrimps

27 0Zapisz
This delicious Stir-Fry Spaghetti Squash with Shrimps is a twist on the classic Jiu Hu Char, often served as a filling for lettuce wraps. The post Stir-Fry (...)
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17:36

Apple Fritter Bread

65 0Zapisz
1. Apple Fritter BreadThis time of year I like to count down the top 10 recipes on Flour Me With Love. The recipe that was viewed the most this year is my (...)
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17:17

Gingersnaps cookies with spicy flavor and crunchy exterior

21 0Zapisz
Gingersnaps I love the smell in my kitchen when I make these cookies. It smells like Christmas. These spiced cookies have a crunchy exterior and soft middle. (...)
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17:16

Broken wheat upma pressure cooker method

61 0Zapisz
Today's recipe is healthy one pot meal which has lots of vegetables, loaded with fibre, high in nutrition and low in calories. Its Broken Wheat Upma. I like to (...)