23:45
Gobi manchurian dry recipe
Preparation time: 15 minsCooking time: 10 minsIngredients1 cup of cauliflower florets½ cup corn flour¼ cup rice flour¼ tsp ginger-garlic pasteSalt For (...)
Paru's Kitchen
parusamayal.blogspot.com
23:23
Chocolate orange cupcakes with hidden surprise
It's been a whirlwind of festive baking here at The More Than Occasional Baker. I also made a lot of festive food gifts which I've not blogged about this time (...)
The more than occasional baker
themorethanoccasionalbaker.blogspot.com
22:45
Asian Style Roast Turkey
Turkey is at it's peak of popularity from Thanksgiving through Christmas. I was lucky enough to buy a few very well priced fresh turkeys recently and I wanted (...)
Curry and Comfort
curryandcomfort.yummly.com
22:40
Marshmallows recipe
Marshmallows – Malvaviscos When I was engaged I began collecting fun Christmas activities in a small black binder for my future family. The first recipe I (...)
Sweet Life
sweetlifebake.com
22:30
Pistachio Sugar Cookie Bars
Soft Pistachio Sugar Cookie Bars topped with a sweet Buttercream Frosting — you definitely want to try these! I thought I would tempt you with one more holiday (...)
Mother Thyme
www.motherthyme.com
22:20
Gingerbread Cupcakes with Golden Syrup Cinnamon Cream Cheese Frosting
The lovely people at Tala sent me a selection of Xmas baking goodies to review. This included cupcake cases, Christmas silicone chocolate mould, holly leaf (...)
The more than occasional baker
themorethanoccasionalbaker.blogspot.com
22:19
Chocolate Fudge with Pecans
Chocolate Fudge with Pecans. A no-fail chocolate fudge that I’ve made for over 40 years without a failed batch. I’m squarely in the “why mess with success?” (...)
Syrup and Biscuits – Jackie Garvin's Southern food blog
syrupandbiscuits.com
21:57
Dry aged garlic prime rib for new year celebration
I hope the 1st day of the New Year was an enjoyable one for everyone! We stayed up very late the night before, so we slept in a bit on this first day of the (...)
Life Tastes Good
ourlifetastesgood.blogspot.com
21:53
Tangerine Caprese Kebab
Another delightful, delicious holiday hors d’oeuvre recipe! How pretty and festive would this be along with a few of these, for a New Year’s Eve cocktail (...)
Weekend recipes
cookingontheweekends.com
21:39
Twice Baked Sweet Potatoes with Cranberry and Biscoff Cookie Streusel
Looking for another way to use Biscoff cookies, I came up with these twice baked sweet taters. They are a take on a traditional holiday sweet potato casserole, (...)
Erica's Recipes
ericasrecipes.com
21:36
Wheatmeal Bread
POLISH VERSION Once it turned out that making your own bread at home is sooo easy and, what’s more, soooo tasty – I promised to myself I would bake it from (...)
Sarenka is baking overseas
sarenkabakingen.wordpress.com
21:24
Chicken Manchurian Recipe
Assalamu alaikum wa rahmatullahi wa barakatuhu!This recipe is for Chicken Manchurian, and I have used the recipe of my cousin, Shazadi. I first tasted this (...)
This Muslim Girl Bakes
thismuslimgirlbakes.blogspot.com
21:20
Pork steak with sautéed mushrooms
I may have mentioned once or twice that getting a good steak is not easy here. We try… We’ll buy the same cut from the same butcher. The first time will be (...)
Thyme for Cooking
thymeforcookingblog.com
21:09
Salami and Cheese Panini
I have just about every single kitchen gadget imaginable in my house, however I have never had a panini press. It was one of those "I really want one, but (...)
Life in my Kitchen...and beyond.
tracy977.blogspot.com
21:06
Crispy Baked Portobello Mushroom Fries
I am a big fan of fries and an even bigger fan of mushrooms so when I came across the idea of combining the two to make mushrooms fries I was immediately sold (...)
Closet Cooking
www.closetcooking.com
21:01
Filet fondue sliders
Gonna let you in on a secret: I’m a self-proclaimed fondue freak. It probably just has to do with the simple act of dipping cute tiny foods into a giant vat of (...)
How Sweet It Is » Recipes
www.howsweeteats.com
20:57
Rosemary Butter Cookies
a nice tasty tiny cookie. 1 c. earth balance, softened 3/4 c. sugar 1 tsp vanilla 2 1/2 c. flour 1 big tbsp rosemary, chopped fine sanding sugar for rolling (...)
Go eat a food
goeatafood.com
20:35
Holiday Nog
OK, I think I have all of my holiday beverages sorted out now. For the past few years I have made Isa'sMatrioshka EggNog, but the problem has always been (...)
V e g a n D a d
vegandad.blogspot.com
20:33
Light and fluffy cream cheese frosting
When I was still living back home, my mom and I would make Christmas cookies for all the family, our neighbors, friends, and co-workers. However, since I’ve (...)
Sweet and Spicy Monkey
www.sweetandspicymonkey.com
20:12
Lemon parmesan and black pepper popcorn
I grew up on stovetop popcorn. Microwave popcorn was a novelty that we found at our friends’ houses, along with cable television, trampolines and Nintendos. My (...)
Cookie and Kate
cookieandkate.com
20:10
Spinach and Artichoke Mac and Cheese
Pastaaaaa. This spinach and artichoke mac and cheese is totally one of my favorites. Lots of cheese, but also lots of vegetables. It’s all about balance. This (...)
The Live-In Kitchen
theliveinkitchen.com
19:36
Slow oven cooked pork with chestnuts and red cabbage
If you love the combination of red cabbage and apples, you will really like this cozy casserole that also includes meltingly tender pork and chestnuts in herb (...)
I Sing In The Kitchen
isinginthekitchen.com
19:34
Chicken spread
I have been making this Chicken Spread recipe since I was a teenager. My version is adapted from a recipe that I found on the back of a Ritz Cracker box. The (...)
Cook This Again, Mom!
cookthisagainmom.com
19:23
Cranberry almond eggnog bread
I have been searching for recipes using eggnog since I just found out that December 24th is National Eggnog Day! Eggnog has been a traditional part of holiday (...)
Confessions of an Overworked Mom » recipe
www.confessionsofanover-workedmom.com
19:23
Let’s bake christmas cookies
You have to admit, there is nothing like from-scratch baking if done right. We’ve all had flops in our time, but making sugar cookie dough for cut-out cookies (...)
When in Doubt, Add Butter
whenindoubtaddbutter.wordpress.com
