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17:33

Valentine jello shots – cute heart-shaped recipes

117 2Zapisz
It's Monday.. but here's a supercute recipe to perk you up! A fun idea for jello shots, why not turn them into valentine's hearts!Supercute right? and you (...)
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12:51

Coco pops bar recipe

93 0Zapisz
Here's a recipe for coco pops bar I have found online- a decadent treat with a rich and chewy honey-butter base. Perfect for kid's party, sleep over and even (...)
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14:21

Chocolate kings cake with crumble

93 0Zapisz
A very traditional cake we usually do every Christmas in Greece & Cyprus with a chocolate twist! The King Cake (Vasilopita in Greek or galette des rois in (...)
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16:49

MyKuali Penang White Curry Noodle

44 1Zapisz
Calling all instant noodle fans, have you rided the hype of the Top Ten Spiciest Instant Noodles Of All Time 2013 by the Ramen Rater?MyKuali Penang White Curry (...)
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11:15

Capsicum Sandwich

59 0Zapisz
NEEDED:Capsicum 2 Onion 1Carrot 2Cabbage(Cut these vegetables lengthwise to a thin strip.)Turmeric powderRed chilly powderCorriander powderJeera powderKalonji (...)
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06:02

Cham-cham: sweet dairy dessert from bangladesh

58 0Zapisz
Little Miss Muffet, sat on a tuffet, eating her curds and whey… Curds and whey. That’s what I have for you today. Well, the curds. (And what is a tuffet (...)
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03:04

Roasted turkey breast with sweet potato and steamed spinach

50 0Zapisz
Preheat the oven to 400℉. Wash, pierce and roast the sweet potatoes on a foil lined pan in the oven for approx. 45 min. I seasoned the turkey breast liberally (...)
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02:48

Fish with sparkling chili glaze and green chili sauce

46 0Zapisz
We were short-handed anyway, but last night’s incident of bowl hara-kiri leaves us sans yet another chili basin. Funny, it was just fine when I placed it in (...)
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04:21

Carrot sweet potato apple muffins with juicing pulp

45 0Zapisz
Juicing is a new adventure in my household. It is time-consuming but well worth it. But sooooo much waste. I was thinking of how I could use the excess to (...)
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23:47

Fresh Tomato and Dill Soup

45 0Zapisz
The first time I tried this excellent soup was a few years ago, on one of my trips back home to Poland. It was ina small restaurant locatednear Rogalin Palace, (...)
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13:23

Whey mixed beans soup - healthy recipe

44 0Zapisz
After big hit of whey water tofu soupthese days I am trying out a lot of whey water based soup. Whey water itself is high in protein. My kids love the beans. (...)
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13:38

Peanut chutney

44 0Zapisz
Savory, spicy peanut butter in Indian chutney form. Does it need any more description? I had often heard of peanut chutney, but it was only recently that I (...)
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23:53

Party egg sandwich loaves

44 0Zapisz
Party Egg Sandwich LoavesThe Philadelphia Brand Cream Cheese Cookbook (Kraft) 19811 8 oz. container soft Philadelphia Brand cream cheese1 tablespoon Kraft (...)
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03:54

Orange Chicken

43 0Zapisz
It's not healthy in any sense of the word, but I love me some cheap mall Chinese food. And, when I do get it, I always go for the "orange chicken". You know, (...)
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16:34

Steak and Cheese Pie

43 0Zapisz
After I had so much fun making the chicken and leek pie last week, and as it was such a hit with my boyfriend I decided to make another pie. This time I went (...)
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10:34

Prawn Bento

41 0Zapisz
I made lots of creation with croissant (just click label : croissant at the right middle side of this blog), but I thought this tiny prawn made of mini (...)
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08:59

Individual raspberry tarts

38 0Zapisz
Pastry recipes can seem a bit daunting sometimes, especially if you aren't an experienced baker so I wanted to create a simple pastry recipe for you guys.As (...)
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10:18

Caramelized Onion Grilled Cheese Sandwich

38 0Zapisz
Valentine's Day is nice. But wouldn't you rather have this hottie for dinner? (pun intended). Cheesy lines aside...I had a lot of my French Onion Soup (...)
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12:52

Eggnog Square Cookie

38 0Zapisz
It's now February but here I am making another eggnog baked goodies again. The good news is I am down with the last bottle of the holiday flavor. Finally! I am (...)
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12:53

Chocolate chip and walnut cookies

38 0Zapisz
Cookie is something I don't make often. It's been ages since I baked my last so I felt a little intimidated making these. When I baked the first batch, they (...)
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16:55

The 99 Cent Lover

34 0Zapisz
The 99 Cent Chef is a hopeless romantic.Pour yourself a glass of wine and please join the Chef for a 99 Cent Valentine's Day photo story.All items cost 99 (...)
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17:40

Bruschetta pizza style with grandpa crostoni

33 0Zapisz
Here’s how to easily and quicky make pizza reusing dry bread! This fantastic and fragrant bruschetta pizza-packs all the flavors of pizza and it’s really (...)
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16:22

Butternut squash yogurt latkes

21 0Zapisz
Since I used half of butternut squash for soup, I have to use another half. I decided to make some latkes. The recipe is mine and really delicious.Butternut (...)
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03:41

Seafood crust overcooked rice

18 0Zapisz
一般上,韩国人喜欢加热水在锅巴,稍煮后,就这样吃;在韩国的一些韩食餐馆或中华料理餐馆,是可嚐到锅巴的其他料理方法。。。。。Generally, Korean like to add hot water, slightly cook the crust overcooked rice and eat; some of (...)
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14:38

Spaghetti with Bolognese Sauce

113 1Zapisz
Spaghetti with Bolognese Sauce is a favourite Italian delicacy. It is a meat based sauce with more tomatoes and some vegetables. In this recipe I have modify (...)