Przepisy z wt., 20 maj 2014

278 Nowe przepisy kulinarne

pon., 19 maj
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śr., 21 maj

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23:46

Fig and goat cheese chicken sandwiches

44 0Zapisz
I love being inspired by sandwich shops and restaurants. It's always a fun mental game to play when we go out. I order something, try it and if I like it, try (...)
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23:35

Thai chicken salad gluten-free dairy-free

48 0Zapisz
This Chicken Salad recipe bursting with Thai and Asian flavors. Comes together in minutes and is made with chicken, cabbage, cilantro, green onions, cucumbers (...)
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23:32

Barbecue baked bean dip

57 0Zapisz
Wow! Does this look good or what??? It looks and sounds like it’s filled with a gazillion calories and is probably worth every last one of them. Actually (...)
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23:31

Maple and Apricot Frozen Yogurt

34 0Zapisz
Yes, I went there, I pulled my ice cream maker out of the shadows and put it to work. The truth is, after this long and cruel Winter, I didn't think I would be (...)
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23:21

Bok choy with oyster mushrooms

27 0Zapisz
Have you heard some folks saying that the leaves of leafy greens are harder to digest compared to the stems, so it is often recommended - NOT to have them in (...)
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23:10

Scrambled Eggs

63 0Zapisz
I am never a fan of egg because of its smell. Since eggs are great source of proteins, we both …Continue reading →
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22:53

Franzbroetchen german cinnamon rolls with soft yeast dough

31 0Zapisz
I am providing you with an oldie but goldie today: a northern german speciality - Franzbroetchen! Usually they consist of a super soft yeasted dough, filled up (...)
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22:51

Bacon Olive Oil

51 0Zapisz
Good news, peeps! Our super popular Flavor Variety Gift Sets are back in stock! We had these back at Mother’s Day (you can read about them, here) and they sold (...)
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22:41

Homemade Sausage Rolls

59 0Zapisz
It’s hard to think of a more popular savoury snack than Homemade Sausage Rolls! Well that’s true in our household anyway. I love that they are easy to make, (...)
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22:24

Peanut Butter Blondies

77 0Zapisz
We made these delicious Peanut Butter Blondies for Mother's Day because we had already devoured the Frozen Strawberry Cheesecake I shared with you that (...)
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22:23

Roasted garlic and sausage casserole

52 0Zapisz
This year I was asked to be part of The Great Cream Challenge 2014. This cross Canada recipe challenge pairs 3 Canadian Food Bloggers against each other in a (...)
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22:23

National vegetarian week plant-based recipes

74 0Zapisz
A little late to the National Vegetarian Week party, but better late than never! Here at food to glow we are omnivores, but because of my work as a cancer (...)
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22:21

Cheesecake filled rhubarb muffins

19 0Zapisz
FINALLY! The rhubarb season has finally arrived!! The first word on my mind when I heard this news from my friend was “muffins!”. Yes, I’m crazy about rhubarb (...)
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22:17

Coconut Macaroons

88 0Zapisz
Coconut Macaroons are closer to a cookie than its meringue cousin, and is equally sweet. They have a nice crust and chewy inside. I heard a lot about Coconut (...)
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22:17

Banana and walnut cake without eggs

100 0Zapisz
Hi all, recently upgraded to a DSLR (finally!!!!!!) and also crossed my 1500 likes on Facebook page, so double celebrations time. Hence thought to prepare some (...)
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22:03

Slow Cooker Pulled Pork

105 0Zapisz
WARNING!! After making this recipe you WON'T be able to eat pulled pork out ever again!!So make this at your own riskThis recipe is a Myers' family favorite (...)
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21:49

How to make edible image cookies

48 0Zapisz
I’ve learned a few things in the past week. Like if you’re going to take a last minute trip across the country to a blogging conference, you should probably (...)
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21:29

Beans and legumes: vitamins and minerals they provide

22 0Zapisz
Since having to change my diet drastically due to my pancreatic trouble I’ve taken an interest in what is actually in my food and the benefits it actually (...)
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21:25

Caramel Oatmeal Bars

32 0Zapisz
A month or so ago I was craving a simple dessert, but lacking inspiration. I started flipping through my old binder full of hand written recipes that I started (...)
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21:20

Cheese-Wrapped Olive Hors d'Oeuvres

26 0Zapisz
We all know that Popeye loved his spinach, enabling him to be strong but he also really knew what was good for his heart, Olive Oyl! The petite fruit is one of (...)
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21:05

Carnitas tacos recipe video mexican style pork

65 0Zapisz
My favorite taco truck or Taquería order are a couple of Carnitas Tacos. There is nothing better than luscious slow-cooked pork presented simply on a corn (...)
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20:59

Broad bean, spring onion and oregano soup

30 0Zapisz
With Spring now in full sway down on my allotment plot, the Circus Garden, I had (quite literally) a growing number of ingredients from which to choose when (...)
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20:54

Exfoliate your chicken before cooking for better taste and safety

36 0Zapisz
Why you should ALWAYS exfoliate your chicken before cooking! It gets rid of: bone fragments loose outer membrane that you don’t want to eat (yuck) small (...)
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20:49

Crumb Coffee Cake

93 0Zapisz
This tender crumb coffee cake is made with eggs, milk, butter, and sugar and has a sugar crumb crust. Serve for breakfast or brunch. You can also find more (...)
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20:46

Watermelon Agua Fresca

27 0Zapisz
In the past few weeks, watermelons have moved front-and-center at my local groceries. The fancy market and the “regular” one are both displaying huge boxes of (...)