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23:51

Chocolate doughnut holes with orange curd and espresso

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Last post, I talked about one of what is, IMHO, one of the most loveable food trends out there now—miniature food—and even went out like a brave little Baby (...)
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23:32

Mixed Fruit Muesli Slice

38 0Zapisz
This month Random Recipes hosted by the dashing Dom from Belleau Kitchen is 40. So he's asked us to choose our 40th book and turn to page 40. I dutifully (...)
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23:19

Perfect All Butter Pie Crust

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Everyone needs a go-to pie dough recipe and I have finally found mine! I’m pretty picky when it comes to pie crust. It has to be flaky and have a yummy buttery (...)
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23:18

Sparkling strawberry basil lemonade

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Today, I’m sharing my answer to my current problemo: no booze until October. Hah. Not to sound like I’m desperate without alcohol (helloooo, having a baby is (...)
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23:14

Fiesta Chicken Fajitas

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There's only 3 days of school left.Three.Yes three.Well actually, I have one and a half day left, since Wednesday I'm chaperoning the trip to Six Flags. With (...)
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23:03

Veganized Philly Cheese Steak Sandwich

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This is a super simple dish, especially if you have store-bought seitan in your fridge. We used a package of Westsoy shaved seitan for this meal. Westsoy is (...)
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23:00

Sweet mango chutney with palm jaggery

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Sweet mango chutney with rotis, just imagine this combination. Dont you drool to this combination, but i do. Its been a while i prepared this chutney at (...)
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22:54

Crock Pot Minestrone Soup

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Minestrone is a flavorful blend of veggies and warm broth with a bit of hearty pasta to round it out. To make this recipe even easier, forget the stove and... (...)
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22:50

Almond and Nutella Sweet Rolls

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Tear and share bready things like this and this definitely have a special place in my heart (ok belly), but the whole sharing thing sometimes causes me (...)
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22:45

Bended eggplant kebabs with meatballs

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Our national favorite Patlican, or aubergine or eggplants are appearing in the markets more now; I love its deliciously sweet, meaty flesh in mezzes, salads, (...)
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22:23

Pao de queijo - brazilian cheese rolls recipe

39 0Zapisz
This month's Daring Bakers' Challenge took us on a trip to beautiful Brazil! Renata of "Testado, Provado & Aprovado!" taught us how to make Pao De Queijo, (...)
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22:22

Italian sausage kale and white bean soup

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I know it's too hot for soup in a good chunk of the US right now...but we're still seeing some chilly evenings here in Duluth. We're also hitting super busy (...)
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22:21

Candied fruit muffin

40 0Zapisz
ENThank you for your kind comments on my previous post and please don’t worry about my thesis c: So today’s post is another recipe.I once saw this colourful (...)
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22:01

Banana Pudding Pops

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Here’s the first variation on the ridiculously delicious and easy to make JELL-O pudding pops. These taste like a creamy banana daiquiri – which reminds me, (...)
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21:58

Poizin Bread with the Babes

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This is one of the most flavorful breads ever! Thanks to our Kitchen of the Month, Tanna or My Kitchen in Half Cups, the Babes are baking red wine bread this (...)
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21:52

Healthier Taco Salad

27 0Zapisz
I have never really gotten into the ‘food as container’ bit. Okay, other than sandwiches. I’ll be more specific: I’m not a fan of food as a container for other (...)
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21:43

Simple Strawberry Pie

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We have a Farmers Market every Thursday, a block away from our house.They sell a variety of produce, cheese etc and so,it's very convenient for the two of (...)
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21:42

Blackberry and brown sugar ice cream sandwiches

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At last it feels like summer thanks to the bounty of fruit and berries I picked up at the farmers’ market last week. With my arms full of donut peaches, (...)
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21:32

Virgin Mojito

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The best summer drinks are full of flavor — they can be subtle, fruity, or just plain refreshing.Traditionally, amojitois acocktailthat consists of five (...)
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21:18

Chocolate spiced chiffon cake recipe

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**I received a free copy of Passion for Coffee: Sweet and Savory Recipes with Coffee.** Who loves coffee? In this house that would be me…..and my daughter if I (...)
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21:14

Brown Butter White Chocolate Pistachio Blondies

34 0Zapisz
Last week was In. Sane. We had like five million parties to go to (boo hoo, poor us, we have friends! And it was literally one party we hosted and one dinner (...)
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21:09

Lentil salad with Moroccan coconut dressing

37 0Zapisz
Crunchy vegetables, chewy lentils and refreshing coconut milk dressing with Moroccan spices. A nutritional powerhouse, this salads is easy, delicious and keeps (...)
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21:09

Orange pudding

27 0Zapisz
A delicious pudding, quite refreshing and with excellent presentation, prepared with condensed milk, gelatin sheets, cinnamon, orange juice and eggs, topped (...)
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21:07

Chicken Scallopine with Sage and Fontina Cheese

40 0Zapisz
Yum yum, more chicken!I love the possibilities of this recipe. For one thing, you can stuff the cutlets with whatever you like. I would love to serve this (...)
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21:00

Kofta Pulao

35 0Zapisz
We are starting the third week of BM# 41 and I have taken up "Cooking with Alphabets". To make things more complicated, I decided to challenge each day with a (...)