Przepisy z pt., 2 sty 2015

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23:35

Cheese straw

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Cheese, this word itself makes my kids very happy, i can feed them easily anything with cheese. When i chosed Pick one do three as this week's theme for this (...)
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23:13

Pork Ragu for a Crowd

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By Kath Dedon a Pork Ragu for a Crowd is a perfect choice for a winter dinner party. It easily serves up to 12 people and it can be made ahead of time. In (...)
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23:08

Kadai paneer roll or kadai paneer kathi roll

102 0Zapisz
Kadai paneer, after Paneer butter masala i love this easy paneer dish as they go for simple preparation.If you need a quick side dish for your rotis if you (...)
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22:57

What to serve for breakfast: unique french toast recipe

34 0Zapisz
While at Reading Terminal Market I came up with the brilliant idea to serve an Easter brunch on Sunday morning. The star of the meal would be French toast (...)
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22:54

Parmesan almond crusted tilapia

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Up until Sunday afternoon, all I knew was that I wanted to make a tilapia dish for Easter dinner; I just didn't know exactly what kind of tilapia dish I wanted (...)
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22:48

Blueberry and banana buttermilk pancakes for breakfast

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D requested pancakes for breakfast on Saturday, and I gladly obliged. I opted to make a batch of plain, blueberry, and banana buttermilk pancakes. The banana (...)
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22:46

Tangy Raw Cauliflower Salad

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Tangy Raw Cauliflower Salad is the best thing to have for lunch or even dinner on the days following a rich dinner party. This salad gives you the feeling of (...)
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22:45

Strawberry rhubarb streusel cake

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I spied some lovely ruby-red rhubarb stalks at the Headhouse Farmers Market on Sunday; unfortunately, the whole bin had already been accounted for by an (...)
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22:45

New year pretzel and city chicken recipe

41 0Zapisz
Happy New Year, kittens! The days of December 31 and January 1 are rife with superstition and things to do and not do in order to roll into the new year as a (...)
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22:42

Vegan fish with nori wraps for christmas eve

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I'm not a huge fan of Christmas. But that is a fact that borscht never tastes as well as on Christmas Eve.This Chrismas was so warm and green I almost forgot (...)
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22:42

Strawberry margaritas for Cinco de Mayo

41 0Zapisz
Since it's Cinco de Mayo and we have an abundance of strawberries in our refrigerator, tonight's dinner was served up with a round (or two) of strawberry (...)
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22:40

Spring veggie stir fry

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Several of the veggies from last week's CSA box just screamed "stir fry," so I decided to throw one together for our dinner on Saturday night. I watched a few (...)
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22:37

Rhubarb Bread

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As I mentioned on Monday, I spent a few hours on Saturday trying out a few new rhubarb recipes. First up was a recipe for rhubarb bread. I have to admit I was (...)
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22:34

Rhubarb Jam from Scratch

36 0Zapisz
The second rhubarb recipe I opted to try on Saturday was one for rhubarb jam. I originally wanted to make up a batch of strawberry-rhubarb jam, but I'm having (...)
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22:31

Whole wheat spaghetti with baby mizuna pesto

28 0Zapisz
The Epicurious Food Dictionary has this to say about mizuna: "Hailing from Japan, this feathery, delicate salad green can be found in farmer's markets and (...)
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22:28

Stir-fried veggies with peanut sauce

37 0Zapisz
We still had a few leaves of cooking mizuna languishing in the fridge, so I opted to use them up in a stir fry along with some chopped asparagus and tofu. I (...)
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22:27

Easy Slow Cooker Polenta

108 1Zapisz
By Kath Dedon a Easy Slow Cooker Polenta couldn’t be easier. I used the America’s Test Kitchen’s recipe for Easy Polenta in Slow Cooker Revolution. You simply (...)
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22:26

Roasted vegetable sandwich with balsamic reduction

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D had a hankering for a roasted vegetable sandwich over the weekend. So on Sunday while he took Leroy to the dog park, I picked up a few ingredients at the (...)
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22:23

Banana chocolate chip bread

32 0Zapisz
Last week I had a couple of bananas heading from "overripe" to "questionable" status, so I decided to make a couple of loaves of banana chocolate chip bread. (...)
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22:21

Honey and whiskey cream

43 0Zapisz
Lush cream with honey and whiskeyRead more »
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22:20

Mint simple syrup recipe for cocktails and drinks

37 0Zapisz
Mint is coming out of our ears around here -- not only is our mint growing like crazy in our container garden outside, but we also received a large bunch of (...)
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22:20

Cherry Cream Cheese Turnovers

45 0Zapisz
Hey! Happy New Year! I hope you had wonderful New Year! We sure did – we spent it with friends and family at my sister and brother-in-law’s house. They had a (...)
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22:19

Lemon lime mojito for memorial day cocktail hour

33 0Zapisz
Oof, it is hot, hot, hot here in Philadelphia today. These hot and humid conditions so early in the season make me a little nervous for what the summer has yet (...)
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22:14

Strawberry Rhubarb Bread

42 0Zapisz
I've been a rhubarb-bread-makin' fool this spring. I'm pretty sure the following recipe for strawberry-rhubarb bread is my favorite. I also finally figured out (...)
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22:11

Tangy Honey-Mustard Dressing

337 1Zapisz
2nd January 2015: The crossroads of ‘…ooooh, I mustn’t…’ and ‘…aargh, F#@& it!, I’m gonna eat it…’. If you’re here, right in the epicenter of that diet (...)