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23:16

Gluten dairy and egg free raspberry ripple scones

29 0Zapisz
A few weeks ago I shared with you my recipe for banana and raisin scones and as always was super excited when a number of you sent through your pictures when (...)
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22:47

Rice Krispies Peanut Butter Granola Bars

65 0Zapisz
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Back2SchoolReady #CollectiveBiasThis simple granola (...)
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22:30

Pork Chops with Sour Cherry Sauce

69 1Zapisz
A few weeks ago, we received a bag of sour cherries in our CSA box. As the name suggests, sour cherries are a bit… tart. I happen to love sour things and (...)
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22:30

Mini nutella cookie cups eggless

41 0Zapisz
These are so delightful when baked, that you just wait when you can pop them in to your mouth. They simply melt. Ingredients50 Grams butter (softened)50 Grams (...)
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21:38

Polish Sorrel Soup

84 0Zapisz
Pimenton Saturday was market day and Toronto is definitely a great place to visit the markets. One of my favourites is theEvergreen Brickworks Farmer's Market. (...)
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21:16

Salt and pepper parmesan snap peas

53 0Zapisz
You know what I love the most about snap peas? EASY! Seriously, one of the easiest and low-maintenance vegetables around. You are to steam, saute or bake them (...)
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21:00

Tuna and Chickpea Fritters

34 0Zapisz
For Wednesday with Donna Hay this week, Sarah chose tuna and chickpea fritters from the April/May 2013 edition of Donna Hay magazine.These fritters contain (...)
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21:00

No bake chocolate cake

64 0Zapisz
For the final day of No Bake Chocolate Dishes, yes I know the theme is supposed to be No Bake Desserts, I ended up cooking only with chocolates, else I won't (...)
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20:55

Clean Eating Lemon Zucchini Muffins

49 1Zapisz
These Lemon Zucchini Muffins were light, lemony and so moist. Made with whole wheat flour, plain yogurt and zucchini. Extremely delicious! For this recipe I (...)
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20:52

Kale and Barley Salad with Spicy Candied Nuts

51 0Zapisz
What do you do when you have 6 lbs of dried cranberries leftover from a cranberry muffin recipe development assignment?You make kale salad.Salad recipes are (...)
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20:46

Chorizo Sausage Egg Bake Casserole

62 0Zapisz
This Egg Bake Casserole is cheesy and a bit spicy. Great for a brunch or even dinner. If you are not familiar with Chorizo Sausage its origin is Spanish and it (...)
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20:44

Old-Fashioned Sugar Cookies

81 0Zapisz
Old-Fashioned Sugar Cookies are some of the most delectable melt-in-your-mouth cookies you’ll ever eat. These simple cookies don’t have to be rolled out, iced (...)
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20:22

Vanilla Bean Ice Cream

89 0Zapisz
What else sums up summer like a scoop of classic vanilla ice cream? Nothing really. I purchased an ice cream machine last year and had great fun making flavors (...)
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20:20

Garlic Dill Refrigerator Pickles

45 0Zapisz
Pickles! It’s been a goal of mine over the past few months to try project food – homemade ingredients, condiments, etc. A big goal of mine is to try something (...)
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20:16

Potato Biryani

55 0Zapisz
Potato is one among the most versatile vegetables and anything made with potatoes tastes good. This biryani is very simple and uses only potatoes.... but (...)
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20:11

Strawberry Salsa

44 0Zapisz
Strawberry Salsa My sister recently hosted a small fiesta to celebrate my cocktail book Latin Twist. She invited a few of close personal girlfriends along with (...)
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20:00

Noodle and beef chow mein

95 0Zapisz
I have to start off by saying that this recipe nearly didn’t make it onto the blog. And it’s wasn’t because it was a bad recipe, but just because I actually (...)
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19:46

Taco french bread pizza

52 0Zapisz
Having to prepare a pizza crust can be time consuming and using French bread as the crust makes things a little easier. This recipe for taco French bread pizza (...)
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19:37

Coconut Quinoa with Seared Sausage and Peaches

46 0Zapisz
This is a healthy, filling and tasty meal that is easy to throw together in thirty minutes. It’s nearing the end of peach season and it’s with sadness that we (...)
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19:30

Pomelo Salad Recipe

35 0Zapisz
Pomelo Saladby Chef's ClassicsNo one should sacrifice eating healthy just because of your busy schedule. Gather these ingredients for a yummy meal that will (...)
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19:06

Cream of potato and herb soup

50 0Zapisz
This past weekend, Juan headed to the small town of Lincoln, in the province of Buenos Aires, where some of his relatives live. While I usually accompany him (...)
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19:00

Tomato and feta salsa for meat or chicken

39 0Zapisz
At the super delicious and delightful Summertime Garden Party I went to, my friend Judy made a Mint and Feta Salsa. It was outstanding, and I’d never before (...)
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18:52

Cajun Chicken and Rice

40 0Zapisz
Cajun Chicken and Rice has always been a favorite at our house. There’s a little Cajun spice to give it some ‘kick’, but... The post Cajun Chicken and Rice (...)
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18:43

Strawberry guava campari ice pop tails

49 0Zapisz
If, like me, you discover yourself at that point of the summer when deadlines are heaping upon you at a mad rate because it's almost the end of summer and (...)
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18:11

Organic eggs with parmigiano, pesto and fresh herbs

36 0Zapisz
IN THE PAN: Cage-free organic eggs from Costco Wholesale with Parmigiano Reggiano Cheese and Basil Pesto, two other premium items from the warehouse store; (...)