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23:56

Fresh wild fish and seafood at seafood gourmet in maywood

38 0Zapisz
On the way to the dining room at Seafood Gourmet, the fish market and restaurant in Maywood, customers pass a display of wild-caught coho salmon and other (...)
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23:42

Maple apple cinnamon pinwheel pastries

34 0Zapisz
Last week it was pastry week on Bake Off, and whilst I would love to try making a bakewell tart, I know the kids wouldn't eat it, and I would've ended up (...)
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23:30

Frosty peach and prosciutto bruschetta

32 0Zapisz
Mystic Cheese Company makes amazing cheese. Chris and I first tried their cheese while talking to company founder and cheesemaker Brian Civitello on a tour of (...)
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23:20

Back with a ham and olive bread

44 0Zapisz
Hello lovely readers, it’s been a while, hasn’t it ? Where the heck have I been, you may ask? There is no short answer to that…First, quite simply, it’s hard (...)
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22:54

Mexican street corn and cucumber salad

36 0Zapisz
Have you seen the recipes for Mexican street corn on Pinterest? It’s one of the many things I drool over when I’m pinning, but I’ve never made it. I’m not sure (...)
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22:40

Sweet potato bites with black bean hummus and guacamole

29 0Zapisz
These sweet potato bites are packed with so much delicious flavor and make for the perfect appetizer or light lunch! Considering my love for every single (...)
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22:28

Slow Cooker French Dip Sandwiches

39 0Zapisz
Slow Cooker French Dip Sandwiches with the most tender roast beef, melted provolone cheese and a toasted hoagie served with au jus. We celebrated my daughters (...)
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22:28

Chocolate Caramel Pretzel Monsters

42 0Zapisz
Make cute and quirky Chocolate Caramel Pretzel Monsters for Halloween. They are quick and easy to create using a variety of candies and are perfect treats for (...)
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22:02

Jalapeno Corn Muffins

40 0Zapisz
These delicious Jalapeno Corn Muffins are the perfect balance between sweet and savory. They are especially tender muffins due to ...
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21:58

Praline Brownies

51 0Zapisz
When you wake up craving brownies, there’s only one option: bake! Some days, you may just want a classic brownie. Other days, you’re craving a sweet treat on a (...)
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21:52

Paleo chocolate fudge pie with almond flour crust

35 0Zapisz
This paleo chocolate fudge pie is silky smooth, fudgy and decadent and has an almond flour based crust. You might remember me mentioning Joan of…
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21:40

Turmeric and black pepper brunch farinata gluten-free dairy-free

22 0Zapisz
In partnership with Circulon Turmeric, black pepper and healthy fats are best friends when it comes to nutrient bioavailability to the body. You may already (...)
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21:36

Cheesy garlic herb pull apart bread

29 0Zapisz
Now this is some serious garlic bread. Sometimes referred to as “crack bread” because it is so addictive, Cheesy Garlic Herb Pull Apart Bread is packed with (...)
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21:21

Easy ratatouille

32 0Zapisz
After two chili recipes (previous two posts), I’m ready for a different cuisine. Ratatouille, or a veggie stew of Provence, is versatile and delicious. (...)
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21:08

Best Ever Hearty Soups and Stews

36 0Zapisz
A collection of the Best Ever Hearty Soups and Stews on the blog with heart and belly warming dishes for cooler days and colder months. The post Best Ever (...)
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21:00

Romanian placinta with potato filling

85 0Zapisz
Next, in the list of Flatbreads, I landed in Romania where I selected to make Placinta. I was inspired when Priya Srinivasa had done this for her Flatbread (...)
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20:58

Summer stew with eggplant, tomato, peppers and chickpeas

51 1Zapisz
Fall is a perfect time to make this lovely, simple summer stew from Deborah Madison's excellent cookbook, Vegetarian Cooking for Everyone. The flavors are (...)
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20:40

Rajma rasmisa - indian red kidney beans in onion-tomato masala

39 0Zapisz
Rajma/Red Kidney Beans/Red Beans, are mostly used in Mexican cuisine, though many delicious Indian dishes prepared with this incredible beans do exists. I have (...)
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20:30

Apple Tarte Flambe

32 0Zapisz
This week's Tuesday with Dorie recipe is Apple Tarte Flambe. It is effectively an apple pizza. The crust is a yeasted bread dough, which is rolled very thinly (...)
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20:30

Headless gingerbread men for halloween

35 0Zapisz
MWM – Headless Gingerbread Men I am going to put some ghoulish fun into your day with MWM – Headless Gingerbread Men for our Mouth Watering Mondays today! I (...)
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20:21

Mediterranean Roasted Cauliflower

37 0Zapisz
Cauliflower roasted with fresh Mediterranean flavors like Greek yogurt, Kalamata olives, fresh lemon and oregano. It’s the perfect side dish to any meal. My (...)
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20:06

Greek stuffed peppers and tomatoes gluten free

39 0Zapisz
This is a classic, simple, Greek peasant (!) dish that has remained popular for good reason. Healthy, filling, easy to make… and makes great leftovers! Go to (...)
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20:04

Paneer Biryani

89 0Zapisz
I love Biryani, especially Paneer Biryani. It is a festive meal for almost all vegetarians. This Paneer Biryani is a simple one pot meal made in a pressure (...)
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20:03

Torta millefoglie - classic italian puff pastry cake

25 0Zapisz
“Torta Millefoglie” -VICENZI VERONA- ITALY Today I made again the “Torta Millefoglie”, It's SO easy to prepare , and SO fine ! - The picture is taken from this (...)
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19:59

Grilled Korean Short Ribs

38 0Zapisz
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