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I was wondering if anyone would like to guest post for me.I would like to run a monthy feature about food from around the world.I am after a recipe post - all but UK food welcome - which will ofc link back to your own blog.I would like at least one good quality picture to go with a post, ideally of a finish dish.Any takers?
Agata Pokutycka wrote (25 June 2014 15:14)I was wondering if anyone would like to guest post for me.I would like to run a monthy feature about food from around the world.I am after a recipe post - all but UK food welcome - which will ofc link back to your own blog.I would like at least one good quality picture to go with a post, ideally of a finish dish.Any takers?
I'd be happy to guest post for you. I'm still getting accustomed to using Tasty Query but will give it a whirl. What type of recipes/stories are you looking for? My blog is http://www.cynthiabriggsblog.com if you'd like to see what I do, which is mostly American (comfort food) type dishes. I've also have many stories/articles about home cooking experiences that are fun or funny, or telling about learning to cook, etc.Let me know what you want and then we'll go from there.Cynthia Briggs
Hello Cynthia and Thank you.We love American BBQ, we even got ourself a Primo from US You have a lot of lovely recipes on your blog.I will leave the choice up to you.Show us Brits something really American, so maybe we can learn a thing or two 😉
G'day Agata! I too am still finding my way around here...I would be open to do a guest blog for you! I am now following your via Twitter and signed up for email updates!I was born and bred in the US (NY), now an Aussie who calls Australia home!I would welcome introducing the world via your blog to Aussie and Australian fushion foods!Cheers! Joanne @mickeydownunderwhatsonthelist.net
I'd like to write a post to your blog.I am Sri Lankan and live in Singapore.So,most of my recipes in my blog is about Sri Lankan food.But,I share other recipes,articles too.Do you like to pay a visit to my blog http://www.foodcnr.com/and let me know how we can proceed if my writing style suits with you?
If you want a healthy version of something Swedish, I'm in! 😀 Check http://majasktichen.se Have a nice day!Regards Maja
I do Indian and fusion. I am a hotel managment grad but do veg healthy cooking and have my blog www.kitncount.blogspot.comWould love to be a part!Ruchi
For simple and popular Indian recipe can visit my Blog http://umekitchen.blogspot.in/Also recipes can be follow through my facebook page https://www.facebook.com/Umekitchen
Thank you everyone.This is looking like an awesome feature to be 😀I will work over a weekend on some intruduction post for the series, so if anyone has a post ready please sent it my way and we can start the fun sometime next week. If you could include a short bio of yourself it would be great, if not I will just make a short description based on your blog. I will ofc link post back to your blog and promote it on all my social media. Thank you all.Have a lovely evening
G'day and thank you for your reply and I will be away for the weekend for celebrations. I will check back next week re the introductions you make and I will also need to know how specifically you want the guest post to be done ie word document and you will copy and paste or type it, how many words max, how many photos etc... Thank you as I am only looking for the best looking and content for the guest blog post for you. Cheers! JoanneThank you and sounds like fun and am sure we all can support each other in commenting on each other's blog post on your site and in following each other tooCheers! JoanneINTRO:G'day! By way of introduction, my name is Joanne. I am American born and bred (NY), now an Aussie who calls Australia home since 1997.As a PASSIONATE Home Cook, I try and "inspire" people one recipe and one event at a time too!My food blog is called What's On The List? http://whatsonthelist.netI always like to contact people and companies when I have mentioned their site or recipes on my blog. I know people get pingbacks about links, but always think it is more personalized this way.
I wanted to say big thank you to Amila from Food Corner, her salad recipe started the series on my blog and the fist post looks like this so who is next guys?
It looks really good to me! Cantaloupe is one of my favorite fruits.My post will be on its way as soon as my blog is cleared through Tasty Query. It has something to do with their banner being posted on my blog. I'm working it...CB
Thanks a lot Agata for this opportunity.Really glad to see a post of mine in your blog.I am eagerly waiting to read the next posts from other contributors.Have a Great Day to all of you
G'day and lovely post Amilia!I will advise you shortly re my guest post and thank you Agata!Cheers!Hope today is a good day for you!
Hello Agata & Fellow Food Bloggers, 😀I just stumbled across this thread, and think it's a great idea!If you are interested in a guest post about some traditional Hungarian summer dish with a twist (my blog is about recipes for special diets - www.ingeniouscooking.com), let me know.Have a great day,Nora
Hi Nora,Of course, it would be lovely.The only Hungarian dish I know and can make is a "Hungarian cake" - direct translation - meat with a potato pancake wrapped around 😀You have a lovely blog. I love the idea of rose water lemonade. Best regardsA.
Hi,OK, I think I'll do something next week. I'll let you know as soon as I'm done.Regards,Nora
Like the name of your blog!! will look forward for next week
I'm glad to hear that, as I had a bit of a hard time coming up with something short&funny. 😀
I just wanted to thank everyone who showed an interest in my little project. This week I had a lovely Chicken Liver Pepper Fry recipe from Anjana At the Corner of Happy and HarriedThank you Anjana.Next week we will go to Hungary. Nora is sharing a traditional dessert with us. Thank you for all your input and interest in my “project”. I really appreciate it.I hope it can grow as there is so many more countries 😉
G'day! Mine is still in the work!!Will update soon!Cheers! Joanne
I would love to as well! I have a great Ethiopian dish that would be perfect😀 my blog is prettypolymath.com