14 lipca 2008
Ancient Greek Salad
Sorry, we haven't been able to update the recipes for quite a while now due to family problems....but now we're back with a vengeance!!This is a delicious and (...)
Authentic Greek Recipes
realgreekrecipes.blogspot.com
3 lipca 2008
Peas and Carrots
I have always been very specific about what I would eat and how I wanted to eat it. It was paramount to me that my foods never touch unless they were designed (...)
UNITED TASTE with RICHARD RUBEN
unitedtaste.blogspot.com
24 lipca 2008
Beetroot salad with sour cream
I so remember being served a bowl-full of dark red soup lightened to a fuchsia once one swirled in the sour cream. That bowl of borscht was the extent of my (...)
UNITED TASTE with RICHARD RUBEN
unitedtaste.blogspot.com
16 lipca 2008
Watermelon delight - traditional cyclades islands dessert
Watermelon delight, or watermelon pie, is traditionally made in the Cyclades Islands as well as in some of the Dodecanese Islands.The traditional recipe uses (...)
Authentic Greek Recipes
realgreekrecipes.blogspot.com
28 lipca 2008
Fresh beet and turnip salad
a simple recipe with a crunchy bite and tangy lemon dressing...
The sour plum
sourplum.wordpress.com
15 lipca 2008
Yogurt Soup
Refreshing, healthy, simple and quick! What more can you ask for?Ingredients2 lit. water1 cup "corcoto" (crushed wheat)5 - 6 tablespoons strained yoghurt2 (...)
Authentic Greek Recipes
realgreekrecipes.blogspot.com
17 lipca 2008
Low carb diet study shows improved cholesterol results
There was a study done with the New England Journal of Medicine that once again shows positive and wonderful results that included 2 years of research!The (...)
Connelly's kitchen-low carb for life
connellyskitchen.blogspot.com
17 lipca 2008
Salsa Verde Carnitas
Prep Time: 30 minutes Cook Time: 3.5 hours Yield: 6 to 8 servingsCarnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder (...)
Umma yori
ummayori.blogspot.com
18 lipca 2008
Baked Potato Skins with Pancetta
Years ago a good friend of mine used to order these all the time whenever we would go out for some good eats. I loved them to and would always sneak one or two (...)
| Bakersbeans (Wanda Baker)
www.bakersbeans.ca
17 lipca 2008
Hyderabadi Chicken Biryani
Biryani is one of the most popular dishes in Hyderabad, India. To make Hyderabadi Biryani, the meat and the rice are cooked in an air tight pot on very low (...)
MySpicyKitchen
www.myspicykitchen.net
5 lipca 2008
Coconut Custard Pie
As promised, I made my coconut custard pie yesterday, and here it is. It’s hard to miss dairy when we eat like this. In fact, people usually feel sorry for us (...)
The Spunky Coconut
www.thespunkycoconut.com
17 lipca 2008
Cheesecake Brownies
In my younger years, I was a big fan of those little cookie shops in the mall. While others went for the giant cookies and even those double doozies, I was (...)
Bake or Break
www.bakeorbreak.com
30 lipca 2008
Makha Butta with Ellipaya Miram
Makha butta or corn on the cob is one of my favorite food, prepared in any form. Whenever I see fresh corn in the stores, it reminds me of street side vendors (...)
MySpicyKitchen
www.myspicykitchen.net
14 lipca 2008
Watermelon rind preserve - greek spoon sweet
Glyka tou Koutaliou, which translates as «spoon sweets» are fruit preserves, served in a spoon (occasionally with a small fork) as a gesture of hospitality. (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
18 lipca 2008
Mango Pie
Mango Pie is an easy recipe to prepare. One of my cousin’s makes delicious desserts and is Queen of Desserts. She makes yummy souffles and I am adapting her (...)
MySpicyKitchen
www.myspicykitchen.net
19 lipca 2008
Rhubarb and Blackcurrant Crumble
There wasn't a lot of rhubarb left at my in-laws, but I got a good handful of stalks to take home and turn into something yummy. I was thinking about a (...)
Anne's Food
annesfood.blogspot.com
21 lipca 2008
Chicken and black fungus soup with wine
No need introduction... this is the standard classic confinement food fare. You can try this even though you're not under confinement, just reduce the amount (...)
Babe in the City - KL
babeinthecitykl.blogspot.com
30 lipca 2008
Chicken Fritters
Chicken pakoda is my entry to the Hot and Spicy Pakora Contest hosted by A perfect bite... I am reposting this recipe for the event. Total time: 30 minutes (...)
MySpicyKitchen
www.myspicykitchen.net
23 lipca 2008
Vazania giahni - stewed eggplants in tomato sauce
Melitzanes giahni or as they are called in Cyprus «vazania giahni», are eggplants in tomato sauce. My mother, as well as all other Cypriot women, would fry the (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
1 lipca 2008
Spanish Rice
Serves 62 Tbs vegetable oil1 cup uncooked regular long grain rice1 medium onion, chopped (1 cup)2 1/2 cups water1 1/2 tsp salt3/4 tsp chili powder1/8-tsp (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
20 lipca 2008
Whole orange cake thermomix style
WHOLE ORANGE CAKE2 big oranges2 eggs200g cup grapeseed or other oil270g plain flour460g sugar2 teaspoons baking powder1 extra orange, halved1 tablespoon or so (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
28 lipca 2008
Asian Noodle Salad
I was craving a light but tasty side dish so I decided to try a cold Asian noodle salad. I really love the flavors and textures of this dish. The vegetables (...)
For the Love of Cooking
www.fortheloveofcooking.net
7 lipca 2008
Cucumber Salad
I grew up eating cucumbers and tomatoes (grown in the garden) by the truck loads and so different variations of cucumber salads were fairly common in our (...)
| Bakersbeans (Wanda Baker)
www.bakersbeans.ca
3 lipca 2008
Chocolate cappuccino cake
This post is long way overdue. I made this for hubby’s birthday last week, along with the PORK TERRINE. But, I count on the saying "better late than never". I (...)
The kitchen journal
thekitchenjournal.blogspot.com
3 lipca 2008
French apple tart - tarte aux pommes
Apple TarteIt’s my first successful tarte ever! I finally had perfected the sweet pastry crust where usually I go wrong. I had a number of mistakes with the (...)
The kitchen journal
thekitchenjournal.blogspot.com