Przepisy z maja 2014

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7 maja 2014

Beef pot roast with potatoes

630 4Zapisz
RECIPE Ingredients : 2½ Tbsp plain flour 1 tsp salt 1/4 tsp pepper 1 rolled briket joint, weighing 1.6 kg 2 Tbsp Canola oil 2 Tbsp butter 1 onion, finely (...)
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19 maja 2014

Mango Panna Cotta

682 0Zapisz
It's mango season again. It's a good time to take advantage of the fruit's abundance. We have been serving desserts made with mangoes since its' season began. (...)
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20 maja 2014

Mutton soup

681 0Zapisz
As per the advice of my pediatrician, I started introducing chicken,mutton and fish to my son in his 9th month onwards. The baby care differs with each (...)
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1 maja 2014

Veg Fried Rice

480 1Zapisz
Most of the Sundays, I used to prepare Egg or Veg fried rice. It goes well with just a tomato ketchup also. It will be easy to make as well as, gives the (...)
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8 maja 2014

Sennakunni idly podi with dried shrimps

413 1Zapisz
Sennakunni/Sennangkunni/Sennagunni are tiny dried shrimps, we Pondicherrians makes a delicious idly podi with these sun dried shrimps. They tastes excellent (...)
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3 maja 2014

Doi potol dahi parwal bengali style

327 1Zapisz
Doi Potol or Dahi Parwal an authentic and rich Veg recipe of Bengali Cuisine. Potol/parwal a summer vegetable is a good source of carbohydrates, vitamin b and (...)
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19 maja 2014

Gujarati kathiyawadi adad dal (urad dal) recipe

341 0Zapisz
Try something new taste after have Moong Daland try with rice name is adad dal or urad dal. Adad dal make delicious combination with bajari rotla in winter (...)
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13 maja 2014

Old Fashioned Peach Cobbler

275 2Zapisz
It is almost the season for the perfect peach! Don’t you just love summer? Visions of children with sticky-sweet peach juice dribbling down their chins will (...)
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1 maja 2014

Tuscan Chicken

287 1Zapisz
Since I'm a senior, tomorrow is my last day of school. That means (among other things) that I have a lot more free time to do stuff like go to farmers markets (...)
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26 maja 2014

Chicken Rezala Kolkata Style

228 2Zapisz
This is one delicacy which transports me to my younger days in Kolkata. The recipe was first brought by the Mughals to Bengal but never travelled much outside (...)
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10 maja 2014

Raw jackfruit curry with shrimp bengali echor chingri

224 1Zapisz
Hi friends,Today we are going to make a non- veg. curry made with unripe jack fruit and shrimp. In Bengal it is called Echor – Chingri. It is a traditional (...)
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15 maja 2014

Veg Momos

252 0Zapisz
Very loooooooong back i have tried this recipe in my office food court. Then after i didn't get chance to taste it. Even i completely forget this. But suddenly (...)
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29 maja 2014

Black Currant Cake

217 1Zapisz
POLISH VERSION And that is the second cake I mentioned last time :) Sweet but sour, sour but sweet :) That’s the combination I like a lot :) I decided to make (...)
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14 maja 2014

Punjabi channa masala - punjabi chole masala - simple side dish for roti or rice

217 1Zapisz
I have posted Chana masala before. But I wanted to try this Punjabi channa masala which is done with slightly different spices. In traditional way there is no (...)
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3 maja 2014

Khasta gaja fried sweet pastry

247 0Zapisz
"KHASTA GAJA" is an authentic and very famous sweet dish in my state 'ODISHA'. Its prepared during festivals, marriages and in any occasion. A simple sweet (...)
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7 maja 2014

Panasa katha tawa bara - raw jackfruit cutlet recipe

246 0Zapisz
Ingredients:-2 cups BoiledJack fruit (Panasa)1 no Boiled potato1 tsp besan (bengal gram flour)2 tsp Bread crumbs1 big Finely chopped Onion3-4 nos. chopped (...)
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26 maja 2014

Bottle gourd gravy bengali lau borir jhol

241 0Zapisz
Hi friends,Today I am sharing a delicious side recipe made with Bottle Gourd. It is a traditional Bengali recipe.It is a gravy based dish and very popular in (...)
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18 maja 2014

Idly Podi

238 0Zapisz
NEEDED:1 cup - channa dal / kadala parupu1 1/2 cup - urad dalred chilly - 7 -10hingwhite til - 2 tbsp( 1 karandi)saltMETHOD:dry roast til and keep aside.in 2 (...)
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23 maja 2014

Senaga pappu kobbari pachadi with coconut and tomato

225 0Zapisz
Ingredients1/2 cup Senaga pappu / Chana dal1/2 cup Pallilu / Peanuts1/2 part Fresh coconut3 medium Tomato5 Green Chillies3 pods Garlic1/2 tsp oilSalt to (...)
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2 maja 2014

Gujarati kathiyawadi spicy garlic chutney recipe

223 0Zapisz
Spicy Lasan chuney is also called Lasun chutney and Lasun means garlic, lasun is used in most of the recipes like vada pav, dabeli to add spicy taste in it. (...)
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11 maja 2014

Simple Chicken Biryani

216 0Zapisz
Biryani is one of the favorite dish for most of the people. Though we have so many varieties of biryani around us, we sometimes look in for very simple method (...)
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13 maja 2014

Instant Gulab Jamuns

185 1Zapisz
Gulab Jamuns do not need any introduction. Its favorite of all and can be made on any occasion. There are various methods to prepare Gulab Jamuns. The easiest (...)
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15 maja 2014

Vella seedai - sweet indian crispy balls for gokulastami

215 0Zapisz
Seedai,these crispy balls are traditionally prepared during Gokulastami festival. Usually i make uppu seedai which goes for the savoury version and dunno why i (...)
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19 maja 2014

Puerto Rican Pinchos

154 2Zapisz
Pinchos, Spanish for “spikes,” are a Puerto Rican “fast food” staple. You’ll find them all over the island, sold by vendors who set up makeshift stands on the (...)
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12 maja 2014

Rui shorshe posto fish in mustard and poppy seed paste

184 1Zapisz
For the fish lovers all over the world Rui Shorshe Posto is a delicacy to die for. Its a classic Bong cuisine accompanied with the attributes of great texture, (...)