Recipes from July 2006

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27 July 2006

Spiced Lentils and Rice

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This is a “throw it all into your rice cooker and walk away” recipe. I’ve recently started experimenting with putting foods other than rice into the rice (...)
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5 July 2006

Red, White, and Blue Fruit Terrine

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Here’s a light, summery dessert that will dress up any picnic table and not blow your diet. I used a white grape/peach 100% juice blend and added agar to (...)
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4 July 2006

Pecan sandies - southern cookie treat

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I think the saying usually goes "when life throws you lemons, make lemonade". Well, here in the South, it usually is "when life throws you pecans, make (...)
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17 July 2006

Always Room for Dessert

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We were invited to T & D yesterday afternoon for a great Barbeque and relaxing time. They are both fine cooks, gourmets and gourmands. He is the master at the (...)
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10 July 2006

Pinakbet

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When I first started this blog, I vowed that I was going to write about the failures as well as the successes. I’ve been lucky. There have been some recipes (...)
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9 July 2006

Peanut Butter Swirl Brownies

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Yes, brownies two posts in a row. In my defense, I was in one of those got-to-be-there-in-2-hours-with-dessert-and-haven’t-even-showered moments. I grabbed my (...)
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28 July 2006

Peach ice cream - ice ice baby

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Ah! It's been a while since I took part in a Sugar High Friday, so I'm glad to be able to join in this time! The host is Sarah at The Delicious Life, and her (...)
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15 July 2006

Chocolate chunk pecan cake

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While staring at my cookbook collection hoping for inspiration to strike, I spied a cookbook on the top shelf that caught my eye. I probably have 100 or so (...)
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20 July 2006

Secrets of my kitchen - italian herb mixture

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I think every woman has her little secrets, especially in the kitchen. I know women that have recipes for mixtures, sauces and other concoctions that have been (...)
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30 July 2006

Gorilla Bread

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Not much to add to this recipe from Paula Deen. Just make it. Yum!!! That woman has a way with a can of biscuits, doesn’t she? I only made half of the recipe (...)
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19 July 2006

Chunky Cream Cheese and Macadamia Nut Cookies

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Still not over my cream cheese craving, I made these cookies from The Silver Palate Good Times Cookbook, which has been on my cookbook shelf for years. I had (...)
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14 July 2006

Ezme salad turkish tomato salad

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I’m going to admit right up front that I’m not sure whether I’m posting this photo because I liked the recipe or because I wanted to show off the bowl that I (...)
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17 July 2006

Okara Crab Cakes

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If you make your own soymilk, you know what okara is–it’s the soy pulp that’s left after all the “milk” is strained out. And if you’ve been throwing it out, (...)
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24 July 2006

Chocolate peanut butter banana cake

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Is it the cake that makes the book or the book that makes the cake?I got inspired to make Marcel Desaulnier's Chocolate Peanut Butter Banana Cake yesterday, (...)
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26 July 2006

French Weddings

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The streets and roads have been filled with honking cars and the night skies with fireworks lately. No, it's not the World Cup or Tour de France: it's Wedding (...)
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29 July 2006

Cinnamon Raisin Overnight French Toast with Apple Filling

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A delicious recipe for a special breakfast or brunch: Cinnamon Raisin Overnight French Toast with Apple Filling The post Cinnamon Raisin Overnight French Toast (...)
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2 July 2006

Pains au lait - french milk bread rolls

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Sorry it took longer than expected to add the recipe for these great little rolls. Here it is, found on a site I visit often and where I found great brioches (...)
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6 July 2006

Tri-level Brownies

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For our 4th of July dessert, Quinn suggested brownies. I found this recipe in a bargain table cookbook entitled Better Homes and Gardens New Baking Book. It is (...)
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6 July 2006

Salmon on toasted ciabatta rolls with tomatoes and jalapenos

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One of them could be the lunch I had today. While everybody was cheating on pizza at our managers' meeting, I patiently waited to get home to make me one of (...)
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20 July 2006

Penne with Broccoli and Coconut Milk

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Why is it that kids can live on a staple of plain pasta? Maybe a lot of you are nodding your heads and smirking, because you can relate to what I am about to (...)
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28 July 2006

Chunky Macadamia Bars

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I bake with pecans more than any other nut. They are by far my favorite, but sometimes I get a craving for something else. That brings us to this recipe that I (...)
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20 July 2006

Big on Barbecue Round-up

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Isn't summer just fantastic. Long, warm evenings and it seems that there is always far more energy in the air. It's no secret that I love to entertain. Having (...)
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12 July 2006

Lemonade

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I've always loved lemonade. However, it's not a very common drink in Sweden - you can't buy it in the stores (at least not the usual ones) so I mostly got (...)
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21 July 2006

Pasta with Bacon and Snow Peas

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We had this for dinner a few nights ago - and it was definitely a "wow" dish that I'll gladly make again. It's easy, fast and made with readily available (...)
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29 July 2006

Thai Red Curry with Mango Chutney

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While researching uses for mango chutney, I stumbled upon a recipe for Crawfish Curry that I just had to try to veganize. Anything that combines elements of (...)