Przepisy z tygodnia 42/2005

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21 października 2005

Foie Gras with Black Truffles

43 0Zapisz
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18 października 2005

Orange Ginger Biscuits

39 0Zapisz
I found these cookies over at Esurientes. They are from Bill Granger's cookbook, Bill's Open Kitchen - a book I've been wanting to get for a while, but I (...)
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20 października 2005

Tomato Soup with Rice

30 0Zapisz
This is not the most exciting of soups, but I tell you what it is: easy, and fairly good for you. It's a weight watcher's recipe, very low cal, and... yeah, (...)
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19 października 2005

Vanilla beans - how to choose and use them

26 0Zapisz
I love vanilla. It's heady, aromatic, flowery flavour is one of the best. Unfortunately, good vanilla is not so easy to come buy. Here, you can buy three (...)
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23 października 2005

Cloudberry Vanilla Soufflé

26 0Zapisz
Again, the exciting food blog event "Is My Blog Burning?" has made me stretch my limits. And I love that. The host this month is Kitchen Chick, who has a (...)
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17 października 2005

Peperoncino - spicy italian chili pepper dish

25 0Zapisz
Finally, I get around to blogging about the wonderful packet (a lifetime supply!) of chili peppers that showed up in my mailbox some time ago! They come from (...)
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18 października 2005

Italian Chocolate Kisses

25 0Zapisz
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23 października 2005

Spicy caramel almonds and pumpkin seeds

25 0Zapisz
I've already written about the wonderful spicy caramel almonds, but yesterday it occurred to me that I had some pumpkin seeds begging to be used up, so I made (...)
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19 października 2005

White knives with full white blades from Kyocera

23 0Zapisz
A Swedish tv-chef uses white knives right now - the entire knife-blade is white. Pretty cool! The only white knives I can find on the web are ceramical ones (...)