Przepisy z tygodnia 8/2006

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20 lutego 2006

Tomato Sauce for Gnocchi all'Amatriciana

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This is one of the first recipes I tried from my chrismas present, the Gourmet Cookbook. I didn't make my own gnocchi (yet!) but I did make this tasty sauce. (...)
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20 lutego 2006

Rainy Day Lentil Soup

59 0Zapisz
The weather has been awful lately–cold and wet. Those of you who live north of here might say I’m being a big baby, but it’s all a matter of what you get used (...)
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24 lutego 2006

Creamed Turnips

54 0Zapisz
My experience with turnips has been very limited. I’ve had them diced in vegetable soup and in tiny cubes in frozen turnip greens, but I’ve never let them be (...)
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25 lutego 2006

Pesto alla Genovese

39 0Zapisz
From the Liguria region of ItalyIn September 2005 we vacationed in Liguria, in a beautiful town called Diano San Pietro. This picturesque town lies between (...)
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24 lutego 2006

Honey Baked Chèvre

38 0Zapisz
Honey Baked ChèvreSimple, but very very good. It's an excellent quick dessert, with a perfect balance of sweet and salty. For each person, take a slice of (...)
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24 lutego 2006

Pesto salmon steaks with new potatoes and snow peas

38 0Zapisz
This is the first post!This weekend I have planned the following:SaturdaySomething Fishy!Pesto Salmon Steaks, new potatoes and snowpeasSundayIndian (...)
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26 lutego 2006

Scones recipe for quick and easy baked goods

38 0Zapisz
I started typing "Really fast scones" as the title, but that would have been a bit pointless. After all, Scones *are* really fast. That's kind of "their (...)
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25 lutego 2006

Bagel with avocado and turkey

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You don't need a suggestion on what to fill your bagels with, but here's what I had for dinner the other day - that little plump bread is filled with avocado, (...)
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20 lutego 2006

Chickpea gumbo recipe

37 0Zapisz
Guess who’s doing a guest post over at A Veggie Venture? I am! Hop on over there to check out my Chickpea Gumbo! And thanks to AK for all her Veggie (...)
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26 lutego 2006

Louisiana red beans and rice

36 0Zapisz
It’s Mardi Gras time again! I’ve been craving red beans and rice ever since last weekend, when my husband and daughter left me alone for some much needed quiet (...)
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25 lutego 2006

Pesto salmon with new potatoes and snow peas

35 0Zapisz
Recipes I make up do not generally have measurements as I simply add or concont according to feeling. I have however, tried to give some guideline where I (...)
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21 lutego 2006

Walnut Pasta Sauce

32 0Zapisz
Pasta with walnut sauce is really tasty, and very simple to prepare. You can use any pasta you'd like, but I especially like a fresh filled tortellini with (...)
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22 lutego 2006

Vegan bibimbab

32 0Zapisz
When I moved here from South Carolina a little over 5 years ago, I had no idea that what I would miss most would be the Korean restaurants and grocery stores (...)
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25 lutego 2006

Gigot a la Bordelaise

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This month’s theme for Is My Blog Burning? is “French regional cuisine and a glass of wine”. It’s ...Continue Reading The post IMBB23: Gigot a la Bordelaise (...)
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22 lutego 2006

Spicy Almonds

26 0Zapisz
Isn't it funny how sometimes, something you've made several times before just doesn't turn out at all like it's supposed to? This was supposed to be my Spicy (...)