Recipes from the week 37/2006

Popularne przepisy kulinarne

36/2006
38/2006

Recipes

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14 September 2006

Five foods to eat before you die

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Foodbloggers' Guide to the WorldMelissa over at The Traveler's Lunchbox came up with this event after she was inspired by BBC's 50 things to eat before you die (...)
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11 September 2006

Crispy chicken fingers with honey mustard dipping sauce

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The post Crispy Chicken Fingers with Honey- Mustard Dipping Sauce appeared first on RecipeGirl.
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15 September 2006

Hummus Salad

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Day 5 is finally here! It’s been a hectic week for me. Normally I do the bulk of my cooking at night so I can write about it the next morning, when I’m at my (...)
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13 September 2006

Puy Lentil Salad with Roasted Beets

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If you’ve just joined us, here’s a quick recap: In an effort to find my lost salad mojo, I’m making a different salad every day for a week. The reason for the (...)
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15 September 2006

Scenes from a braai ii – lamb sosaties with a view

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As I mentioned previously, a couple of weeks ago we enjoyed three marvellous and very divergent braais (BBQs) in the space of one weekend. Seeing as the (...)
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16 September 2006

Ashley's chocolate banana pound cake

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This cake is the perfect example of Ashley's recent post on adapting and changing recipes. I could come up with many reasons why I changed her recipe but here (...)
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14 September 2006

Taco Salad

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I mentioned before that there are two salads that I have gotten into a rut of eating all the time. Well, this is one of them (and I notice from the comments (...)
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11 September 2006

Salad days with baby lettuces and grilled portabella mushrooms

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You’ve probably heard of the “Freshman Ten”–the 10 pounds that many freshmen seem to gain that first year of college. Well, I’m here today to report to you a (...)
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12 September 2006

Giardiniera

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I got a real hoot (yup, said it) out of Molly’s entry a few weeks ago as her significant other and mine are clearly plucked from similar brine, that is, packed (...)
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14 September 2006

Outrageous Peanut Butter Cookies

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See the recipe I came across this recipe in last month’s Southern Living magazine and quickly decided that I should make these cookies as soon as possible. (...)
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14 September 2006

Brioche Recipe for Breakfast

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That's what B. told me "the morning after" when I asked what he wanted for breakfast: cereals, toast, waffles, brioche. (so much for those other skills...!)I (...)
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14 September 2006

White bean zucchini soup with white cheddar and scallion muffins

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I really wasn’t sure what to do with all that cheddar I hoarded back from Tillamook. When the nice lady working at the factory’s store told me that the cheese (...)
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15 September 2006

Grilled cheese with Gruyère, garlic, and red onions

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A feeble attempt to re-create the amazing cheese sandwich I had in London, at Borough's Market. It was very good, but not the same. I used Gruyère cheese, and (...)
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16 September 2006

Weekend cat blogging with kelly glinda and the spider

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The girls found a spider a few mornings ago. (You can kind of see it, to the left in the picture.) This was apparently the best toy they ever had - especially (...)
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11 September 2006

Summer squash soup

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I find it funny now — what with my obvious fascination with stirring up soups aplenty — that a couple years ago I didn’t care for them at all. Everything about (...)
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17 September 2006

Vegan eggplant parmesan

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I haven’t had eggplant parmesan in so many years that I’ve literally forgotten what it tastes like, so I can’t promise that this tastes like the “real thing,” (...)
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13 September 2006

Four seasons bangkok wgf marco talamini

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Marco Talamini is the chef de cuisine at La Torre di Spilimbergo in northeastern Italy and is considered ...Continue Reading The post Four Seasons Bangkok WGF: (...)
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15 September 2006

Four seasons bangkok wgf vincent bourdin's macarons

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One of my wife’s favourite people in Singapore is Chef Vincent Bourdin. Vincent is Valrhona chocolate’s regional pastry ...Continue Reading The post Four (...)
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14 September 2006

Mini Pavlovas

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Brilliant summer dessert - or a dessert for whenever you wish it was still summer. I served them for Midsummer's with whipped cream, fresh strawberries and the (...)
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13 September 2006

Slow-cooked summer blush

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This is an excellent recipe. Simple, but so tasty. I made it as part of my Midsummer's spread, and it went perfectly with the rest of the large buffet - and it (...)
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16 September 2006

Asian Barbecue Chicken

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This recipe for Asian Barbecue Chicken is not only very tasty, but easy to prepare early in the day for cooking later. I cook the chicken in a saucepan and (...)
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16 September 2006

Asian Spiced Pork Tenderloin

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An easy pork tenderloin recipe full of flavor: Asian Spiced Pork Tenderloin The post Asian Spiced Pork Tenderloin appeared first on RecipeGirl.
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17 September 2006

Mustard and coriander seed pilaw

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A simple dish can have very many pleasures. Easy and quick to prepare and when a few very specific spices are added to enhance the taste the simplicity of the (...)
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14 September 2006

Outrageous Chocolate Brownies

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I know that this is quite boring and stereotypical but I have PMS this week and my cravings come with, as my husband likes to say, “very specific (...)
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16 September 2006

Cider Roasted Chicken

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I’d love for the world to know just how easy roasting your own chicken can be (with delicious results!). The post Cider Roasted Chicken appeared first on (...)