10 June 2011
Chhena poda cheese dessert from odisha
Chhena poda is the quintessential cheese dessert from the state of Odisha in eastern India and one of my most favourite sweets..Chhena poda literally means (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
10 June 2011
Vermicelli semiya khir recipe
IngredientsVermicelli/Semiya/Simei - 1 cupMilk - 1 litreSugar - 3/4 cupSalt - A pinchCashew nuts(split) - 10 nosRaisins(Kismis) - A fewCardamom - 5 nos (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
7 June 2011
Wine with cheese and pepper steak with red wine mushroom sauce
As I’ve mentioned before, my dad died when I was a year old. My mother, left with the sole responsibility of raising me worried that a similar ill breeze would (...)
Susartandfood's Blog
susartandfood.wordpress.com
10 June 2011
Motichur ke Barfi
Before writing the recipe,let me tell u that, i got the idea to make motichur ke barfi from the famous motichur laddus(one of my most fav sweets)....Laddus are (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
7 June 2011
Grilled Stuffed Jalapenos
lOur jalapeno plants are doing great. Here is a basket of peppers I picked on Saturday.I pickled 4 jars of peppers to go with Mexican dishes (we actually eat (...)
Glo's Kitchen
gloskitchen.blogspot.com
9 June 2011
Microwave mushroom briyani and microwave bread halwa
Before starting my blog, i rarely used microwave oven, i can definitely say that i just used to heat milk, water and already prepared foods to reheat..but (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
8 June 2011
Coleslaw
My favorite part of any BBQ. Don’t get me wrong. I love grilled burgers and hot dogs. And great ribs tickle me pink. Nothing better than a steak or sausage on (...)
From the Bookshelf » Recipes
cookbookshelf.wordpress.com
9 June 2011
Eggless ragi and oats pancakes
While going through my pantry,i got a packet of ragi flour sitting silently...I prepared some parathas last night for our dinner and tried out this super (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
8 June 2011
Raw fish and salad on rice bowl (hwe dup bab)
Hwe dup bap is one of my favorite dishes ever. I like to have this dish with Miso soup. You can use a variety of fish (salmon, tuna...)in there but the tilapia (...)
Umma yori
ummayori.blogspot.com
7 June 2011
Baked Donuts
Baked donuts. Who makes baked donuts. Aren't donuts always deep fried, greasy, and delicious? Of course they are.But for some reason, the other night, (I gotta (...)
The Merlin Menu
themerlinmenu.blogspot.com
9 June 2011
Potato Halwa
Few weeks back, i just heard about potato halwa but never had them, sterday i tried them just to give a trial, but they were really ultimate, quite easy to (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
6 June 2011
Lemon Meringue Cupcakes
Summary: Heaven in a cupcake! Ingredients Cupcakes 125g butter 125g castor sugar 2 eggs 1 tsp vanilla extract 1 tsp lemon zest 1 tblsp milk 125g SR flour Lemon (...)
Ask Sarah » Recipes
www.asksarah.com.au
7 June 2011
Chicken and bow tie pasta
Serve 4 Cooks: 25 minutesIngredients:1 tablespoon olive oil2 teaspoons butter2boneless chicken breast halves cut into 1-inch cubes1 carrot, sliced on diagonal (...)
Umma yori
ummayori.blogspot.com
10 June 2011
Fried Flounder with Zucchini Straws over Grits
I may lay off the zucchini for a few posts, my readers may be getting tired of seeing them. I know that I get to a point every summer where I don’t know what (...)
Italicious
italicious.wordpress.com
8 June 2011
Bacon mushroom caramelized onion and green pepper pizza
I absolutely love pizza. I love how it brings back memories of my childhood; when we would help my mom make English Muffin pizzas and use olives and peppers to (...)
The Savvy Kitchen
www.the-savvy-kitchen.com
6 June 2011
Modak boorelu panchakhadya nugul untallu indian sweet recipes
Voila!! already its one year of blogging..i cant even believe that today am celebrating my first year blog anniversary..I should really say a big thanks to (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
10 June 2011
Spanakopita - greek spinach pie
When we have family get-togethers, I'm usuallyin charge of making appetizers. This isn't a big deal to me, but my pants might tell you a different story. The (...)
The Savvy Kitchen
www.the-savvy-kitchen.com
11 June 2011
Tomato, cucumber and onion salad
The farmer's markets have so much beautiful, fresh produce right now that I wanted to do a simple salad to go with lunch today. My pictures are blurry today, (...)
Glo's Kitchen
gloskitchen.blogspot.com
10 June 2011
Strawberry Rhubarb Pie
Happy Strawberry Rhubarb Pie Day!I know nothing about rhubarb. I do know that I ate a piece raw and thought to myself "Why am I about to make an entire pie (...)
Flours and Fudge
notesfornoone.blogspot.com
12 June 2011
Pass me the bass, bass lake memories and Cajun baked bass
Lots of wakes visible on the lake today as well as quite a few sails leaning in the breeze. Nice to see people back on the water after the long siege of wet (...)
Susartandfood's Blog
susartandfood.wordpress.com
7 June 2011
Farfalle with Yellow Zucchini and Tuna
I’m just flowing with it, the yellow theme, the zucchini recipes, they’ve been occupying my frying pans, plates and forks for the past few weeks, so I will (...)
Italicious
italicious.wordpress.com
8 June 2011
Green apple and dal rasam
Whoever knows me well, will definitely say that am a 'Rasam piriyai'..yes i love rasam, its one of the comforting food i would like to enjoy in my everyday (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
10 June 2011
Khira with paneer or chenna from puri, odisha
Delicious kheer made using paneer or chenna..I forgot to mention that, its a very famous dish of Puri(The Place of Lord Jagannath),Orissa, India...Ingredients (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
12 June 2011
Strawberry cake balls from scratch
First, let me apologize for not posting as much as I used to, and for not replying to all your wonderful comments. I do appreciate them! I've just gone back to (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
7 June 2011
Apple and fennel pork steaks
I bought some lovely pork steaks in Albany recently which were just too good to bash out to make schnitzels. So, I decided cook them as regular steaks and (...)
The Bush Gourmand
bushgourmand.blogspot.com
