Recipes from the week 28/2016

Popularne przepisy kulinarne

27/2016
29/2016

Recipes

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14 July 2016

Deep-Fried Mushrooms

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On the Menu Today~Deep-fried MushroomsAlways a favorite~Get the recipe here!
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16 July 2016

Kosha murgi posto bhuna chicken khus-khus

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Do you have on your mind something special this weekend? Look no further because this is the dish you have been searching for. An awesome dish grand in texture (...)
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13 July 2016

Aloo Chana Chaat

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Chaats are my favourites Aloo Chana Chaat is an easy chaat recipe which is perfect for evenings with a cup of chai. This could be whipped up in a jiffy if the (...)
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15 July 2016

Acoustic guitar cake with fondant decoration

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This acoustic guitar was my biggest novelty cake project so far! I made it for my dad’s 60th birthday party! It is a cake copy of his old guitar. I hope that (...)
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12 July 2016

Classic sourdough French bread

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On the Menu Today~Classic Sourdough French BreadWith only four ingredients,this is a rather simple recipe for sourdough bread,simple but delicious~This recipe (...)
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12 July 2016

Juicy roasted venison hock with three vegan salads

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Juicy roasted venison with three kinds of salad (all VEGAN)Read more »
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16 July 2016

Sourdough Corn Fritters

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On the Menu Today~Sourdough Corn FrittersMade with fresh corn,sourdough corn fritters are the perfect accompaniment to any meal.We enjoy these delicious corn (...)
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11 July 2016

Chutneys for chaat - sweet tamarind green and red chilli garlic

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Chutneys recipes for Chaat-Sweet Dates Tamarind chutney, Green Chutney, Spicy Red Chilli Garlic Chutney. All these chutneys are the magical ingredients behind (...)
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14 July 2016

Red pumpkin pasta kids friendly recipe

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My kids love to have pasta / Noodles at least once a week. I try to sneak in some vegetable base sauce/ Pesto in it. That's one of quick way to get your fussy (...)
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12 July 2016

Chocolate birthday cake with vanilla butter icing

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My mind goes blank when it's slow at work and there aren't new challenges to face. This month is quiet. Not much is going on except for a handful birthday (...)
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11 July 2016

Cheesy Potato Casserole

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Wow!Okay so, when I posted HERE about being a little sporadic with posting in the next couple of months, I was SO not meaning that that would take affect (...)
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16 July 2016

Pistachio rose loaf cake with orange blossom glaze

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Ingredients:Pistachio - Rose Loaf:Flour - 120gmButter - 100gmSugar - 100gmEggs - 2 largeBaking powder - 1teaspoonVanilla extract - 1 teaspoonToasted Pistachio (...)
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16 July 2016

Eggless checkerboard dinner rolls

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If you are wondering how to make a checkerboard dinner rolls, dont hesitate a second to go through my today's post. Why am posting checkerboard dinner rolls, i (...)
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12 July 2016

Garlic Shrimp Pomodoro

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Despite spending 4 months traveling through Italy, I never got sick of Italian food. In fact, I probably make it even more now since I learned how to make (...)
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12 July 2016

Mandarin cupcakes

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Makes 8-12 depending on sizeIngredients125g butter, softened (the softened butter should be easy to cut through)1/3 cup of sugar (70g)2 tsp vanilla extract2 (...)
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12 July 2016

Banana sourdough bread #BreadBakers

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Pain of whatnow?Relax, the fancy-schmancy French name I gave the hearty, crusty boule made for this month's #BreadBakers event simply means Banana Sourdough. (...)
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15 July 2016

Slow cooker lasagne

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Serve 8Ingredients1 batch of lentil spaghetti bolognese500g ricotta- I have used low fat ricotta100g cheese, grated- I used a lower fat cheese¼ tsp nutmeg (...)
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12 July 2016

Spaghetti with Lentil Bolognese

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I like the addition of lentil to stretch this out as well as adding extra fibre. The good thing about using red lentils is that they break down and you don't (...)
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16 July 2016

Salo (szalona) - traditional pork fat snack

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What is salo?Read more »
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11 July 2016

Oats and palm jaggery kheer

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Oats is my most favourite wholegrains and i never forget to make varieties of kheer out of this incredible grain. When i picked Diabetic friendly sweets as (...)
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12 July 2016

Red velvet cupcakes

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Do you eat sweets at breakfast? Even after five years of baking, I still have not acquired the habit of having sweets in the morning. Sugar only does have an (...)
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17 July 2016

Thayir vadai south indian dahi vada curried lentil fritters

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Thayir Vadai/Lentil Fritters In Curd. every state in India might have it's own version of this, with a few differences in the spices and ingredients added to (...)
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13 July 2016

Mushroom leek lentil sage sausages gluten free vegan

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Summary: These are just perfect with mash and onion gravy! Slightly crisp on the outside and firm in the middle with a lovely rich flavour. Most of the work is (...)
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14 July 2016

Saucy Pork Chops with Five Grain Blend

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On the Menu Today~Saucy Pork Chops withFive Grain BlendThis is my version of a dishmy mom made many, many years ago.In fact, it was the only way she made pork (...)
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12 July 2016

Sausage Dip

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Wow...what a long, strange trip it has been!I knew I was going to take a bloggy break over the holidays, but I was glad I left room for an extra week of (...)