Recipes from the week 1/2017

Popularne przepisy kulinarne

52/2016
2/2017

Recipes

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7 January 2017

Pirouettes Cookies Recipe

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Are you a fan of those delicate, chocolate-filled pirouette cookies? I know I am - nothing helps quench a starting-to-flare sweet tooth like a few of the slim, (...)
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8 January 2017

Winchester Candy

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Are you a fan of Supernatural? Around here, it is one of our favourite shows - especially when my sister's home. We will easily binge-watch hours upon hours of (...)
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2 January 2017

Stuffed Bell Peppers

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I remember my mom making stuffed peppers when I was little, and I always loved them!I have no clue what it is about them, they're just good!!I know there's a (...)
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6 January 2017

Vangyachi bharit | maharashtrian roasted eggplant dish

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I absolutely love the smoky flavour of roasted Brinjal and try to use it in as many ways as I can. One of my favourite dishes is Vangyachi Bharit, the (...)
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4 January 2017

Sweet and Sour Spaghetti Squash

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Asian Sweet and Sour Spaghetti Squashserves 4 to 6 prep time: 15 minutes cook time: 60 minutes total time: 1 hour 15 minutesIngredients1 medium to large (...)
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2 January 2017

New year new oats

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Well, it's that time of year again where everyone is setting themselves up for 'The Greatest Year Of Their Lives!' The year when everything is going to change. (...)
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6 January 2017

Nutty apple cherry slaw

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Absolutely delicious and nutritious. Good for any type of gathering.Makes: 8 to 10 servingsPrep 30 minsChill Up to 24 hrsDressing1/3 cup sunflower oil, (...)
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2 January 2017

Chocolate Orange Meringues

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Happy new year!With the new calendar on the wall and auld lang syne fading in our ears comes the inevitable horde of sudden gym-rats packing the recreation (...)
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3 January 2017

Kourabia armenian shortbread cookies

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Kourabia, this buttery shortbread cookies are from Armenia and this cookies are usually baked during Christmas. Do you know Armenian celebrates christmas (...)
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4 January 2017

Bajra roti - traditional flatbread with pearl millet flour

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Bajra Roti (a flat bread made with Pearl Millet flour) is very popular in the Western Indian states of Gujarat, Rajasthan and Maharashtra. Called Bajrichi (...)
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3 January 2017

Sloppy Vanessas from Scratch

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Sloppy Joes are most certainly on my list of foods that make my tummy smile. Eating hot, saucy beef slopped down on a bun is the best. I also love the amazing (...)
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7 January 2017

Spaghetti Squash Skillet

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I saw this recipe over at Clean Food Crush and wanted to make it vegan. I just happened to have a spaghetti squash and all the ingredients. The picture doesn't (...)
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8 January 2017

Methi pithla | methiche pithle vegan gluten-free recipe

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Pithla is a simple rustic curry made with besan (gram flour) in rural Maharashtra. You can make Pithla is many ways; plain with just besan, or add vegetables (...)
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3 January 2017

Italian Chicken Chili

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2017 is off to a great start. My family is celebrating with a Costco-sized tub of cookie dough, I got some great presents for Hannukah, I'm enjoying the (...)
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5 January 2017

The 500 rep workout

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Hidy ho friendly friends and welcome back to STEPH 2 CHEF!!Oh yeah, I definitely believe my blog name should be in capitals. And flashing lights. And (...)
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3 January 2017

Lemon ginger water for body cleansing and detox

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Start your day with body cleansing lemon ginger water! A simple yet powerful detox will help you get rid of toxins and boost your immune system! A glass of (...)
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2 January 2017

Three ingredient orange chicken

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I have not blogged since JULY.....July.....August is the start of cheer season, so once that picked up and then school started back up, life was a whirlwind (...)
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2 January 2017

California Dreaming Pizza

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There is a pizza place in this seaside town that we frequent each year. In all the years we have been going, we have not tried this particular place.My aunt (...)
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2 January 2017

Bread Rasmalai

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Rasmalai, i can die for a small portion of rasmalai, my all time favourite milk sweet i just love it to the core. Though rasmalai calls for spongy rasgullas, (...)
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4 January 2017

Tandoori Chicken

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Barbecued Tandoori Chicken BiryaniSmoked Butter ChickenButter Chicken, My Style!The secret to good tasting tandoori chicken lies not only in the marinade and (...)
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7 January 2017

Red bean soup in 20 minutes

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A bowl of this red bean soup is exactly what your body needs in cold weather. It’s healthy, fast and easy to make. Once you try it you will love it! This soup (...)
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3 January 2017

Lemon pickle no oil

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NEEDED(Big size) lemon - 10 , cut to small pieces ( it shd be juicy and the skin shd be soft).Chilly powder - 7 to 8 tsp heapedRai kuriya - 3/4 cupSalt ( I (...)
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3 January 2017

Curry Leaves Chutney

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We use Curry Leaves for tempering all types of Chutneys. Mostly people keep it aside when they have the Chutneys even though Curry Leaves has high nutrient (...)
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4 January 2017

Jalapeno Poppers with Cheese

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Jalapeno Poppers stuffed in a cheese or cream cheese. This can be baked or deep fried.Prep Time : 10Cook Time : 10-15 MinsIngredientsJalapeno - 8Mozzarella (...)
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6 January 2017

Gud papdi (jaggery biscuits)

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Gud Papdi is a traditional snack from the kutch region of Gujrat. Gud papdi is a simple dish made with raw rice, jagerry, ghee and cardomom powder. The rice (...)