Recipes from the week 4/2017

Popularne przepisy kulinarne

3/2017
5/2017

Recipes

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23 January 2017

Quick curtido mexican cabbage slaw

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By Kath Dedon . Quick Curtido (Mexican Cabbage Slaw) is a recipe that I found on Serious Eats. Author Lauren Rothman says that Curtido is popular in many Latin (...)
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27 January 2017

Instant Pot Refried Beans

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By Kath Dedon . Do you have an Instant Pot? If so, you can make Instant Pot Refried Beans in about 2 hours. No kidding! There’s no need to soak the beans. Just (...)
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27 January 2017

Amla chatpati masala candy - sour and spicy digestive treat

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Amla Chatpati Masala Candy is a refreshing sour and spicy digestive candy for improving appetite and ease of digestion.It stimulates the digestive juices and (...)
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24 January 2017

Filet mignon with red wine sauce

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To be honest, I’m not a steak or wine expert but for special occasion like romantic date or any other festive occasion I like to cook filet mignon with a (...)
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26 January 2017

Namkeen amla candy - indian gooseberry snack

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Indian Gooseberry, also known as Amla or Nelikai or Usirikaya, can be partially attributed to its high vitamin-C content.Amla can protect us against countless (...)
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29 January 2017

Avocado corn feta toasts

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Makes 3 medium size toasts1 ripe avocado, pitted and mashed by fork1/2 teaspoon lemon juiceSalt and pepper to taste3 tablespoons canned corn, drained2-3 (...)
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24 January 2017

Chocolate heart cups filled with valentine’s day candy

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You won’t believe how easy it is to make your own homemade Chocolate Heart Cups using a silicone mold. Just melt, fill, and chill then add some heart sprinkles (...)
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25 January 2017

Canned Tuna Fish Cutlets

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Cutlet (derived from côtelette, côte, "rib") refers to a thin slice of meat from the leg or ribs of veal, pork, or mutton (also known in various languages as a (...)
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27 January 2017

Chocolate chunk peanut butter loaf with bourbon caramel sauce

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Hello you guys... Before i decide on baking,I ask J every time what he thinks of the combination... When i said ok so what about chocolate chunk and peanut (...)
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27 January 2017

Green Masala Chicken Khorma

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I was kind of inspired by Farruqh Aziz's "Hariyali chicken khorma" on her interesting blog "CubesandJuliennes". She had made it in mughlai style with a rich (...)
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26 January 2017

Warm escarole apple salad with pork chops

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I've never had warm salad before, but in my attempts to try new recipes for my weekday meals, I decided to venture and try it out. Don't think of it as a (...)
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27 January 2017

Saffron Rice

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Ingredients:1 Cup Basumathi RiceA pinch of SaffronSalt to taste4 tbs milkMethod:1. Wash the rice 3 or 4 times or till the water is no longer murky. Then soak (...)
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29 January 2017

A New Breakfast and Coffee

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This morning we tried some new recipes for breakfast. We made a paleo/ gluten-free pancake, which has a bizarre ingredient list, but actually works - trust me (...)
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27 January 2017

Poached egg on puff pastry shell with leek and albufera sauce

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Making this dish requires lot of preparation. You have to make your puff pastry shells, cook the mushrooms and leeks, poached the eggs perfectly to your (...)
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26 January 2017

Turmeric breakfast recovery truffles

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Hi there friendly friends and happy Thursday- the day before the day when everyone gets excited for the weekend! You excited yet??Anywho, today I have a recipe (...)
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25 January 2017

Tri-Color Dhokla

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Tri Color DhoklaTri Color Dhokla is a delightful and tasty version of traditional dhokla. Celebrate this Republic day withTri Color Dhokla.The main ingredients (...)
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24 January 2017

Orange peel kuzhambu /orange thol puli pachidi

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We all rave about the benefits of Oranges....But we do not have a second thought before dumping the orange peel....After knowing about the benefits that the (...)
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24 January 2017

Peach Liqueur

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As you learned from the Pear Liqueur post just a few days ago, the Dear one and I were married in October. It only took us 45 years to get there, but the (...)
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23 January 2017

Orange Pineapple Juice

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Last week I had a bit of a cold, so I went and made my own vitamin C juice. You want to make your own because those store bought juices are pasteurized. There (...)
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23 January 2017

Spicy roasted chickpeas

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I haven't even had a full week of classes yet and I'm already struggling to figure out what and when to eat, how to eat it on the go, and how to avoid getting (...)
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23 January 2017

Carrot juice with lemon and ginger

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I've always liked carrot juice. Add a little lemon to lighten it up, and a knob of ginger to give it a littel zing.I found a great tip on the Hurom website. I (...)
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25 January 2017

My 5 favorite ways to eat vegemite for australia day

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Is there anything more Aussie than Vegemite? It’s such an iconic and yet misunderstood food. Non Aussies tend to put waaaay too much Vegemite on their bread, (...)
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23 January 2017

Celery cucumber ginger pineapple lemon juice

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This juice is good, but if you don't like celery, you probably won't like this juice. You can add the celery last, and taste it as you go along.As you can see (...)
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24 January 2017

Healthy almond milk hot cocoa vegan dairy-free

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Healthy almond milk hot cocoa. 5 minutes & 4 ingredients is all what it takes to enjoy a cup of this guilt-free deliciousness. And it’s vegan & dairy-free! You (...)
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24 January 2017

Fresh coconut and tomato chutney

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Ingredients1 full Fresh coconut4 Tomatoes1 cup Peanuts1/4 cup Chana dal 2 Tsp Urad dal To tasteGreen chilies1 inch piece Ginger 3 Garlic cloves2 tsp Tamarind (...)