Recipes from the week 7/2020

Popularne przepisy kulinarne

6/2020
8/2020

Recipes

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11 February 2020

Dry Fruits Thumbprints

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10 February 2020

Confetti cake with ruby chocolate

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Confetti Cake! Not just your regular confetti funfetti cake but with an extra sneaky ingredient. Ruby chocolate, Have you guys tried it? It has a mild berryish (...)
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16 February 2020

Vegan cinnamon sugar donuts recipe

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10 February 2020

Cabbage Vegetable Soup

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A hearty and healthy vegetable soup that's easy to make. Go To The Recipe >>
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12 February 2020

Keto chocolate raspberry fat bombs vegan paleo no bake

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No Bake Chocolate Raspberry Fat Bombs (Keto, Paleo, Vegan)- A quick and easy recipe to satisfy the sweet tooth, naturally low carb, gluten free and sugar free. (...)
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12 February 2020

Pickled Red Onions

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These Pickled Red Onions are a breeze to make and an amazing addition to your pantry. Serve them with sandwiches, wraps or salads. The post Pickled Red Onions (...)
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13 February 2020

Easy stovetop sugar-free candied pecans

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Easy stovetop sugar free candied pecans which use just three ingredients and with no sugar, sticky sweeteners or any additives! A simple one pan/skillet recipe (...)
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14 February 2020

Rosemary Pecan Pralines

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Hey ya’ll! It’s Mardi Gras time! So that means let’s eat all the sweet, sugary and fatty things that you may be giving up for an upcoming 40 day span. However, (...)
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14 February 2020

Restaurant style mexican rice in instant pot

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No matter where you are, you hit up a Mexican restaurant and you get that red rice as a side. Some are better than others, but still it’s always there. And I (...)
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15 February 2020

Soy ginger flank steak

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Flank steak marinated in a robust Ponzu type sauce with citrus, garlic, ginger, soy sauce and sesame oil and then broiled, sliced and served with stir fry (...)
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15 February 2020

Bold Date bbq Sauce

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A thick, bold, and spicy homemade BBQ sauce sweetened only by fresh dates. Go To The Recipe >>
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14 February 2020

Scones with Raisins Recipe

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You know what I hate about the dark days of winter? Exactly that: the darkness. It’s so hard to take good pictures of the things I bake! Take these scones, for (...)
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12 February 2020

Cape Brandy Pudding

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This recipe for Cape Brandy Pudding is a remake from ages and ages ago on my first trip around my world in 80 plates (more like 150!). However, it was (...)
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15 February 2020

Tropical dried fruit fritters

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Tropical Dried Fruit Fritters Tropical Dried Fruit Fritters are made with one 8 oz container of dried tropical fruit from Paradise Fruit Co. The batter is made (...)
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16 February 2020

Pasta all'Amatriciana

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Bucatini pasta tossed with pork, San Marzano tomatoes, crushed red pepper, and Pecorino cheese. Traditionally this dish is made with guanciale (pig cheek), but (...)
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12 February 2020

Cuban style shrimp creole with spices and Latin flavors

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Cuban Style Shrimp Creole (Camarones Enchilados) is a traditional Cuban shrimp dish that's packed with fresh Latin flavors and spices!
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16 February 2020

Beef patties - ground beef tortillas

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13 February 2020

Sambaram or spiced buttermilk kerala drink

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13 February 2020

Chana masala restaurant style

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Chana Masala, Restaurant styleI have been making chana masala for so many years, but have not been actually satisfied with its taste, texture and flavour which (...)
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13 February 2020

Neer moru spiced up buttermilk

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13 February 2020

Italian baked eggs with marinara sauce and basil

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Eggs baked in a marinara sauce made with onion, bell pepper, garlic, and fresh basil. Go To The Recipe >>
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13 February 2020

Chicken noodle soup with turkey meatballs

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Chicken Noodle Soup with Turkey Meatballs This is my second and final recipe that I will be entering in the Udon Noodle Blogger Recipe Contest hosted by JSL (...)
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10 February 2020

Sindhi kadhi recipe by heena jhanglani

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Sindhi Kadhi is a delicious vegetable stew that is comfort food for the eponymous Sindhi community. It is normally paired with Bhuga Chawal (rice with fried (...)
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13 February 2020

Chana masala restaurant style

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This chana masala is one of the best chana masalas I have made so far. The aromatic flavour, the soft & juicy texture of the chanas and the delicious taste (...)
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16 February 2020

Spicy tangy brinjal gravy (arachuvitta kathirikkai kuzhambu)

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