Who says cakes without eggs are not soft and delicious. Then that person would surely have not come across this recipe of Eggless sponge cake. This eggless (...)
Samosas are one of the most tastiest Indian snacks. There are different types of samosas depending on the flour used, the vegetables and spices used for the (...)
I have already posted a recipe of sambar rice using a pressure cooker here. This is another recipe which is more elaborate to prepare but tastes very close to (...)
I came across the Chilli Gobi recipe at World of tastes and tried it recently. I made small changes to her recipe to suit our taste. The gravy turned out (...)
Sambar sadam/ rice is a healthy and delicious rice preparation made using lentils, vegetables and spices. It is a common lunch variety in several south Indian (...)
We sometimes get bored of eating our regular lunch and wish to eat something different. But trying out elaborate recipes which are time consuming stops most (...)
Seekh kabab is one of the most popular varieties of kabab. Traditionally it is cooked in a charcoal oven which gives a wonderful texture and flavour to the (...)
I have got several requests from readers to write a post on how to reheat food using an otg and this post is specially meant for them. As we all know an otg is (...)
Goat spleen or Tilli (hindi) or Manneral (Tamil) is known for its health benefits and hence is often used in Indian cooking. It helps in increasing haemoglobin (...)
Fried chicken drumsticks is a delicious and popular starter. This delicacy can be easily prepared at home using the following recipe. Here we have pressure (...)
Sometimes while making chapathi, we wish to cook new and different side dishes but have no ideas or inspirations. So this post is for all my readers who are (...)
Chicken kabab masala or chicken masala fry is one of my favourite chicken sidedishes. I have been relishing this delicacy since childhood as my mother is an (...)
Ragi or Finger millet is a nutrition rich grain and we often use Ragi flour at home to make cookies, laddoos, Chapathi, Semiya, etc. Today’s recipe is of a (...)
This is a quick recipe of fried rice made using ingredients that are available in most Indian homes. I have added carrots for colour and taste. You can also (...)
Mutton liver is highly nutritious and is a rich source of proteins, vitamins and iron. Mutton liver has often been used in Indian cooking for its health (...)
I like baking and have shared several recipes of cakes, pizzas and cookies in my blog. However, I had never baked Pav bun before and this is my first attempt (...)
Black forest cake or Black forest gateau is a very popular and delicious cake in which several layers of chocolate cake are assembled with cream and chopped (...)
Strawberries are known for their wonderful flavour and taste. They are an excellent source of vitamin C and are used to prepare fruit juices, milk shakes, ice (...)
Given below is the recipe of plain butter cake with chocolate and cashews frosting. This cake tastes best when refrigerated for few hours and then (...)
Eid Mubarak Friends!On this festive occasion, I am going to share a simple, delicious and instant recipe of Milk peda. This is made with milk powder and (...)
