12 November 2018
Spicy Keema stuffed naan bread with mint
The seasons are rapidly changing and it appears that autumn is in a hurry this year, we've already experienced the first frost and endlesstorrential rain, its (...)
19 October 2018
Cookie dough cups and giant cookie
I woke up to a white sky today, a cold room because I hadn't closed my window the night before and the wish to stay under the covers for as long as (...)
13 September 2018
Mini cheese and onion quiches
It's been a while.. almost six monthsin factand although this place reeks of abandonment and neglect, worry not for I am here! (albeit briefly, most likely).It (...)
15 March 2018
Easy no-bake strawberry cheesecake
Easy, no-bake, strawberry and cheesecake, oh what a lovely collection of words amirite?Truthfully I have a bit of penchant for cheesecake and there are (...)
18 February 2018
Red velvet cupcakes with butter cream cheese frosting
Without fail every time I have checked my Instagram feed this past month I've seen at least one red velvet recipe and so I felt inspired to venture into red (...)
11 February 2018
Cinnamon pancakes with caramelized apple and walnut
Today I woke up from the morning light coming through my window, the sun was up and I had weird shadows in my room. I dozed for a few more hours and had the (...)
6 February 2018
Yeast-free dough for chicken tikka pizza
Things I'm loving at this moment: sweet milky coffee, linen scented candles, The Diamond of Drury Lane by Julia Golding, the smattering of snow I can see (...)
31 January 2018
Yum Yum Doughnuts
We're well into the new year now and this time round I have set zero resolutions, mostly because for me these extravagant self-improvement goals are destined (...)
30 January 2018
Brown Butter Fruit Bars
Here's a fun fact that you didn't know about me, I'm actually a recipe hoarder.Intruth, I only came to this realisation quite recently after it was pointed out (...)
30 January 2018
Fluffy Banana Pancakes
This has been the most hectic of months; a lot of preparation, planning,excitement, disappointment, acceptance,happiness.It's been a bit of rollercoaster, but (...)
30 January 2018
Soft Pretzel Buns
In theory I love the idea of making bread, the almost therapeutic putting together process and then the smell of the baking (has some revolutionary captured (...)
30 January 2018
Frosted coffee and walnut cake
It's nearing the end of a pretty relaxing weekend and I'm ever so slightly dreading the fact that's its Monday tomorrow.However if I have to think positively (...)
30 January 2018
Lemon Drizzle Loaf
I’m excited because I’m finally back at it, by ‘it’ I mean writing {p.s. apologies for being awol, it was unintentional but life got in the way and I was also (...)
30 January 2018
Pomegranate Oat Cookies
I have the tendency of basing my recipes & what I’m going to bake on the ingredients I have to hand.Reminiscent of the challenge portion on the early 2000s (...)
30 January 2018
Peaches and Cream Cupcakes
Inthe food realm peaches and cream are a pretty iconic duo and rightly so as theycompliment each other perfectly,but what'sbetter than a duo?a trio, (...)
30 January 2018
Pecan Chocolate Brownies
This year marked the first time I ever made brownies. I'm not too sure why but I always approached 'chocolate baking' withslight trepidation, maybe becauseits (...)
30 January 2018
Healthy Chocolate Chip Banana Bread
In my psychology class in college we studied sleep, it was mostly a dull yawn-worthy subject but I did learn that our bodies natural circadian rhythm (...)
9 January 2018
Chocolate and vanilla frosted fairy cakes
I'm definitely craving warmer weather now; Christmas has passed and it was a decidedly cosy affair, although I was working Christmas Eve, during the day we had (...)
13 December 2017
Peri-Peri Chicken Pepper Fajitas
It's my day off and I'm quite content right now; it's snowing outside but inside the fire is roaring, I have a slice of homemade nutella cake, the fairy lights (...)
9 November 2017
Chocolate chip and orange cake
I have officially succumbed to my winter state (even though its still autumn) as we saw the first frost this morning and I also feel perpetually cold and so we (...)
14 October 2017
Rainbow pasta with Bolognese sauce
The seasons have finally changed and the cold weather is upon us, I have been acutely aware of this because I've already caught a cold, twice. When this (...)