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Keys to the Cucina » Mains

Where Food and Music Come to Play


Collected recipes
113
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4 102
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16 September 2019

Baked mahi mahi with lemon caper butter sauce

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Easy lemon caper butter sauce. Sounds fancy as hell, but it comes together in a flash. I realize my blog … Continue Reading → The post Baked Mahi Mahi with (...)
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16 September 2019

Baked mahi mahi with lemon caper butter sauce

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Easy lemon caper butter sauce. Sounds fancy as hell, but it comes together in a flash. I realize my blog … Continue Reading →
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31 May 2019

Pan seared chicken thighs

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Chicken thighs: love ’em or hate ’em, they trump chicken breasts for me ANY day of the week. That’s why … Continue Reading →
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5 October 2017

Roasted gulf shrimp with cilantro sauce

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27 September 2017

Steamed haddock with rustic chickpea tomato sauce

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There’s nothing I love more than a one pot meal that’s ready in less than 15 minutes. Truly. I ain’t … Continue Reading →
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24 August 2017

Flank steak with mexican corn and zucchini salad

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Howdy! This summer has been a bit quiet on the blog but have you checked out my new series highlighting … Continue Reading →
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22 June 2017

Stuffed Peppers with Chicken Sausage and Quinoa

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I’ve talked about how the smell of peppers cooking in the oven evokes memories of my Great Aunt Connie’s famous Italian cooking, … Continue Reading →
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13 June 2017

Pulled Chicken Sandwiches with Broccoli Slaw

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I developed this pulled chicken sandwich and broccoli slaw recipe as part of an ongoing Brand Ambassadorship with Peapod. All … Continue Reading →
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11 May 2017

Grilled Asian Pork Tenderloin

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I developed this grilled Asian pork tenderloin recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
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13 April 2017

Spring quiche with asparagus, leeks & ricotta

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I developed this spring quiche recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
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29 March 2017

Baked Ziti with Lamb Red Sauce

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I am sharing the easiest meal with you today that is even more delicious when frozen and reheated. With starting … Continue Reading →
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7 March 2017

Healthy Cream of Mushroom Soup

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I developed this healthy cream of mushroom soup recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions … Continue Reading →
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28 February 2017

Quinoa Bake with Brussels Sprouts and Bacon

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I developed this quinoa bake recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. What … Continue Reading →
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3 February 2017

Ribs with Roasted Red Pepper Barbecue Sauce

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I developed this ribs and roasted red pepper barbecue sauce recipe as part of an ongoing Brand Ambassadorship with Peapod. All … Continue Reading →
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4 January 2017

Stewed chickpeas and tomatoes with garam masala

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New year! New job! New recipe! We have so much to catch up on! While I’ve heard a lot of … Continue Reading →
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6 December 2016

Stuffed red peppers with orzo and chorizo

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I developed this stuffed red pepper recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% … Continue Reading →
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10 November 2016

One pan rainbow trout with potatoes, olives and tomatoes

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One pan dinners are my jam. Not only do they make clean up easy but they also are a great … Continue Reading →
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12 October 2016

Crock Pot Corn Chorizo Black Bean Soup

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I developed this corn, chorizo and black bean soup recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions … Continue Reading →
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10 October 2016

Roasted carrot and goat cheese flatbread

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I’m pretty sure I’ve roasted something orange three times this week. From sweet potatoes and butternut squash to this tricolor carrot … Continue Reading →
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30 September 2016

Bucatini with Lamb Meatballs and Spicy Red Sauce

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Happy almost October! We are now breezing on into meatball and cozy tomato sauce season and I couldn’t be happier. To … Continue Reading →
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25 August 2016

Ways to use up late summer produce

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Now that it’s basically September, I am going to deem this the “summer of learning and growing.” I know I … Continue Reading →
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7 August 2016

Pizza with carrot greens pesto and yellow squash

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Carrot top pesto, I know, it sounds like I’ve lot my mind however this is one of the best ways … Continue Reading →
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28 July 2016

Lamb sliders with cucumber and Greek yogurt

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I developed this lamb sliders recipe as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
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25 July 2016

Roasted zucchini, red pepper and goat cheese sandwich

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I developed this roasted zucchini sandwich as part of an ongoing Brand Ambassadorship with Peapod. All opinions are 100% mine. … Continue Reading →
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28 June 2016

Baked salmon with spinach and parsley pesto

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My main goal with every recipe I publish is for it to be approachable and easy to follow. Sure one … Continue Reading →