This basic quiche recipe is easily adjusted for fillings you prefer and will be a hit at your next brunch or lazy weekend breakfast. It's best with a homemade (...)
These chocolate chip cookies are soft and chewy and make the perfect treat anytime of day for any crowd (or just for yourself). Tips for success are included (...)
This is a flavorful mushroom stroganoff that's packed with umami flavor from three kinds of mushrooms, soy sauce, sherry wine, and mustard. And it's made (...)
This is a simple recipe to make the classic French Baguette bread that uses all-purpose flour instead of bread flour. The instructions include a fermentation (...)
Italian orange ricotta Christmas cookies with glaze
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These Italian ricotta cookies are orange flavored and decorated for the holidays with an orange glaze and red and green sprinkles. This post includes pictures (...)
These homemade savory air fryer biscuits are filled with cheddar cheese, chives, green onions, and thyme. They're super easy to make since you don't need a (...)
Here's a vegetarian meal plan for the upcoming week packed with fall dishes ranging from cauliflower and tomato gratin with tofu, Mexican black beans, (...)
Here's a vegetarian meal plan for the upcoming week packed with early fall dishes ranging from an easy pumpkin soup made with canned pumpkin, a spicy delicata (...)
This vegan creamy white bean soup is easy to make and a perfect weeknight meal. Fresh rosemary, kale, and lemon juice are added to the soup with a pinch of red (...)
This risotto-like pasta dish that celebrates summer with tomatoes, zucchini, corn and pesto. It all melts together with mozzarella cheese for a comforting dish (...)
Homemade peach scones with fresh peaches and ginger
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These peach scones are made with fresh peaches and laced with crystallized ginger. They are incredibly tender thanks to both sour cream and buttermilk added to (...)
This is an old-fashioned buttermilk coleslaw like I grew up with. It's tangy, creamy, a little sweet, and has plenty of crunch. Use any leftover sauce for (...)
This week's vegetarian meal plan includes soups that celebrate the summer harvest, a quinoa-zucchini-tomato salad and a cobbler-style zucchini casserole topped (...)
This easy side dish turns the popular street food, Mexican street corn, into an addictive, delicious salad. It's perfect for your summer BBQs or a Cinco de (...)
We're officially in summer even here in the high mountains above Lake Tahoe. It's easy to figure out what produce to eat this time of year, but I'm featuring (...)
Make this easy dessert with just a few ingredients for a perfect ending to dinner or summer holiday parties. Macerate the berries in sugar (or Gran Marnier), (...)
This vegetarian meal plan for the upcoming week offers recipes with butternut squash including butternut squash steaks, comforting soups, and savory pancakes (...)
Here's a vegetarian meal plan for the upcoming week. This week, the menu includes a couple of soups and salads for summer, mujadara, risotto made in the (...)
This is a 5-day vegetarian meal plan that celebrates salads, pasta, and easy casseroles. MEAL PLAN MONDAY: Potato Asparagus Salad with Lentils in a Lemon (...)
Dive into this creamy, cheesy, refried bean dip that's easy to make and will have your guests scraping the bowl clean! It's at its best served warm with (...)
Easy spiced mediterranean chickpea salad in 20 minutes
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Looking for the perfect summer salad that's both satisfying and refreshing? This vegan Mediterranean Chickpea Salad combines pan-roasted seasoned chickpeas (...)
