Recipes from Wed, 19 Oct 2005

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08:52

Vanilla beans - how to choose and use them

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I love vanilla. It's heady, aromatic, flowery flavour is one of the best. Unfortunately, good vanilla is not so easy to come buy. Here, you can buy three (...)
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17:27

White knives with full white blades from Kyocera

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A Swedish tv-chef uses white knives right now - the entire knife-blade is white. Pretty cool! The only white knives I can find on the web are ceramical ones (...)