Recipes from Wed, 18 Apr 2007

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04:04

Salmon Cakes

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They say that good, fresh fish should be served simple, with little preparation. I guess they haven’t tried these yet. It’s like the perfectly seasoned seared (...)
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05:13

Coffee spice cake with coffee glaze

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I LOVE the taste of coffee. This is a great go-to bundt cake but coffee glaze just puts it over the top. Sometimes you just need a little pick me... Continue (...)
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04:12

Honey Soy Pork Chops

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After a long day do you really want to come home and cook or just eat? Most people say “eat” and that’s where they fall into the trap of eating... Continue (...)
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02:05

Saffron Rice

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Here’s another great rice recipe when plain basmati rice just won’t do. The saffon adds such a lovely, bright golden color to the rice, in contrast with the (...)
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18:28

Baking the perfect french bread loaf in 3 hours

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Secrets to Perfect Loaf of French Bread in 3 Hours Usually, my stand-by recipe is the No Knead Bread (because its so darn easy) but it does require you to mix (...)
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03:33

Rice with turkey and vegetables

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Anyone who thinks that vegan food is boring is crazy. Last night's dinner was super colourful. Yellow, white, and green zucchini, green capsicum, purple (...)
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17:09

Chocolate Pudding Fudge Cake

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The post Chocolate Pudding Fudge Cake appeared first on RecipeGirl.
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10:48

Chèvre Tzatziki

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Totally continuing my cheese theme this week! (Completely unintentional - really!) Here's a handy little sauce to have at hand for any upcoming barbecues. A (...)