Recipes from Fri, 20 Apr 2007

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22:30

Vegetable Bean Chili in Mole Sauce with Cornbread

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This is a Mexican themed meal that I made for my family over Easter. It involved two recipes I had never tried before, but I was very pleased with the (...)
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21:33

Chicken with Apples and Raisin Couscous

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I’ve made similar recipes to this using chicken and olives, or just seafood, but in the aftermath of last weekend’s brunch I found myself with a bagful of (...)
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21:01

Artichokes: The Other ‘A’ Vegetable

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Go directly to recipe Alcachofas. Artichaut. Artichokes. Regardless of what you call them, the other 'A' vegetable is nutritious, fun to eat and in season. (...)
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20:04

Rhubarb crumble – a classic English dessert

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I have had a long acquaintance with rhubarb – in fact I first encountered it about 25 years ago while still at school. But I only ate it for the first time (...)
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16:58

Baked Korokkes

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Baked these Korokkes or Japanese Croquettes for dinner today. Yes, they were baked, not deep-fried! Thanks to Angie for sharing her recipe. I have no idea that (...)
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08:18

Sweet and sour vegetarian veaty bites

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I read in the papers sometime back introducing a vegetarian frozen product called Veaty Bites by Kawan Food Berhad. Having tried their chapati, dhal and (...)
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03:23

Caesar Salad with Homemade Sourdough Croutons

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This recipe has been featured in a menu on the site- Italian Dinner Party. The post Caesar Salad with Homemade Sourdough Croutons appeared first on RecipeGirl.
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03:12

Basic Buttermilk Pancakes Recipe

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I am a firm believer that every home cook needs an arsenal of basic recipes for things we enjoy making. This recipe for Buttermilk Pancakes has been around in (...)