Recipes from Fri, 25 May 2007

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02:03

Weekend plans for barbecue and grilled food

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That most iconic tableau of the summer season starts this weekend --- the family bar-b-que. I must concede that I am anxious to fire up the grill and indulge (...)
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15:24

Estonian roosamanna semolina mousse

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This is the more popular cousin of the humble barley mousse or odrajahuvaht that I wrote about back in March. I doubt if there are any Estonian kids who have (...)
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11:58

Smoked salmon and cucumber tart

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May I present you with a smoked salmon and cucumber tart, also on the table last Saturday (alongside the cute mini potatoes with wasabi cream and fake 'caviar' (...)
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15:01

Moorapallid - estonian curd cheese patties

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Yesterday was Estonia's Independence Day, celebrating the declaration of independence in 1918. Traditionally I would have cooked something Estonian to mark the (...)
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15:55

Smoked salmon and dill tartlets

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Some ten days ago I had invited a friend of some friends and a young American colleague over for dinner. I wanted the dinner to be slightly Nordic in honour of (...)
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11:49

Savory pancake rolls to satisfy your cravings

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I've always called savoury filled pancakes just 'filled pancakes' (well, or the Estonian equivalent, which is 'täidetud pannkoogid'). Very unimaginative, I (...)
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14:57

Estonian barley mousse

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Need an unusual dessert for a weekday night? Have no money and need something cheap to satisfy your hungry sweet tooth? This dessert should do the trick then. (...)
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14:56

Being adventurous with sea bass

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I get most of my fish from Eddie's Seafood Market in Marchmont, Edinburgh - a delightful little place with amazing choice of fish - filleted, whole, even still (...)
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04:37

Vietnamese Honeycomb Cake

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Thanks tt for this wonderful recipe. :) I first saw him posting this recipe at Jo's Deli a couple months back. The picture and simple recipe just attracted me (...)
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15:34

Apple cake with fresh apples

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My mum has a big garden. The garden has several apple trees that seem to be especially 'fertile' this year. My maternal grandma has also a big garden, with yet (...)
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15:22

Lovely Peach Cobbler

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Apple Crisp? Rhubarb Crumble? Peach Cobbler? These type of puddings were all unknown to me until I moved to Edinburgh and shared my kitchen with postgrads from (...)
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13:33

Estonian kama: traditional baltic grain mix

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What is kama?Kama is one of the oldest dishes in Estonian kitchen. People either love it or hate it. Non-Estonians are usually extremely suspicious of it, at (...)
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14:28

Infusion of the Day

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When the days get darker (alias now), I crave for more hot drinks, especially in the evening. I drink lots of tea, but in the evenings I want something without (...)
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16:00

Peppermint dragées with chocolate

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There's lots of pre-Christmas baking and candy-making taking place in our kitchen at the moment. During the weekend, K. made pistachio & dark chocolate (...)
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13:00

Indian feast with brinjal masala, chicken korma, gobi matar & strawberry shrikhand

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I cooked another dinner for the Estonian gang last week here in Edinburgh. Introducing them to the local cuisine, we feasted upon brinjal masala, chicken (...)
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13:14

Orange Chocolate Mousse

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My sweetheart's favourite cake is chocolate-orange cake - and Nigella's simple and heavenly storecupboard chocolate orange cake is one of my staples here. (...)
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17:20

Korean bbq Kalbi and Bulgogi

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This food blog thing really isn’t good for my waistline. B.B. (Before Blog), the little angel on my right shoulder and the devil on the left used to have a (...)
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15:38

Azu - traditional tatar meat stew

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I'm bold enough to suggest that azu is a dish familiar to pretty much every resident of the former Soviet Union. That's a lot of people (291 million just (...)
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04:37

Orange chiffon cake

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I made orange chiffon cake today mainly because I got a dozen free eggs from a recent grocery shopping. I still have a dozen at home so need to find a way to (...)
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15:21

Baked semolina pudding with vanilla custard and blueberries

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Greetings from Estonia! I'm at home again, although it's been only weeks since my last trip in July consisting of wild strawberries and cloudberries. This is (...)
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14:26

Cranberry Orange Loaf

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This is another recipe “borrowed” from a fellow foodblogger. I had bought a packed of large fresh cranberries a few weeks ago, planning to make Nigella’s (...)
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14:44

Roasted pork fillet Malaysian style

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I finally got lucky and bought a nice piece of pork fillet from the Puddledub Pork & Fifeshire Bacon Co at the farmers' market last weekend. Usually I never (...)
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14:59

Heartwarming Sauerkraut Soup

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It was snowing in Edinburgh last Friday, probably taking by surprise the crocus flowers that had been out for a few weeks already. Snowing as such is not (...)
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15:55

Small lebanese lamb pizzas with pomegranate molasses and seeds

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Here's a recipe for some small lamb 'pizzas' that were on the table during yet another housewarming/welcome party back in December, alongside (though not (...)
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15:57

Apple tarte tatin with caramelized apples and shortcrust pastry

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No recipe, just a picture. Here's a Tarte Tatin I made in November during my apple-cake baking frenzy, using a recipe from Joanna Harris' book The French (...)
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