Recipes from Sun, 23 Dec 2007

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19:17

How to make a basic omelet

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Omelets make a quick, easy, delicious, and healthy meal any time of the day or night. Basically, all you need is eggs, olive oil (or butter) but the more (...)
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01:33

Pumpkin Mochi

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Pumpkin Mochi – two great things that are great together! This recipe is similar to the Blueberry Mochi recipe that I have, and just as tasty! It’s almost a (...)
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21:19

Yule log - bûche de noël

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Daring Bakers December 2007 Challenge - Christmas EditionThe final post for the year ends with the final challenge from the mighty Daring Bakers. If you've (...)
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20:48

Christopsomo with a twist

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At the beginning of this month I wrote about the tradition of baking Christopsomo (which translates as «Christ’s Bread») and I baked one so that the readers of (...)
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05:21

Snickerdoodle Pan Cookies

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Don’t worry. I haven’t completely dropped off the face of the internet. I’ve just been busy reading books from the library (novels not textbooks! yay!), baking (...)
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18:01

Nut Truffle Cake

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You probably have your christmas dessert all planned out by now. If you don't, however, this cake is great. It'll serve many people (at least 10-12) and it's (...)
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20:21

Honey cashew fruit crisps

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My favorite nut (besides, perhaps, my mother) is the buttery cashew. For a long time I thought there was no better way to enjoy them than alone, roasted, (...)
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09:00

Cranberry ginger caramel pudding

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I have a confession to make (no, don't worry, it won't be as scandalous as my recent Skeletons in the Pantry post…!). I've never really liked Christmas (...)
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03:12

Chocolate Pistachio Wreaths

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I made the mistake of showing Quinn this recipe that showed a beautiful finished photograph of black and white cookie wreaths garnished with piped red frosting (...)
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03:09

Happy Holidays from Vegan Dad

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Vegan Family and I are going to be hither and yon until the New Year, visiting family and friends, giving and receiving loot, and spreading vegan holiday cheer (...)