Recipes from Mon, 7 Jul 2008

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22:32

Cucumber Salad

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I grew up eating cucumbers and tomatoes (grown in the garden) by the truck loads and so different variations of cucumber salads were fairly common in our (...)
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20:15

Honey marinated pork tenderloin

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Here's a great summery recipe for meat - pork tenderloin in particular. You could use beef tenderloin, but I would cook that to a lower temperature - about (...)
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14:56

Grilled fish with garlic fried rice

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Simple food is the best. Fresh fish grilled to perfection; juicy in the inside, that's how I like my fish to be. Tender and Juicy. I'm not a big fan of (...)
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17:38

Heston Blumenthal’s popping candy chocolate cake

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Ever since returning from Barcelona, I have been slightly obsessed with peta zeta, or as we say in ...Continue Reading The post Heston Blumenthal’s (...)
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16:56

Jellied Eels

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This week, we're getting traditional. Every day, I will feature a recipe for something very traditionally English, so if there's something you want to see, (...)
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19:55

Chard, red pepper and fresh cheese baked rolls

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Lots of swiss chard in the vegebox and I was thinking about making a chard tart , I had made double shortcrust pastry for the Peach and Cardamom Tart yesterday (...)
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07:01

Apple Pie

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I know, I know. Apple pie. I should’ve posted this in time for the 4th of July, but it was just a case of too many recipes, too little time. But hey, sometimes (...)
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02:52

Teriyaki tofu with somen noodles

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Kind of a lame pic today I am sorry to say. I am settling in here in Philly (actually, I am in Cherry Hill, NJ with friends) and am trying to get back into the (...)
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16:31

Camping pasta salad recipe

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We headed to the mountains this past weekend and spent four wonderful (rain free) days camping with our friends. I have gone camping my entire life and enjoy (...)
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12:07

Coconut Macaroons

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Coconut MacaroonsQuick and easy dessert to make. Mix dessicated coconut, condensed milk and flour. Some don’t add flour but I find it too sweet. To make it (...)
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21:43

Jewish chopped liver recipe

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Although chopped liver may have a reputation for being ordinary or second-class, I think it is anything but! I have loved this rich and toothsome (...)
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20:32

Kung Pao Chicken Recipe

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Here’s the recipe you all might have been waiting for – the legendary Kung Pao Chicken! I have wanted to make this for the longest time but have just finally (...)
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14:57

Stuffed Pork Rolls

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Stuffed Pork RollsIngredients: Oil for frying slices of lean pork Salt & Pepper Finely chopped parsleyHow to: Flatten slices of pork with a meat tenderizer. (...)
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20:22

Corn and Mango Salsa

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I have written about my salsas in the past (here and here), and they typically have a nice kick to them as they contain habanero peppers. This past week I […]
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15:44

Beetroot and Chevre Salad

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Beetroot and Chevre Salad First: A contest! Anyone know what this is? Any guesses? Yes, I know….. But I'm not telling…. I will tell you that it's very old, (...)
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03:34

Simple plain cake recipe

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When it comes to desserts at home, what I really like are simple things, like a slice of good plain cake. No frostings or fillings or glazes, no fussing. (...)
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13:20

Sushi

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Read my latest piece about sushi over at MyFoodPlace.
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20:54

Moroccan green bean tagine with video

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Ok, I’ve been lagging big time in posting. I have 384289734 drafts saved with topics that I want to write about, but with the long holiday weekend and an old (...)
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06:27

Cauliflower and bacon soup with pork fried rice

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Tonight - Cauliflower & Bacon Soup and pork fried rice (to use up some roast pork i didn't recognise and defrosted yesterday lol)Tuesday - MoussakaWednesday - (...)