Recipes from Thu, 17 Jul 2008

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19:55

Low carb diet study shows improved cholesterol results

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There was a study done with the New England Journal of Medicine that once again shows positive and wonderful results that included 2 years of research!The (...)
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22:11

Salsa Verde Carnitas

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Prep Time: 30 minutes Cook Time: 3.5 hours Yield: 6 to 8 servingsCarnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder (...)
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17:02

Hyderabadi Chicken Biryani

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Biryani is one of the most popular dishes in Hyderabad, India. To make Hyderabadi Biryani, the meat and the rice are cooked in an air tight pot on very low (...)
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05:17

Cheesecake Brownies

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In my younger years, I was a big fan of those little cookie shops in the mall. While others went for the giant cookies and even those double doozies, I was (...)
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14:16

Fruit Smoothie

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Lately I have been thinking about my daily intake of food and drink. Shockingly enough, I am doing ok on my portions of meat, and vegetables, however I have (...)
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06:31

Pocket pies and toaster pastries

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Alton Brown, "Good Eats" on the Food Network . . . his was about pocket pies and toaster pastries tonight. As a single woman who loves to cook, this is a (...)
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21:46

Fruit as fuel for our body

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If your luxury car needed high octane fuel, would you fill the tank with alternative cheaper fuel? I am sure the answer is no, even if fuel prices are rising (...)
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15:13

Sorakkai Spicy Curry

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Sorakkai is not a veggie we used to buy when I was a child. It used to grow in the sprawling place behind my grandmother’s house creeping all over the shed (...)
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20:14

Sweet corn recipe: how to cook and grill corn

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I love sweet corn since my childhood. Until today, if you ask me what is the best way to eat it, I am going to give the answer: cooked, sprinkled with some (...)
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20:07

Stuffed Chicken Cordon Bleu

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This past year while living at school, my one roommate would occasionally make stuffed chicken breast for her and her boyfriend. Hers was the Campbell’s (...)
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08:00

Chicken Soup with Rice

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I came home and do what I always do to relieve stress. Cook. A LOT. The Kid has been asking for Chicken Soup with Rice ever since my mom bought... Continue (...)
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13:20

Dawn's birthday pistachio petit four cake

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It is Dawn's birthday on Saturday; however, as I now work 3 days a week at one place and 2 days a week at another place while I am on secondment, I made her (...)
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15:13

Couscous, spinach and green bean salad

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Couscous, Spinach and Green Bean Salad It's been a strange summer here in the Vendée. We, apparently, had a late frost. I say 'apparently' because it was (...)
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19:02

Crab Rangoon Recipe

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I eat Crab Rangoons nearly every time I go to the buffet – they are definitely one of my favorite things to eat there. One problem I have is the crab Rangoons (...)