Recipes from Fri, 18 Jul 2008

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23:31

Baked Potato Skins with Pancetta

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Years ago a good friend of mine used to order these all the time whenever we would go out for some good eats. I loved them to and would always sneak one or two (...)
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14:58

Mango Pie

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Mango Pie is an easy recipe to prepare. One of my cousin’s makes delicious desserts and is Queen of Desserts. She makes yummy souffles and I am adapting her (...)
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14:34

Vanilla cupcakes with pink vanilla buttercream

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I was shocked to learn recently that the Crabapple Bakery, which I have mentioned previously on this blog, is no longer with us, at least for now. The (...)
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10:23

Apple Mustard Relish

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from a recent New Idea magazine :)APPLE MUSTARD RELISH1 tspn oil1 chopped onion2 granny smith apples, peeled, cored and thinly sliced1/4 cup water1 tbspn (...)
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16:25

Eggless chocolate banana brownie

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I had been waiting for many months to actually bake these brownies. Almost since I got to eat what Lak had made for us. I got hold of two chocolate bars (...)
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15:20

Summer Berry Ice Cream

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Summer Berry Ice CreamRecipe by DragonInspired by David LebovitzDavid Lebovitz is the king of all frozen treats! No, really, he is. His book, The Perfect (...)
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22:20

Grilled Vegetable Tostadas

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I’ve made this recipe at least 3 times in the last two weeks. It’s a light, yet extremely flavorful dinner! The post Grilled Vegetable Tostadas appeared first (...)
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19:38

Smoked chicken on the bbq with curried stuffing

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One of the hottest food debates in the media in recent weeks has centred on the provenance of everybody’s favourite white meat – chicken. In a nutshell, it (...)
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13:59

Raspberry thumbprint cookie

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Incredibly tasty cookie from Dalarö bakery. That's another summer must-do if you're in Stockholm.© Anne's Food, all rights reserved.
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18:10

More Pizza Ideas

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Since I’ve decided my pizza/calzone dough recipe is a keeper, I’m finally going to share it with you. But first, a couple more things I’ve done with it. The (...)
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07:01

Quick and Easy Black Beans

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Remember on Monday I was talking about having to choose just one food to eat every day for the rest of your life? The closest I’ve come to that is actually (...)
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22:48

Why we're afraid to cook salad olivier

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I’ve had an entire week to read your cooking phobias as they rolled in and you know what? I had a lot fewer cooking fears when I started this process! I mean, (...)
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15:36

Bittman's Coconut Butternut Squash

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I have made an executive decision to terminate my Bittman in My Kitchen blog and publish all the recipes I either invent or take from cookbooks right here.and (...)
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11:19

Minestrone with tm31 bread

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well, i could have sworn that i'd already posted a Minestrone recipe on my blog but i can't find it!so here's the one which geoff gave to me based on the one (...)