Recipes from Wed, 26 Nov 2008

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11:14

Potato fry / aloo fry - simple indian side dish

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I think most of them like potatoes. I love potatoes cooked in any form. This method of cooking potatoes is healthiest and very easy to cook. Just 3 more days (...)
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19:13

Elderberry and pear tartlets with jam

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...or elderberries, dangling like mini black grape vines from trees by the side of the road
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03:40

Roasted cauliflower with raisins and anchovy vinaigrette

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Again with the crunchy vegetables, sorry my dear. I love crunchy cauliflower, eating it raw from the cruditè dish at parties, I remember discovering it when I (...)
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10:42

Cuckoo’s Nest Chocolate Cake

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It’s been exactly one month since my husband’s name day and I did not yet manage to post any of the recipes I made that day. I wanted to make something special (...)
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11:30

Guatemalan hot chocolate bread for worldwide blogger bake-off

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My blogging friend Ivy of Kopiaste has tagged me to participate in the Worldwide Blogger Bake-off for Breadline Africa. Breadline Africa is a charity based in (...)
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17:44

Hot Sauce

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There is one thing that I like to do when I eat, and that is to sweat. I kid you not. Most times I think, if I am not sweating […]
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14:06

Low-Fat Orange Yogurt Cake

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I am always skeptical when it comes to low-fat desserts and bakes. I really doubt they will taste as good. However, after the feasting and binging on Chinese (...)
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06:25

Seeded Sourdough

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Having ‘gone down the rabbit hole’ of wild yeast breads, as Tanna of My Kitchen in Half Cups so nicely put it, I’m going enthusiastically into bread making (...)
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04:40

Southern Comfort with an Asian Twist

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Not your typical fried chicken and mashed potatoes!I was in the mood for some fried chicken but this time....it wasn't Southern style...it was Asian flavors (...)
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19:28

Carrot fry

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I remember eating this side dish a long time ago, back in India. I usually don’t cook carrot stir fry at home, but do love eating it raw in my salads and (...)
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15:10

Curry chicken salad with mango and apple

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Curry Chicken Salad With Mango and AppleI'm not sure where I found this recipe but I do know that I absolutely adore it. Over the years, I have given it my own (...)
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15:11

Roasted vegetable and lemon orzo with baby spinach

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Roasted Vegetable and Lemon Orzo With Baby SpinachRecipe by DragonThis is a wonderful vegetarian entrée. It is so delicious and substantial, I guarantee you (...)
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06:18

Bld meal: versatile breakfast, lunch, or dinner option

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Do you ever have one of those nights when it’s late; you’re tired, hungry and just don’t feel like fussing over a big meal? Here at the Dunkin house it happens (...)
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00:08

Chocolate turtle pie with caramel and peanuts

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Chocolate Turtle Pie – a layer of salted peanuts and caramel topped with creamy chocolate mousse, finished off with whipped cream. A decadent and delightful (...)
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06:30

Roasted asparagus and cherry tomatoes with balsamic vinaigrette

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I had some asparagus to use up but I wanted to do something different with it. I usually roast it with Parmesan cheese but thought a balsamic vinaigrette with (...)
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16:50

Pumpkin White Chocolate Blondies

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Pumpkin, again? I know, right? I just couldn’t help myself. I saw these on Cate’s blog, and knew I just had to make them. And I’m telling you, you need to make (...)
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14:34

Lasagna from scratch with homemade pasta

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We finally bought a pasta maker, the old-fashioned, hand-crank kind. The stainless steel is so shiny, I can almost see myself in it, and with a coupon, it only (...)
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03:17

Seitan with apple squash chutney

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This probably isn't actually a chutney, but it sounds better to say it is. I served this with some chicken-style seitan (this stuff that I blogged about (...)
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14:04

Melted banana trick for natural sweetening

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Step away from the sugar! One of my favorite ways to sweeten oatmeal is naturally, by melting in a banana. The […]
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21:39

Mini cup pies with homemade filling

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I've been wanting to make cup pies for ages. Ever since they were mentioned on my favorite, and now cancelled :( tv show, pushing daisies. Since we are (...)
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05:08

Cheese fondue takedown celebration

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I think the makers of those aerosol cans of spray-cheese need to merge with Silly String. Then we’d have the perfect, edible orange goo to epitomize the (...)
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05:27

Pie crust: rolling and crimping techniques

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[Previous episodes: Pie Crust 101 & Pie Crust 102] As you wish, my friends. So, when we left off, you had all realized how much fun and easy it was to make pie (...)
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11:00

The Tart That Got Away

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I had such high hopes for this post. I was going to present you all with a lovely dessert that would wow and please your Thanksgiving guests, but the baking (...)
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17:33

Rum butter tarts for christmas

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Tomorrow is Thanksgiving here in the US which means I will be making my Cranberry Bread Pudding. In the meantime, here is another old English recipe for (...)