Recipes from Thu, 29 Jan 2009

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22:37

Balsamic Chicken with Garlic Couscous

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The time had come for a meal with a little meat in it, or chicken, but that’s still meat, so I set about browsing through books for inspiration. I pulled Donna (...)
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21:44

Adios abi - torta mil hojas

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Yesterday was my friend Abi's last day at our work before she heads off to Sydney to work as a church leader. I of course wanted to mark the occasion in the (...)
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21:28

Daring Bakers Tuile

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It's official: I can't do cute. I can't do dainty, I can't do pretty shapes, I just can't. Especially not when I'm trying to do something at the last minute. (...)
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21:00

Grilled lemon herb pork chops with parmesan roasted potatoes

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I made this the other night and even though it's not from the weight watchers cookbook, it's definitely low fat (the pork is anyway) and it's quite flavorful. (...)
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19:42

St. Tropez Chicken.

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If you, like me, have finally overcome the stumbling block of cutting up your own chicken, perhaps you crave a simple but endlessly satisfying meal after all (...)
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19:06

Creamy Celeriac Soup

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I don’t know which is the bigger surprise, that I bought a Vita-Mix or that I bought a celery root. Since the Vita-Mix is the bigger purchase, I’ll go with (...)
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17:44

Pasta with turkey, leeks and peas

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Pasta with Turkey, Peas and Leeks Looking for something entertaining to while away these last few winter evenings? Would you like to watch something fun and (...)
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17:41

Caramel Apple Pear Cobbler

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I'm a bit ashamed to tell you that I baked all kinds of things during the holidays that I have yet to share with all of you. I realize that November and (...)
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16:34

Daring bakers challenge tuiles

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It's time for Daring Bakers Challenge again! I think this was the first time, other than maybe the pizza challenge, that I did not freak out after reading the (...)
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16:30

Kobe beef steak burgers

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Yesterday I got to do a live segment on CBS on location at a restaurant right in the heart of hoppin’ Superbowl frenzy. It was my first time doing a live (...)
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14:46

Kokoras Krassatos (Coq au Vin)

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I am really disappointed that I missed the train for Germany for our virtual culinary tour around the world, as I was planning to participate but I lost track (...)
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14:00

Mini orange cupcakes with vanilla glaze

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January provides the most beautiful citrus here in Southern California and I like to take advantage of it by baking with it as much as possible. Instead of (...)
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09:42

Daring Bakers January Challenge: Tuile Biscuits

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This month's challenge is brought to us by Karen of Bake My Day and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book (...)
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07:30

Vegan sweet and savory tuiles recipe

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This month's challenge is brought to us by Karen of Bake My Day and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book (...)
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06:46

Cilantro and Lime Chicken Breasts

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As you can tell from my blog, I love Mexican food and flavors. I was craving chicken so I marinated a couple of breasts in some olive oil, garlic, lime zest (...)
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06:10

Raspberry Sherbet on Tuiles

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Raspberry Sherbet Served on TuilesJan-2009 Daring Baker's ChallengeThis month's challenge is brought to us by Karen of Bake My Day and Zorra of 1x umruehren (...)
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05:23

Warm butternut squash and chickpea salad

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I’ve confessed again and again that I’m just not the kind of person who likes to eat things repeatedly. What’s bad for, I don’t know, using up leftovers, (...)
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02:16

Fried Mushrooms Recipe

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Another great recipe for your super bowl party here – fried mushrooms. Fried mushrooms are whole mushrooms coated with a batter, rolled in bread crumbs and (...)
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01:28

Breakfast Hash

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This breakfast hash is one of my family’s favorite breakfast recipes. It is seriously kind of crazy how much my boys love it and ask for it. We have it every (...)