Recipes from Fri, 6 Mar 2009

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13:57

Ragù Napoletano with Grits

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Neapolitans take their ragù VERY seriously. Though I have never followed a recipe to make this special sauce, and always followed the direction of my husband, (...)
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13:55

Steamed radishes with lemon dill butter

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OK, I know it sounds--well different. It is. It's actually very good. The tart/hot taste of raw radishes is almost totally gone when they are cooked. Plus (...)
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21:16

Hard hot fudge sauce for ice cream

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This recipe is from the archives of Stephanie ManleyThe post Hard Hot Fudge Sauce for Ice Cream appeared first on Restaurant Recipes - Popular Restaurant (...)
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07:45

Clam Chowder

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The weather here can be so touchy. It can be almost 40 degrees one day, and then zero (or even below) the next! When it's cold I want something to warm me up (...)
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11:43

Festa italiana tiramisu recipe with low fat ricotta and light cream cheese

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Maryann of Finding La Dolce Vita and Marie of Proud Italian Cook are hosting Festa Italiana. How do you participate? Simply post about an Italian dish that you (...)
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23:34

Flour Halvah

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If you don’t have much time for making something special for your guests to serve them at tea time, this is just for you. Today I got a phone call from my (...)
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00:06

Tequila cocktails

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I received the book Viva Margarita as a gift a couple of years ago, and Kurt and I flipped through it again last week to pick a couple of interesting (...)
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21:00

Club med bahamas green flash cocktail

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I can’t tell you how much I love Curacao, a flavored liqueur made from the dried peels of the laraha citrus fruit which grown on the island of Curaçao, hence, (...)
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12:00

Oatmeal butterscotch cookies

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It had been a while since I made cookies, and so, taking advantage of my first three day weekend of my new work schedule, I made THREE batches of cookies! To (...)
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00:54

Quinoa and Blood Orange Salad

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I'm sick with my first cold in over a year and really ready for winter to be over. In the past months I've paid my dues eating lots of local rutabagas and (...)
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18:38

Lavash Crackers

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I am currently playing Daring Bakers catch up; the September challenge hosted by Natalie from Gluten A Go Go, and Shel, of Musings From the Fishbowl made (...)
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20:51

Erin's bread

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A little over a year ago I met a very positive and fun gal named Erin. She was attending one of my cake decorating classes and we came to find out that we (...)
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08:18

Blackberry Peach Betty

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Slow Cooker/ Crock Pot Installment # 3....I have never done a dessert in the slow cooker before, but I thought what the heck lets give it a try. I found a (...)
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00:00

Fish Curry Noodle Soup

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There is something to be said about the coconut and red curry paste, combined as one. Flavors so wonderful that by mixing, and bringing up to temperature, over (...)
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06:58

Crispy Crackling Cookies

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My son gave me a pretty little package he made at preschool for Valentines Day. It was a cookie starter kit that his teacher helped him make. I forgot all (...)
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11:53

Penne alla Carbonara with Mushrooms

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Pasta dishes combine a lot of qualities: cheap, quick, easy but most of all delicious! Just a few days before Lent started, I realized that I had a lot of (...)
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08:17

Queso Fundido

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I really try to have something sweet or baked to post about on Fridays, but... I've run out! So, to fill the not-so-healthy quota, please try this recipe for (...)
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22:28

Big chewy and delicious chocolate chip cookies

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Hello friends, I'm back. I know I haven't blogged in a while, but unfortunately, when things get crazy, blogging takes a backseat on my priority list. But not (...)
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22:28

Cranberry coconut orange bread

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Let's start with some flowers, found at the Friday market 2 weeks ago: and ..after 'playing' with this pic I've got this one : cranberry, coconut and orange (...)
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02:22

Bento 3: pasta with cheese, cupcake, grapes

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This is the 1st time using Emily's Busy World bento set, which consist of:-- pasta baked with cheese- cup cake- grapes
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06:49

Navy Bean and Pasta Gratin with Basil and Ricotta

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In an attempt to use up some of the evidently faux ricotta (better called paneer or queso fresco) I made a couple of days ago, I've been bookmarking recipes (...)
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00:09

Fish and fun in cockburn town at club med bahamas

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Preparing the day’s wahoo catch for dinner at Watlings’s We’re continually asking ourselves what day of the week it is because when living on a small tropical (...)
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15:52

Basil and Parmesan Madeleines

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Even though I have my pride – I’m a Scorpio, after all – I will admit it when I’m wrong and apologize.After telling you that I wasn’t in the mood for Mr. (...)
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00:13

Garlic Cheddar Breadstick Twists

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Garlic Cheddar Breadstick Twists . . . these flavorful bread twists are the perfect side to just about any meal, but they are especially tasty served with (...)
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10:01

Chicken Cayenne

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This dish is hot, very hot, at least then, when I cook it for myself. The recipe is more than simple, but the result is delicious, and as hot as you want it to (...)