Recipes from Tue, 17 Mar 2009

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23:16

Mediterranean spaghetti

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A dinner to celebrate the simplicity and the mediterranean diet. You need just a few good things: pasta, tomato, extravirgin olive oil DOP and some (...)
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22:34

Classic Meatballs

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As Turkish people, we love matballs (we call it “köfte” in Turkish) so much that we eat it very often. It is the second popular Turkish fast food after simit. (...)
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21:40

Spaghetti with garlic and spinach

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Love it. Just love it.There are loads of interesting things there - music videos (something our stupid MTV hardly ever plays), interviews (I saw a really old (...)
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20:59

Pasta with tomatoes, olives, Grana Padano cheese and basil

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Joao loves pasta but he’ll mostly have it with tomato or bolognese sauce. He tried pesto when I first made it and liked it, but still looks at other pasta (...)
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20:55

Cranberry white chocolate chip oatmeal cookies

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I first tried cranberries (the dried ones) a while ago when the lovely JB – thank you, sweetie!! – sent me some by mail. I loved how tart they were. Delicious! (...)
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20:42

Chocolate and pistachio brownies

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I have so many recipes on my del.icio.us that I don’t think I’ll ever be able to cook them all! And I’m always adding more recipes to it, so yes, it will be (...)
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20:18

Almond Madeleines

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My name is Patricia and I’ve become a madeleine addict. :)Come to think of it, who can resist these little beauties? They look cute and taste delicious – isn’t (...)
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19:52

Baked pesto chicken

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Some things sound wonderful but don't turn out so fine...Take “Arrested Development”, for instance. Such a great show – perfect writing, sharp cast. To think (...)
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19:06

Spicy Guinness Mustard

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Before jumping into the story of this mustard, I want to share a little bit of local news. Last night we attended a food and wine event for local food bloggers (...)
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19:06

Giant chocolate sugar cookies

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Do you remember my del.icio.us resolution? Martha and her cookie of the day series are not being much helpful here. Seriously – how can I cut down my (...)
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19:00

Farro and leek soup inspired by roman legion cuisine

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18:59

Caipirinha truffles

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The sweet and lovely Emiline is hosting her first food event: St. Paddy's Day Pub Crawl!!I’m not Irish like her, but I do have my share of (...)
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18:48

Snickerdoodles - cinnamon sugar cookies

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I sent these snickerdoodles with the chocottones, as part of the same gift. You'll think I'm shallow but when I saw these cookies' name I knew I had to bake (...)
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18:40

Cheese pinwheel scones

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Don’t let these fool you: despite their pale look, they are pretty addictive. Don’t believe me? Joao had several. And he never eats my baked goods. Ever.I (...)
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18:34

White chocolate chunk macadamia nut cookies

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Move over, pecans: I have a new nut love. And it’s called macadamias.Macadamias on ice cream? So good. Paired with white chocolate in a cookie? Heavenly.I got (...)
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18:20

Pecan Bars

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I wanted to use the leftover pecans from making cookies. These seemed like an easy jump. They are SO GOOD you just want to eat them standing up, right out... (...)
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18:19

Rich chocolatey and gooey cake

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Reading this blog would make you think I'm a chocolate (and raspberry) freak. I'm not. But everyone likes a good chocolate cake.In truth, it was my friend (...)
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18:17

Hot peppers and meat ragu

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Last week, Justin from Marx Foods in Seattle sent me 5 different types of dried peppers to "play with." I was thrilled. And a bit scared. And had no clue what (...)
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18:14

Orange and Pecan Sugar Cookies

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As much as I love my cookbooks and magazines, there are times when only a recipe posted by one of my favorite foodies will do - times when I need to be 100% (...)
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15:07

St. patrick's day celebration in brazil.

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Last week I set out to plan a meal I could put together for Sunday that would serve as somewhat of a St. Patrick’s Day celebration. The holiday is non-existent (...)
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14:33

Hazelnut biscotti

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After having a wonderful walk on this sunny day, I still had no idea what to bake that goes well with a nice cup of tea. While preparing lunch, I discovered an (...)
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14:30

Baba 486 low's nyonya cuisine

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If you are looking for a simple home-cooked Nyonya food then you should try Baba 486 Low's. It's a small eatery located at 7 Lorong Kurau, Lucky Garden, (...)
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14:23

White pillows

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There is a swiss cookie called Brunsli, which is made of dark chocolate. I created a version with white chocolate.Ingredients:90 g white chocolate140 g (...)
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14:23

Persimmon Cookies

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Spicy cookies with a special touch.Ingredients:50 g ripe persimmons5 g baking soda250 g flour1 g ground cinnamon2 g ground nutmega pinch of salt1 egg200 g cane (...)
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14:23

The first bunch of Christmas cookies with pecans

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Yesterday afternoon it was snowing all the time, and it still has not stopped today morning! So we are almost sinking in snow. It is absolutely beautiful! So (...)