Recipes from Wed, 25 Mar 2009

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15:53

Hazelnut chocolate mousse

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Think: "clouds of chocolate mousse melting on my tongue..."
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06:40

Vanilla cream cheese panna cotta with raspberry sauce

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First day of Spring, time for a light spring-like dessert. I love Panna Cotta and have made Buttermilk Panna Cotta with Raspberry Sauce but decided to go with (...)
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19:48

Kong na mool bab rice with soybean sprouts

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U may think how to prononce the recipe title n wat does it means na!!yea even i tried to prononce, lol...its kinda hard na, its a korean dish i came across (...)
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12:20

Technicolor Bean Salad

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Last weekend, we were hosting 5 of Betsy’s friends who are attending a Bachelorette Party. I volunteered to cook a few meals for them and one of the things (...)
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22:47

Chocolate Hazelnut Cake

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Every year, I let Quinn pick his birthday dessert. Now, when I say that, what I actually mean is that I spend a good bit of time asking lots of questions. A (...)
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00:05

Maple glazed carrots with dill

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While I was searching for new maple recipes I came across this one for maple dill carrots on all recipes. Strangely enough the original recipe did not use any (...)
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21:47

Dark rum mojito with basil

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Fresh basil leaves are muddled along with the fresh mint and lime. The result is a refreshing and perfect…
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23:45

Chicken Soup

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I got a phone call from my close friend yesterday, she said that she had an excruciating stomachache and asked me some advice. I was worried when I realized (...)
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06:42

Chicken and Prawn Cutlets

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My boiboi loves cutlets be it just like that or cooked in tomato sauce or a simple oyster sauce. I remember how my brothers love it when our mom made them. We (...)
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02:46

Grilled Romaine Salad

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Grilled lettuce? Seriously? Yes, I am serious, and I kid you not, this salad is to die for. This one is packed with amazing flavor, is so quick to make, […]
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00:03

Maple cheesecake

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Maple has been on my mind a lot lately and I have been looking for new ways to enjoy it. While I was going through my bookmarked maple recipes I came across (...)
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16:42

Tunisian Vegetable Ragout with Quinoa

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Eggplant. For a long time it seemed to me as if being vegetarian meant eating eggplant. I’d go into a restaurant and the one vegetarian item on the menu would (...)
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21:55

Glutton for Surf and Turf

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Last week Chris had a mini-reunion night out with some high school friends, so I decided to be my carnivorous self and fix a nice ribeye for dinner. I got a (...)
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14:07

Flaxseed waffles with berries and honey cream

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On Monday, on Eat me daily via eater.com, I read that Bon Appetit and Gourmet magazines are getting frightfully slim. However, Saveur is doing great. I can’t (...)
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20:16

Homemade chocolate wafers and icebox cupcakes

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People, I am so excited about this recipe, it’s pretty much all I can talk about this week. I mentioned it to a broker who showed us another dud of an (...)
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21:32

Tuscan-style ragù

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Like most people, according to all the magazines anyway, I crave carbs when I'm stressed. Unfortunately, my willpower is...well...I have none. So lately (...)
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03:43

The fate of sugar cookie dough

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Here I am, faced with four balls of sugar cookie dough, and nothing to do with them. Spring break, home, bored, and with a blank canvas of cookie dough in (...)
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04:00

Methi Chole

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I think my blog is soon on its way to a shadow blog for Vanitha recipes.Ever since I got the recipes bound in a big fat cookbook,all I do is search for recipes (...)
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02:35

Weekday lunch express: hotdog bento

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Once in a while, when my kids got really tired of the usual (equals boring!) weekday lunch meals I prepare for them, I will jazz up a simple hotdog and make it (...)
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18:50

Teriyaki Chicken Recipe

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One of the best Japanese chicken dishes is Teriyaki chicken. This is a recipe for a delicious teriyaki sauce and/or marinade. Why buy it from the store when (...)
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03:49

Chocolate Chip Peanut Butter Mallow Bars

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As I do every Sunday I was running around the house doing chores, when I stopped and thought to myself how great it would be to have something sticky and gooey (...)