Recipes from Tue, 14 Apr 2009

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16:10

English Trifle

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I found this recipe in the Cook's Kitchen Bible by Norma MacMillan. I love the elegant look and taste of this dessert. We traditionally serve this on Easter. 6 (...)
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17:54

Roasted chicken with pomegranate sauce

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Keeping with more Sephardic recipes for my seder, the recipe that I found for our meat dish was with Moroccan spices and a Persian inspired sauce. I would make (...)
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17:51

Gourmet macaroni cheese with gruyere, cheddar and danish blue

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Macaroni cheese is the ultimate in comfort food, so when I came across Ina Garten's recipe for a cozy favorite with a little extra, I knew I had to try it. The (...)
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12:44

Sweet and sour mango curry

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The lovely mango season is just round the corner and what better recipe can I post than that with ripe but sour mangoes which you may have bought by (...)
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05:30

Roasted Baby Dutch Yellow Potatoes

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My very favorite food would have to be potatoes – can you tell I am originally from Idaho (the potato state)? I found these baby Dutch yellow potatoes in the (...)
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17:16

Kalakand with Milkmaid

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Ingredients:Milkmaid : 1 tin ( 400gms)Milk : 2 cupsSour Curd : 2 TbspsSugar : 2 tsps MethodPour the 2 cups of milk in a thick vessel. Boil the milk and add the (...)
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18:37

Strawberry Pistachio Pudding

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This is a quick and easy recipe that even a 10 year old can prepare. I made it using instant Jello pudding mix. I am not a big fan of jello instant pudding (...)
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20:17

Kohlrabi Curry

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Kohlrabi is a kind of turnip called knolkol in tamil and shalgam in telugu. It is rich in fiber and vitamin c. This tastes like cabbage and stem of broccoli or (...)
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22:46

Peanut Butter Rice Krispy Nests

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A few days before Easter P was really bored and so to pass the time I made up a little Easter treat for her to make. She had so much fun making these Peanut (...)
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23:17

Happy sri lankan new year

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On this auspicious day, I’d like to wish all my Sri Lankan brothers and sisters worldwide–whether you be Muslim, Tamil, Sinhalese, Burgher, Malay, Christian, (...)
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01:29

Gluten free bread recipe for thermomix by cyndi o'meara

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Gluten free bread is one of the things that it's nearly impossible to make like regular gluten bread. Rora seems happy to have most kinds of bread that i make (...)
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13:40

Magnificent Meatloaf

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Meatloaf isn’t really sexy. Or at least it is pretty difficult to make it sexy and convince someone that it could be. The recipe in this post though, is the (...)
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12:46

Easy Cheesy Crackers

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I’ve never been one for fad diets. In fact, I’ve never been one for diets. Instead, I try to eat balanced meals, always remembering moderation is the key to a (...)
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03:53

Ragda Patties

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Ragda Patties has shallow fried potato patty served piping hot with peas gravy, chutneys, onions, tomato and bhujia(sev) on top. Fulfilling meal, easy too make (...)
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14:01

Sweet and Spicy Mango Quesadilla

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Yesterday I mentioned a certain class in grad school which always brings back memories of my initial interest in the mango. It just so happened that in this (...)
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16:58

Amazing Chocolate Caramel Cheesecake

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I mentioned yesterday that we are going camping for spring break tomorrow. I should be cleaning and packing the trailer. I should be making muffins, cookies, (...)
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19:21

Cardamom and Saffron Ice Cream

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I am usually pretty excited when Mondays roll around. New week, new things happening, new people to meet and things to discover. It's never quite the same and (...)
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16:51

Pancetta Tortiglioni vs Orcheiette

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Remember the Italian store? The one that started off as a place R didn't want to go into and would wait outside, in frustration... Next step was R coming in (...)
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06:57

Carnitas Soft Tacos

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I always get the carnitas. Mexican food is the cornerstone of local cuisine in San Diego, where I live. My husband and I have our favorite restaurants and (...)
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06:06

Calabacitas - mexican zucchini and squash side dish

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Over on the cooking board I frequent, we get a lot of requests for Mexican side dishes other than rice, beans, or chips. Calabacitas--literally translated (...)
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00:52

Simple potato gratin

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I think that gratins get a bad rap. I mean, if you’re ordering them in restaurants, swimming in layers of triple creams and crusted with four different (...)
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18:23

Garlic Rice

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It is perfect dish for garlic lovers. I often make this when I have leftover rice but it is not hard and fast rule that you have to use only leftovers. Just (...)
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14:34

Roast Tomato Soup

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I’ve been wanting to make a roast tomato soup for ages. After some mild research I decided to go for a classic combination of Gordon Ramsay’s (Secrets) and (...)
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04:24

Channa Saag

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This is something I put together in my quest to get more kale into my diet. As far as I remember, channa is the hindi word for chickpeas, and saag means (...)
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11:15

Rhubarb Wähe

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When doing the shopping for Easter I found rhubarb in my favourite farmer's shop. She told me that she has just cut them fresh in the morning, the first (...)